Mallard's Smokin' Bar-B-Que
$ • Barbeque, Caterers
Hours:
1704 W Broadway Blvd, Sedalia
(660) 287-3075
About Mallard's Smokin' Bar-B-Que
Customers' Favorites
Mallard's Smokin' Bar-B-Que Reviews
We ordered the majority of our Thanksgiving from Mallards. Not only was it delicious, but the amount of stress it took of my was worth it 10 times over. Everyone was well fed and happy!
I ordered our Thanksgiving turkey from here this year and it was phenomenal. Juicy, fell off the bone as I cut it, smoky and well seasoned. We also had the cheesy potatoes which I’m obsessed with, so so good. Highly recommend!!!
I live in Sedalia Chinese is most favorite I go no where but Mallards Best food ever I have had.from here to Kansas city Mallards tops all restaurant food ( coming from someone who would do Chinese every,TO now nothing but Mallards
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | Closed |
Mallard's Smokin' Bar-B-Que is a highly recommended restaurant, offering an excellent dining experience. Their smoked wings, smothered in a unique Blueberry BBQ sauce, are a must-try. The brisket jalapeño poppers and apricot BBQ sauce have been praised as standouts. The pulled pork and cheesy mashed potatoes are popular choices, as well as the fries. Many enjoy the homemade ranch and jalapeño brisket poppers. Trevor, the pitmaster, is recognized for his hospitality and role in providing great eats. Customers appreciate the fast service and friendly staff, making the dining experience even better. The catering services receive praise for their organized setup, professional staff, and fresh, hot food. Many customers have said the food consistently delivers satisfaction, whether at the restaurant, food truck, or catered events. The delicious sauces and rubs are homemade, raising the bar for great barbecue. Portions are generous, often allowing for two meals out of one order, making it a great value. The quality and flavor of the meat have impressed many, ensuring a return visit for more.