Thai House Restaurant
9938 Holmes Rd, Kansas City
(816) 943-1388
Customers' Favorites
Half Tray Chicken Pad Thai
Pineapple Fried Rice
Crab Rangoon 8 pcs
Thai House Sampler
Fresh Spring Rolls
Seafood Phad Thai
House Fried Rice
Basil Fried Rice
Crab Fried Rice
Lad Nah Noodles
Featured items
Pad Thai
Our signature dish, a rice noodle stir-fried with cabbage, eggs, bean sprouts, and scallions in a sweet-sour and salty sauce. Garnished with crushed peanuts.
Red Curry
With red curry sauce and coconut milk. Prepared with bamboo strips, bell peppers, and fresh basil.
House Fried Rice
With eggs, scallions, and onions garnished with cilantro.
Panang Curry
With panang paste, coconut milk, prepared with bell peppers, and peanut sauce.
Basil Fried Rice
House fried rice with bell peppers and fresh basil.
Pad Kee Mao (Drunken Noodles)
Flat rice noodles stir-fried with garlic, eggs, sweet basil, bell peppers, bok choy, broccoli, Chinese broccoli, mushrooms, and sweet soy sauce.
Pad See Eaw
Flat rice noodles stir-fried with garlic, eggs, baby bok choy, broccoli, mushrooms, and sweet soy sauce.
Yellow Curry
With yellow curry sauce and coconut milk. Prepared with potatoes, carrots, and onion.
Pho Beef
Sweet Sticky Rice Mango
Massaman Curry
With massaman sauce, peanut sauce, and coconut milk. Prepared with potatoes and roasted peanuts.
Pineapple Fried Rice
House fried rice with pineapple, cashews, scallions, and raisins garnished with cilantro.
Thai Orange Chicken
fried chicken with our homemade thai orange chicken sauce
Yellow Curry Fried Rice
House fried rice with yellow curry.
Cashew
Cashews, carrots, onions, broccoli, and bell peppers in brown sauce.
Green Curry
With green curry sauce and coconut milk. Prepared with bell peppers, eggplant, and fresh basil.
Khao Pad Poo (Crab Fried Rice)
Stir-fried rice with real crabmeat, eggs, onions, and garnished with cilantro.
Pho Chicken
Gaprow
Choice of chopped chicken, pork, or beef stir-fried with bell peppers, Thai chilies, garlic, and sweet basil sauce. Served with a side of white rice.
Chicken Satay (4 pcs)
Marinated chicken breasts on skewers and grilled. Served with creamy peanut sauce and cucumber salad sauce.
Thai House Specialties
Gaprow
Choice of chopped chicken, pork, or beef stir-fried with bell peppers, Thai chilies, garlic, and sweet basil sauce. Served with a side of white rice.
Thai House Roasted Duck
Roasted duck sautéed with shiitake mushrooms and baby bok choy in tasty ginger garlic sauce. Served with a side of white rice.
Freestyle Fried Fish
Crispy pcs of flounder on mixed vegetables covered with your choice of a basil, red curry, or sam rod (sweet and sour) sauce. Served with a side of white rice.
Yellow Curry Seafood Stir-Fry
Seafood with scallions, baby bok choy, celery, and eggs in creamy yellow curry sauce. Served with a side of white rice.
Rice and Noodles
Pad Thai
Our signature dish, a rice noodle stir-fried with cabbage, eggs, bean sprouts, and scallions in a sweet-sour and salty sauce. Garnished with crushed peanuts.
House Fried Rice
With eggs, scallions, and onions garnished with cilantro.
Pad Kee Mao (Drunken Noodles)
Flat rice noodles stir-fried with garlic, eggs, sweet basil, bell peppers, bok choy, broccoli, Chinese broccoli, mushrooms, and sweet soy sauce.
Pad See Eaw
Flat rice noodles stir-fried with garlic, eggs, baby bok choy, broccoli, mushrooms, and sweet soy sauce.
Basil Fried Rice
House fried rice with bell peppers and fresh basil.
Pineapple Fried Rice
House fried rice with pineapple, cashews, scallions, and raisins garnished with cilantro.
Yellow Sen Mee Noodles
Angel hair noodles prepared with yellow curry powder,eggs, bok choy, regular and Chinese broccoli, and mushrooms.
Thai Udon Noodles
Stir fried udon noodles with carrot, napa cabbage, and broccoli.
Yellow Curry Fried Rice
House fried rice with yellow curry.
