We ate here tonight and had a great experience. The food and service was perfect. Can’t wait to come back.
Thank you!!!
Ashley Key
New menu, the rib eye is no longer offered. Do not go off of the online menu, it is the old menu.
stephanie greenwood
Wonderful place for brunch! Right in the middle of several old mansions, many are being renovated and all are beautiful. A must see in Hannibal!
Vegetarian options: Several vegetarian options, ask to be sure
Atmosphere: 4
Food: 5
Service: 4
Emery Pritchett
wow everything we had was Delicious and prepared fresh and quickly
Jeff Easterwood
This place has a New York Strip steak that is to die for. One of the best steaks I've ever eaten.
Atmosphere: 5
Food: 5
Service: 5
Larry Marler
Second time eating here Food is superb Everything is delicious and the service is amazing And the picture is of the second best dessert they have
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicago, Caprese
Lyn Gruning
We started out with the spinach and artichoke dip, good but small portion. All 3 of us ordered steaks. The one we all wanted, were "sold out". The other option of steak was cooked perfectly, but for a $30 steak, it was small and had a lot of gristle. Service was great, cute place to eat, but markup is insane on alcohol,a $9 bottle was $30. Also the vanilla buttercream cake, which we all wanted, was still frozen, so we all picked different deserts. For 3 people dinner was around $200.00.
Atmosphere: 5
Food: 3
Service: 5
Sarah Mezzera
The Baklava was unfortunately inedible. $15 for this. Tasted like old oil maybe? Severely disappointed…
Private Pigg
Great spot! Shaksuka, Greek omelettes, tons of fun waffles and pancakes for kids, too. Turkish coffee!
Atmosphere: 5
Food: 5
Service: 5
Julie Hyland
Fantastic meal - fantastic service - enjoyed sitting on the patio. Exotic Chicken Tangine & Lamb Chops were delicious! Heather was our server - great job! Will make it a point of stopping whenever we are traveling to St Louis from Iowa.
This is one of the best places I have eaten in Missouri. It is a true gem in Hannibal! The food is amazing!
Atmosphere: 5
Food: 5
Service: 5
Murrays Florist
I cannot say enough positive things about this place! We were celebrating our 4th anniversary and we stopped here on a whim, while on our way back to St Louis. It’s cute! Quaint! The gentleman playing guitar and singing was laid back and music was mellow. Perfect! Food was fantastic! We had the Caprese salad, Chicken Tagine, Riviera (salmon), cheesecake w/kiwi lime & lemon sauce drizzled over it!!! I would do it all over again it was so good! Food portions were plentiful in my opinion, presentation was beautiful, service was great! We will go back, even though it is 1.5 hour drive from where we live!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese, Wild Salmon
Gina Dauphinais Copeland
It’s our anniversary, and we were so excited to go here for brunch. We really wanted to go for dinner because the reviews are so amazing but our schedule would not allow it. So we assumed brunch menu would be just as good. Sadly, we were wrong.
First of all, we waited about 45 minutes for our food. In the main dining area where we sat, there were only five people dining, including ourselves. After about 3o minutes the server told us that there was a large group in the other room and thats why our food was taking so long. I assume they have a very small kitchen staff.
I ordered the crab tartalette and my husband ordered the west omelette. They came with two sides. A small spring salad and roasted potatoes. My husband said his food was okay… meh. Before we ordered, I had asked our cute and sweet-natured server if the crab dish was good. She said it was her favorite. I was so excited to try a dish that included my favorites, crab, mushrooms, and Gouda cheese! From the moment it was served, I was disappointed. The servings were small, with just two small tarts and small amount of sides. Maybe about 15 potato pieces, and a small salad. That was OK because the price was very reasonable, around $12. I had envisioned warm and soft tarts that oozed with flavor. Instead, they were over cooked, brown, and very very dry. I did eat one of them because after all, I was hungry. I could tell if they had not been cooked too long, they would’ve probably tasted good. Seemed like a nice balance of flavor but very very dry. One step up from cardboard.
As pictured below, I left the other one. The waitress asked what I thought, and I told her that the flavor would’ve been good, but that they were very very dry. She looked somewhat surprised, and cleared our table with no apology. We asked for a ticket, and that was that.
Outside of the food, the atmosphere of the inside dining was very interesting, but very worn out. The first table we sat at had stains on the white tablecloth, as did a few, I noticed that some of the items on the wall were dusty, and the baseboards along the floor were pretty dirty. We moved to another table, and the tablecloth was OK there. But all the fancy seat coverings which probably looked wonderful a long time ago, were thread bare, and very slouchy. It’s a shame, because the place has a lot of character. The place definitely needs some new linens, seat covers, and a really good cleaning and paint job. I did enjoy walking around and looking at the art on the walls.
On a positive note, the restroom was extremely clean.
Atmosphere: 3
Food: 2
Service: 3
Melanie Bronson
My husband said this was an embarrassing excuse for lamb chops! Very little meat on them (he ordered the 2 five oz chops)- especially for the price. My meal with chicken was over cooked and tough. Babaganoush was just ok. Baklava was probably the worst I’ve ever had-nuts in it tasted old and the layers weren’t crisp. Busy and only had one waiter, so the service was suffering. Tried to be patient but had to wait thirty minutes after our meal to even order dessert. Also, the chairs were so uncomfortable-very hard to sit on. We were looking forward to trying this place, but it was disappointing.
