This place was amazing! The bruschetta was so tasty that even my Dad ate it, and he is extremely picky about tomatoes. The server was very attentive but gave time between appetizer and dinner so we didn't have it all come at the same time (that is a pet peeve of mine.) He was very knowledgeable about the menu. He even brought out a taste of the goat cheese for my Mom to try as she was deciding which dish she wanted. The food came out hot and perfect. All of the ingredients were so fresh, including the pasta. The lobster was spot on and not rubbery. The desserts were delicious! The whole atmosphere and experience made for a wonderful birthday celebration! My husband and parents all enjoyed their meals and felt like the flavors of their dishes were worth the cost.We cannot wait to go again and will definitely budget to go here more often in the future. The atmosphere is clean, elegant, and the staff seem to both enjoy their job and take pride in it.Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Lobster Ravioli, Bruschetta Alla Toscana
Eric Stack
Food, service, place, it's absolutely amazing. The noise level is comparable to a crowded high school cafeteria though. You can't hear the person across from you unless they are yelling.Once again amazing food, amazing service. If there was a way to get the noise under control this place would be perfect.
We have always experienced great service and great food here. A little loud…looking forward to seeing if it will be the same at their new location. We had reservations but waited around 15 minutes as several tables were lingering. Love the bread and butter/oil & balsamic they bring to the table. Was impressed to see they were sourcing their olive oil from a local vendor, Tantara Farms. Will have to check out their store. Everything we ordered was cooked perfectly and top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filetto Al Porcini, Lasagne
mariah
Loved my 1st experience here, they were quick, kind, and all helpful to one another especially for just opening. I'm bor from Springfield, MO but it was a great to have stopped at for dinnner. You definitely get your moneys worth and I would definitely come back to dine-in and taste test the wines ?
Atmosphere: 5
Food: 5
Service: 5
Brad T
Maybe best filet ever had... absolutely love this place
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lasagne
Brad Theede
absolutely one of greatest meals in town for sure...we love this place
Seth
Everything was good but not exactly great. Service was fantastic though!
Atmosphere: 3
Food: 3
Service: 3
Olivia Ramon
Best place
Atmosphere: 5
Food: 5
Service: 5
Darian Hosch
The food and service here is absolutely 5 star in every way. Their Italian food is as good as any that I have eaten in Italy. Their Filet Mignon’s are the best in the Springfield area.
Excellent. Master class in fine dinning. This is a great place to celebrate a special occasion or take company.
Atmosphere: 5
Food: 5
Service: 5
Buldamoosh
Great food. I've nothing in Springfield to compare it to from an Italian perspective but I would compare it to the best Italian restaurants in Houston. Pricey but worth it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari Fritti, Tortellini Al Prosciutto
Robert Wilson
I've been a customer for many years and had some memorable meals here. The food is usually good. Service is usually excellent. The place is noisy, crowded, and is overpriced. My cocktail (not a double) was 10.00 and even though I asked my server to ask for a good pour the cocktail I received was unacceptable. My tab for my wife and I without desert was 167.00. I can't do this anymore.
Atmosphere: 3
Food: 4
Service: 5
Garrett Karr
Hate to do this because easily the best restaurant in town. Taste is wonderful. Forgot the dish name, but had lobster ravioli with seared spinach. Side of roasted potatoes. Utter perfection. Got home 35 minutes later, felt queasy, dealt with it. Shortly after, dinner and I parted ways. I think my experience was a fluke, as I have heard only amazing things (and that’s the experience of everybody). I suspect my food just got left out a bit too long, as it wasn’t piping hot once it got to my table.
Jeb Graves
did not like this place at all we made a reservation for a booth waited 20 minutes after our reservation time just to get a table not a booth. The service is slow at best and the food is just ok not worth the price you can get the same thing at fazoli's for a quarter of the price.
This place was amazing! The bruschetta was so tasty that even my Dad ate it, and he is extremely picky about tomatoes. The server was very attentive but gave time between appetizer and dinner so we didn't have it all come at the same time (that is a pet peeve of mine.) He was very knowledgeable about the menu. He even brought out a taste of the goat cheese for my Mom to try as she was deciding which dish she wanted. The food came out hot and perfect. All of the ingredients were so fresh, including the pasta. The lobster was spot on and not rubbery. The desserts were delicious! The whole atmosphere and experience made for a wonderful birthday celebration! My husband and parents all enjoyed their meals and felt like the flavors of their dishes were worth the cost.We cannot wait to go again and will definitely budget to go here more often in the future. The atmosphere is clean, elegant, and the staff seem to both enjoy their job and take pride in it.Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Lobster Ravioli, Bruschetta Alla Toscana
Food, service, place, it's absolutely amazing. The noise level is comparable to a crowded high school cafeteria though. You can't hear the person across from you unless they are yelling.Once again amazing food, amazing service. If there was a way to get the noise under control this place would be perfect.
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Calamari Fritti, Crab Cake Ravioli, Lasagne
We have always experienced great service and great food here. A little loud…looking forward to seeing if it will be the same at their new location. We had reservations but waited around 15 minutes as several tables were lingering. Love the bread and butter/oil & balsamic they bring to the table. Was impressed to see they were sourcing their olive oil from a local vendor, Tantara Farms. Will have to check out their store. Everything we ordered was cooked perfectly and top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filetto Al Porcini, Lasagne
Loved my 1st experience here, they were quick, kind, and all helpful to one another especially for just opening. I'm bor from Springfield, MO but it was a great to have stopped at for dinnner. You definitely get your moneys worth and I would definitely come back to dine-in and taste test the wines ?
Atmosphere: 5
Food: 5
Service: 5
Maybe best filet ever had... absolutely love this place
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lasagne
absolutely one of greatest meals in town for sure...we love this place
Everything was good but not exactly great. Service was fantastic though!
Atmosphere: 3
Food: 3
Service: 3
Best place
Atmosphere: 5
Food: 5
Service: 5
The food and service here is absolutely 5 star in every way. Their Italian food is as good as any that I have eaten in Italy. Their Filet Mignon’s are the best in the Springfield area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli, Chicken Parmesan, Lasagne
First time guest at the restaurant and was blown away with the excellent service and great tasting food. Will definitely be going back soon.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Excellent. Master class in fine dinning. This is a great place to celebrate a special occasion or take company.
Atmosphere: 5
Food: 5
Service: 5
Great food. I've nothing in Springfield to compare it to from an Italian perspective but I would compare it to the best Italian restaurants in Houston. Pricey but worth it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari Fritti, Tortellini Al Prosciutto
I've been a customer for many years and had some memorable meals here. The food is usually good. Service is usually excellent. The place is noisy, crowded, and is overpriced. My cocktail (not a double) was 10.00 and even though I asked my server to ask for a good pour the cocktail I received was unacceptable. My tab for my wife and I without desert was 167.00. I can't do this anymore.
Atmosphere: 3
Food: 4
Service: 5
Hate to do this because easily the best restaurant in town. Taste is wonderful. Forgot the dish name, but had lobster ravioli with seared spinach. Side of roasted potatoes. Utter perfection. Got home 35 minutes later, felt queasy, dealt with it. Shortly after, dinner and I parted ways. I think my experience was a fluke, as I have heard only amazing things (and that’s the experience of everybody). I suspect my food just got left out a bit too long, as it wasn’t piping hot once it got to my table.
did not like this place at all we made a reservation for a booth waited 20 minutes after our reservation time just to get a table not a booth. The service is slow at best and the food is just ok not worth the price you can get the same thing at fazoli's for a quarter of the price.
Atmosphere: 1
Food: 1
Service: 1