Joe's Italian Restaurant

2910 North Baltimore Street, Kirksville
(660) 956-4334

Recent Reviews

Stephanie Campbell

It was a great place to eat, and so sad to see it go.

Atmosphere: 5

Food: 5

Service: 5

Mireya Mora

I highly recommend Anyone thinking of trying this place to try it out I’m sure you’ll enjoy it ?

Atmosphere: 5

Food: 5

Service: 5

Becky Fitzgerald

Great food and wonderful service! Would highly recommend this restaurant! The Italian rolls that are provided free, were amazing! Pizza was loaded and the crust was amazing!

Atmosphere: 5

Food: 5

Service: 5

Conner Hicks

Very good pizza. Understandably

Atmosphere: 4

Food: 4

Service: 3

Adirondack Camping

Host did not speak English. Pasta is definitely not homemade as advertised. Way too expensive for mediocre food. The music was nice. We ordered to go and there was not a soul in the restaurant, don't see this place lasting very long.

Atmosphere: 3

Food: 2

Service: 2

Steven Gordon

Good food, and nice staff.

Atmosphere: 5

Food: 5

Service: 4

Lillian Mill

Everything I've tried except for the pizza has been

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Fettuccine Alfredo, Mushrooms, Lobster Ravioli

Lily Mill

Everything I've tried except for the pizza has been

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Fettuccine Alfredo, Escargot, Lobster Ravioli

Connie Gunnels

Placed our order it went out for delivery and hour later they cancelled our delivery on valentine's day! Didn't even try to get a new driver or anything very disappointed in this restaurant that won't even answer their phone!

Service: 1

Flynn Tirey

The food was great, the management on the other hand is atrocious. The manger or owner is incredibly rude to the customers. He rolled his eyes multiple times at me and had no patience what so ever. He then attempted to hit on my girlfriend in front of me and stare her up in down making her feel uncomfortable. One of the worst experiences in a restaurant I can recall.

Atmosphere: 1

Food: 5

Service: 1

Recommended dishes: Spaghetti with Meatball Lunch with Marinara

Tricia

My husband and I were excited to try this place this past Saturday however, we were pretty let down to be honest. We sat for an hour and a half waiting on our food while we watched new tables be sat, eat and leave all before we even got our meals. After about an hour, we had two different men come up to us asking if we'd ate and telling us they'd check on our food but they never returned with an update. It wasn't until I tracked down the waitress asked what was going on that we were informed our ticket was never put in to the kitchen. When our food finally did come, my noodles were wrong and my husband's $30 steak was cooked incorrectly, and it was a very bad cut of meat. I understand that mistakes happen and I also believe they were short staffed but it was still disappointing. Especially after everything, we were not offered a discount or compensation for our food being wrong and our nearly two hour wait for food.

Atmosphere: 4

Food: 3

Service: 2

Jaron Almond

Joe’s…you mean Joke’s? Management is horrible and their checks bounce. I will edit this when my daughter is paid what she is owed.

Yvonne Shanley

Good variety and friendly staff. The serving size was very small for the high prices. The kids plate was the same size portion as an adult dish. Average plate was around $20...too much for pasta and 5 shrimp.

Atmosphere: 2

Food: 5

Service: 5

Roy Noe

My wife and I celebrated our anniversary. The food was excellent and they made the evening special for us with great service and a complementary dessert!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parmigiana

Frank V. Farrell

If you have never been to a good italian restaurant this place might seen like heaven. I have been blessed to eat my way around the world including pasta in Rome and Milan. Where this place falls short is everything but the salad. I had Chicken Parm with angel hair in marinara. The chicken was pressed chicken, ( think cheap chicken nuggets) pre-made frozen, from a sack. The pasta looked and tasted like it had sit around in sauce, when warmed up and served with parsley flakes around the plate.My wife had the eggplant with the same pasta.The eggplant was ok but nothing to write home about.The salads were good a few cherry tomatoes and an onion ring with a nice dressing on the side.The price we paid for this meal was very close to what we would pay in Kansas city at a good Italian restaurant ( Cascones - Garozzo ) 18.00 for a eggplant parm.Do better!!

Atmosphere: 4

Food: 3

Service: 5

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