Anant Bilolikar
A very cozy place. Though we ordered the food from the menu, it came in as if it was customized for us. A very nice evening with my wife. Reminded me of my first date ?
We ate here tonight and had a great experience. The food and service was perfect. Can’t wait to come back. Thank you!!!
New menu, the rib eye is no longer offered. Do not go off of the online menu, it is the old menu.
Wonderful place for brunch! Right in the middle of several old mansions, many are being renovated and all are beautiful. A must see in Hannibal!
Vegetarian options: Several vegetarian options, ask to be sure
Atmosphere: 4
Food: 5
Service: 4
wow everything we had was Delicious and prepared fresh and quickly
This place has a New York Strip steak that is to die for. One of the best steaks I've ever eaten.
Atmosphere: 5
Food: 5
Service: 5
Second time eating here
Food is superb
Everything is delicious and the service is amazing
And the picture is of the second best dessert they have
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicago, Caprese
We started out with the spinach and artichoke dip, good but small portion. All 3 of us ordered steaks. The one we all wanted, were "sold out". The other option of steak was cooked perfectly, but for a $30 steak, it was small and had a lot of gristle. Service was great, cute place to eat, but markup is insane on alcohol,a $9 bottle was $30. Also the vanilla buttercream cake, which we all wanted, was still frozen, so we all picked different deserts. For 3 people dinner was around $200.00.
Atmosphere: 5
Food: 3
Service: 5
The Baklava was unfortunately inedible. $15 for this. Tasted like old oil maybe? Severely disappointed…
Great spot! Shaksuka, Greek omelettes, tons of fun waffles and pancakes for kids, too. Turkish coffee!
Atmosphere: 5
Food: 5
Service: 5
Fantastic meal - fantastic service - enjoyed sitting on the patio. Exotic Chicken Tangine & Lamb Chops were delicious! Heather was our server - great job! Will make it a point of stopping whenever we are traveling to St Louis from Iowa.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops the Ritz
Restaurantji Recommends
This is one of the best places I have eaten in Missouri. It is a true gem in Hannibal! The food is amazing!
Atmosphere: 5
Food: 5
Service: 5
I cannot say enough positive things about this place! We were celebrating our 4th anniversary and we stopped here on a whim, while on our way back to St Louis. It’s cute! Quaint! The gentleman playing guitar and singing was laid back and music was mellow. Perfect! Food was fantastic! We had the Caprese salad, Chicken Tagine, Riviera (salmon), cheesecake w/kiwi lime & lemon sauce drizzled over it!!! I would do it all over again it was so good! Food portions were plentiful in my opinion, presentation was beautiful, service was great!
We will go back, even though it is 1.5 hour drive from where we live!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese, Wild Salmon
It’s our anniversary, and we were so excited to go here for brunch. We really wanted to go for dinner because the reviews are so amazing but our schedule would not allow it. So we assumed brunch menu would be just as good. Sadly, we were wrong.
First of all, we waited about 45 minutes for our food. In the main dining area where we sat, there were only five people dining, including ourselves. After about 3o minutes the server told us that there was a large group in the other room and thats why our food was taking so long. I assume they have a very small kitchen staff.
I ordered the crab tartalette and my husband ordered the west omelette. They came with two sides. A small spring salad and roasted potatoes. My husband said his food was okay… meh. Before we ordered, I had asked our cute and sweet-natured server if the crab dish was good. She said it was her favorite. I was so excited to try a dish that included my favorites, crab, mushrooms, and Gouda cheese! From the moment it was served, I was disappointed. The servings were small, with just two small tarts and small amount of sides. Maybe about 15 potato pieces, and a small salad. That was OK because the price was very reasonable, around $12. I had envisioned warm and soft tarts that oozed with flavor. Instead, they were over cooked, brown, and very very dry. I did eat one of them because after all, I was hungry. I could tell if they had not been cooked too long, they would’ve probably tasted good. Seemed like a nice balance of flavor but very very dry. One step up from cardboard.
As pictured below, I left the other one. The waitress asked what I thought, and I told her that the flavor would’ve been good, but that they were very very dry. She looked somewhat surprised, and cleared our table with no apology. We asked for a ticket, and that was that.
Outside of the food, the atmosphere of the inside dining was very interesting, but very worn out. The first table we sat at had stains on the white tablecloth, as did a few, I noticed that some of the items on the wall were dusty, and the baseboards along the floor were pretty dirty. We moved to another table, and the tablecloth was OK there. But all the fancy seat coverings which probably looked wonderful a long time ago, were thread bare, and very slouchy. It’s a shame, because the place has a lot of character. The place definitely needs some new linens, seat covers, and a really good cleaning and paint job. I did enjoy walking around and looking at the art on the walls.
On a positive note, the restroom was extremely clean.
Atmosphere: 3
Food: 2
Service: 3
My husband said this was an embarrassing excuse for lamb chops! Very little meat on them (he ordered the 2 five oz chops)- especially for the price. My meal with chicken was over cooked and tough. Babaganoush was just ok. Baklava was probably the worst I’ve ever had-nuts in it tasted old and the layers weren’t crisp. Busy and only had one waiter, so the service was suffering. Tried to be patient but had to wait thirty minutes after our meal to even order dessert. Also, the chairs were so uncomfortable-very hard to sit on.
We were looking forward to trying this place, but it was disappointing.
A very cozy place. Though we ordered the food from the menu, it came in as if it was customized for us. A very nice evening with my wife. Reminded me of my first date ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, Dolmas, Pinot Grigio, Mediterranean Sampler
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