Green Curry Thai Lo Mein Noodles
Egg noodles with bell peppers, celery, baby bok choy, and onions seasoned with a green curry sauce.
Khao Pad Poo (Crab Fried Rice)
Stir-fried rice with real crabmeat, eggs, onions, and garnished with cilantro.
Lad Na
Fresh wide rice noodles stir fried with egg, broccoli,carrots, onions, mushrooms, corn with a thick gravy sauce.
Curry
Panang Curry
With panang paste, coconut milk, prepared with bell peppers, and peanut sauce.
Yellow Curry
With yellow curry sauce and coconut milk. Prepared with potatoes, carrots, and onion.
Red Curry
With red curry sauce and coconut milk. Prepared with bamboo strips, bell peppers, and fresh basil.
Massaman Curry
With massaman sauce, peanut sauce, and coconut milk. Prepared with potatoes and roasted peanuts.
Green Curry
With green curry sauce and coconut milk. Prepared with bell peppers, eggplant, and fresh basil.
Red Curry Duck
Red curry paste and coconut milk prepared with bamboo shoots, bell peppers, and fresh basil.
Pineapple Curry
Red curry Paste and coconut milk prepared with pineapple, onions and carrots.
Mango Curry
Red curry paste and coconut milk prepared with fresh mango, onions and carrots.
Stir Fry
Cashew
Cashews, carrots, onions, broccoli, and bell peppers in brown sauce.
Spicy Jalapeno
Jalapeños, garlic, and onions in a brown sauce.
Vegetable
Your choice of meat (or vegetarian) with mixed vegetables in a brown sauce.
Ginger
Ginger, onions, mushrooms, bell peppers, and scallions in a brown sauce.
Sizzling Pepper Steak
Stir-fried steak with bell peppers, onions and carrots in a garlic brown sauce.
Garlic Lover
Garlic and scallions on a bed of cabbage garnished with cilantro.
Stir Fry Broccoli
onions, carrots, and broccoli in a garlic brown sauce.
Fresh Basil
Fresh basil, bell peppers, and bamboo in a brown sauce.
Sweet and Sour
Tomatoes, cucumbers, bell peppers, onions, carrots, and pineapple in a sweet-and-sour sauce.
Stir Fry Eggplant
fresh basil, eggplants, carrots, onions, mushroom, and napa cabbage in a brown sauce.
Praram Long Song
Onions, carrots, and bean sprouts surrounded with broccoli florets topped with our delicate creamy peanut butter sauce.
Appetizers
Crab Rangoon (8 pcs)
Fried wonton filled with cream cheese blended with garlic seasoning. Served with homemade sweet and sour sauce.
Fresh Spring Rolls (3 pcs)
Combination of green leaf lettuce, chopped chicken in bean thread noodle, bean sprouts, mint, and cilantro wrapped in rice paper. Served with crushed peanut sauce.
Dumplings
Chicken, pork, or veggie. Served with penny's homemade dumpling sauce.
note: veggie option contains tiny tofu bites not to be confused with ground meat in the meat options
Crispy Egg Rolls (3 pcs)
Combination of chopped chicken, cabbage, carrots, white onion, celery, and bean thread noodle wrapped in egg roll wrappers. Served with homemade sweet and sour sauce.
Thai Orange Chicken
fried chicken with our homemade thai orange chicken sauce
Chicken Satay (4 pcs)
Marinated chicken breasts on skewers and grilled. Served with creamy peanut sauce and cucumber salad sauce.
Taiwanese Egg Roll (3 pcs) (pork)
3 deep fried egg rolls with pork filling
Shrimp Tempura
Batter dipped shrimp fried until crispy and golden.
Thai Spicy Sausage
The scent of fresh herbs and curry per meat this surprisingly lean pork sausage -very delicious and very spicy.
Thai House Wings (5 pcs)
Crispy wings sautéed in basil sauce and garlic sauce.
Crispy Tofu
Deep-fried tofu served with crushed peanut sauce.
Chicken Teriyaki
Topped with fried bell peppers, carrots and sesame seed glazed with a teriyaki sauce
Crispy Spicy Wings (5 pcs)
Prepared with fresh garlic and chilies.
Salad
Papaya Salad Thai Style
Larb Salad
Your choice of chopped chicken, pork, or beef with fresh herbs, roasted-crushed rice, and Thai spices. Served over fresh cabbage and garnished with cucumber.
Mint Beef Salad
Papaya Salad Lao Style
Papaya Salad with added fermented fish.
Soup
Tom Kha Soup
Tom yum with coconut milk. Choose chicken, veggie, or shrimp.
Tom Yum Soup
Lime and lemongrass broth with tomato, onion, mushrooms, and cilantro. Choose chicken, veggie, or shrimp.
Beef Noodle Soup (Pho) (Large)
Rice noodles in beef broth with celery, onion, bean sprouts, cilantro, scallions, Thai herbs, and a splash of garlic oil.
Po Taek (Fisherman's Soup)
Lime & lemongrass broth with shrimp, crab, squid,tilapia mixed with fresh veggies tomato, onion, mushroom, basil and cilantro.
Sides
Steamed Rice
Small Box Egg Fried Rice
Steamed Vegetables
Desserts
Sweet Sticky Rice Mango
Crème Brulee Cheesecake
Drinks
Thai Iced Tea
Rich iced tea topped with cream to cut the sweetness.
Thai Coffee
Rich coffee blends topped with cream to cut the sweetness.
Sprite
Diet Coke
Lemonade
Root Beer
Coke
Dr. Pepper
Iced Tea
Vietnamese Pho
Pho Beef
Pho Chicken
Pho with Beef and Meatballs
Pho Combo
Pho with beef, chicken, pork and shrimp
Pho Seafood
Pho with shrimp, scallops, mussel and imitation crab.
Seafood Specials
Bangkok Mango
Seafood with fresh mangoes, bell peppers, and fresh basil in a thick panang curry sauce
Crispy Garlic Shrimp
Fried shrimp with generous amounts of garlic served over steamed broccoli, carrots, bell peppers, napa cabbage and celery.
Shrimp Thunder
Stir fried shrimp in a sweet and spicy sauce with a touch of tangerine with onions, mushrooms and bell peppers.
King of Seafood
Seafood, Tilapia, carrots and onions prepared in a thick red curry sauce.
Yellow Curry Seafood Stir Fry
Seafood, napa cabbage, celery, scallions and eggs in a creamy yellow curry sauce.
Garlic Seafood
Fried Seafood with generous amounts of garlic served over steamed broccoli, carrots, bell peppers, napa cabbage and celery.
Anajak Thai
Seafood, onions, bell peppers, carrots, pineapple and cashews in a brown sauce.
Pra Sam Rod (sweet and sour)
Tilapia with a bed of onions, bell peppers, carrots, tomato, pineapple sauteed in a sweet and sour sauce.
Pad Talay
Seafood, bell peppers, carrots, onions, mushrooms, and fresh basil in a brown sauce with a hint of curry powder.
Seafood Paradise
Seafood, bell peppers, carrots, onions and fresh basil in a brown sauce
Featured items
Pad Thai
Our signature dish, a rice noodle stir-fried with cabbage, eggs, bean sprouts, and scallions in a sweet-sour and salty sauce. Garnished with crushed peanuts.
Crab Rangoon (8 pcs)
Fried wonton filled with cream cheese blended with garlic seasoning. Served with homemade sweet and sour sauce.
Phad Kee Mao (Drunken Noodles)
Flat rice noodles stir-fried with garlic, eggs, sweet basil, bell peppers, bok choy, broccoli, Chinese broccoli, mushrooms, and sweet soy sauce.
Pho Beef
Pad See Eaw
Flat rice noodles stir-fried with garlic, eggs, baby bok choy, broccoli, mushrooms, and sweet soy sauce.
Red Curry
With red curry sauce and coconut milk. Prepared with bamboo strips, bell peppers, and fresh basil.
House Fried Rice
With eggs, scallions, and onions garnished with cilantro.
Panang Curry
With panang paste, coconut milk, prepared with bell peppers, and peanut sauce.
Basil Fried Rice
House fried rice with bell peppers and fresh basil.
Pho Chicken
Yellow Curry
With yellow curry sauce and coconut milk. Prepared with potatoes, carrots, and onion.
Sweet Sticky Rice Mango
Pineapple Fried Rice
House fried rice with pineapple, cashews, scallions, and raisins garnished with cilantro.
Massaman Curry
With massaman sauce, peanut sauce, and coconut milk. Prepared with potatoes and roasted peanuts.
Yellow Curry Fried Rice
House fried rice with yellow curry.
Cashew
Cashews, carrots, onions, broccoli, and bell peppers in brown sauce.
Khao Pad Poo (Crab Fried Rice)
Stir-fried rice with real crabmeat, eggs, onions, and garnished with cilantro.
Green Curry
With green curry sauce and coconut milk. Prepared with bell peppers, eggplant, and fresh basil.
Yellow Sen Mee Noodles
Angel hair noodles prepared with yellow curry powder, bok choy, regular and Chinese broccoli, and mushrooms.
Chicken Satay (4 pcs)
Marinated chicken breasts on skewers and grilled. Served with creamy peanut sauce and cucumber salad sauce.
Penny's Specialties
Thai House Roasted Duck
Roasted duck sautéed with shiitake mushrooms and baby bok choy in tasty ginger garlic sauce. Served with a side of white rice.
Yellow Curry Seafood Stir-Fry
Seafood with scallions, baby bok choy, celery, and eggs in creamy yellow curry sauce. Served with a side of white rice.
Gaprow
Choice of chopped chicken, pork, or beef stir-fried with bell peppers, Thai chilies, garlic, and sweet basil sauce. Served with a side of white rice.
Freestyle Fried Fish
Crispy pcs of flounder on mixed vegetables covered with your choice of basil, red curry, or sam rod (sweet and sour) sauce. Served with a side of white rice.
Rice and Noodles
Pad Thai
Our signature dish, a rice noodle stir-fried with cabbage, eggs, bean sprouts, and scallions in a sweet-sour and salty sauce. Garnished with crushed peanuts.
Phad Kee Mao (Drunken Noodles)
Flat rice noodles stir-fried with garlic, eggs, sweet basil, bell peppers, bok choy, broccoli, Chinese broccoli, mushrooms, and sweet soy sauce.
Khao Pad Poo (Crab Fried Rice)
Stir-fried rice with real crabmeat, eggs, onions, and garnished with cilantro.
House Fried Rice
With eggs, scallions, and onions garnished with cilantro.
Pad See Eaw
Flat rice noodles stir-fried with garlic, eggs, baby bok choy, broccoli, mushrooms, and sweet soy sauce.
Pineapple Fried Rice
House fried rice with pineapple, cashews, scallions, and raisins garnished with cilantro.
Basil Fried Rice
House fried rice with bell peppers and fresh basil.
Yellow Curry Fried Rice
House fried rice with yellow curry.
Yellow Sen Mee Noodles
Angel hair noodles prepared with yellow curry powder, bok choy, regular and Chinese broccoli, and mushrooms.
Green Curry Thai Lo Mein Noodles
Egg noodles with bell peppers, celery, baby bok choy, and onions seasoned with a green curry sauce.
Curry
Panang Curry
With panang paste, coconut milk, prepared with bell peppers, and peanut sauce.
Massaman Curry
With massaman sauce, peanut sauce, and coconut milk. Prepared with potatoes and roasted peanuts.
Yellow Curry
With yellow curry sauce and coconut milk. Prepared with potatoes, carrots, and onion.
Red Curry
With red curry sauce and coconut milk. Prepared with bamboo strips, bell peppers, and fresh basil.
Green Curry
With green curry sauce and coconut milk. Prepared with bell peppers, eggplant, and fresh basil.
Stir Fry
Cashew
Cashews, carrots, onions, broccoli, and bell peppers in brown sauce.
Ginger
Ginger, onions, mushrooms, bell peppers, and scallions in a brown sauce.
Spicy Jalapeno
Jalapeños, garlic, and onions in a brown sauce.
Garlic Lover
Garlic and scallions on a bed of cabbage garnished with cilantro.
Fresh Basil
Fresh basil, bell peppers, and bamboo in a brown sauce.
Vegetable
Your choice of meat (or vegetarian) with mixed vegetables in a brown sauce.
Sweet and Sour
Tomatoes, cucumbers, bell peppers, onions, carrots, and pineapple in a sweet-and-sour sauce.
Appetizers
Crab Rangoon (8 pcs)
Fried wonton filled with cream cheese blended with garlic seasoning. Served with homemade sweet and sour sauce.
Dumplings
Chicken, pork, or veggie. Served with penny's homemade dumpling sauce.
note: the veggie option contains tiny meatless tofu bites that resemble ground meat
Taiwanese Egg Roll (3 pcs) (pork)
3 deep fried egg rolls with pork filling
Fresh Spring Rolls (3 pcs)
Combination of green leaf lettuce, chopped chicken in bean thread noodle, bean sprouts, mint, and cilantro. Wrapped in rice paper. Served with crushed peanut sauce.
Crispy Egg Rolls (3 pcs)
Combination of chopped chicken, cabbage, carrots, white onion, celery, and bean thread noodle. Wrapped in egg roll wrappers. Served with homemade sweet and sour sauce.
Chicken Satay (4 pcs)
Marinated chicken breasts on skewers and grilled. Served with creamy peanut sauce and cucumber salad sauce.
Thai House Wings (5 pcs)
Crispy wings sautéed in basil sauce and garlic sauce.
Crispy Tofu
Deep-fried tofu served with crushed peanut sauce.
Thai Spicy Sausage
The scent of fresh herbs and curry per meat this surprisingly lean pork sausage -very delicious and very spicy.
Crispy Spicy Wings (5 pcs)
Prepared with fresh garlic and chilies.
Soup
Tom Yum Soup
Lime and lemongrass broth with tomato, onion, mushrooms, and cilantro. Choose chicken, veggie, or shrimp.
Tom Kha Soup
Tom yum with coconut milk. Choose chicken, veggie, or shrimp.
Beef Noodle Soup (Pho) (Large)
Rice noodles in beef broth with celery, onion, bean sprouts, cilantro, scallions, and Thai herbs and a splash of garlic oil.
Salad
Mint Beef Salad
Grilled beef tossed with herbs, tomatoes, and cucumber. Served over mixed greens.
Larb Salad
Your choice of chopped chicken, pork, or beef with fresh herbs, roasted-crushed rice, and Thai spices. Served over fresh cabbage and garnished with cucumber.
Chicken Peanut Salad
Grilled chicken breasts mixed with fresh green cucumber and peanut dressing.
Thai House Seafood Salad
Grilled seafood tossed with fresh herbs and lime juice. Served over lettuce salad.
Desserts
Sweet Sticky Rice Mango
Crème Brulee Cheesecake
Drinks
Thai Iced Tea
Rich iced tea topped with cream to cut the sweetness.
Thai Coffee
Rich coffee blends topped with cream to cut the sweetness.
Sprite
Diet Coke
Lemonade
Root Beer
Coke
Dr. Pepper
Iced Tea
Vietnamese Pho
Pho Beef
Pho Chicken
Pho with Beef and Meatballs
Pho Combo
Pho with beef, chicken, pork and shrimp
Pho Seafood
Pho with shrimp, scallops, mussel and imitation crab.
Seafood Specials
Bangkok Mango
Seafood with fresh mangoes, bell peppers, and fresh basil in a thick panang curry sauce
Crispy Garlic Shrimp
Fried shrimp with generous amounts of garlic served over steamed broccoli, carrots, bell peppers, napa cabbage and celery.
Shrimp Thunder
Stir fried shrimp in a sweet and spicy sauce with a touch of tangerine with onions, mushrooms and bell peppers.
King of Seafood
Seafood, Tilapia, carrots and onions prepared in a thick red curry sauce.
Yellow Curry Seafood Stir Fry
Seafood, napa cabbage, celery, scallions and eggs in a creamy yellow curry sauce.
Garlic Seafood
Fried Seafood with generous amounts of garlic served over steamed broccoli, carrots, bell peppers, napa cabbage and celery.
Anajak Thai
Seafood, onions, bell peppers, carrots, pineapple and cashews in a brown sauce.
Pra Sam Rod (sweet and sour)
Tilapia with a bed of onions, bell peppers, carrots, tomato, pineapple sauteed in a sweet and sour sauce.
Pad Talay
Seafood, bell peppers, carrots, onions, mushrooms, and fresh basil in a brown sauce with a hint of curry powder.
Seafood Paradise
Seafood, bell peppers, carrots, onions and fresh basil in a brown sauce
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Recent Reviews
Food is good but service is extremely slow. It took over 45 minutes for even drinks to be served. Appetizers were also not served on time. Unless service is improved, this place cannot be recommended.
February 2025
I love their crab Rangoon, hot & sour soup and Pad Thai, and the portions are abundant, enough for, at least, two people! I've ordered takeout several times from this restaurant. Their food is competitively priced. I am disappointed, though, in the meat in chicken Pad Thai and pork Pad Thai. The meat is dry and somewhat chewy every time. I don't know if they buy it precooked, but I've noticed the same issue sometimes when ordering from other Asian restaurants....
December 2024
Outstanding food service and price. I've seen the same 2 servers here each time I've come and they always show up promptly, refill drinks quickly and ask me if i need anything within a minute of me realizing I want something... if not before.
Come here and you'll go home happy.
(Beef pho, Crab fried rice, sexy red duck are all great.)
Come here and you'll go home happy.
(Beef pho, Crab fried rice, sexy red duck are all great.)
December 2024
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