Pickwick & Cherry

607 S Pickwick Ave Suite B, Springfield
(417) 616-3303

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Recent Reviews

We loved the Tuscany cooking class! Katie and her team were a great teachers who provided a wonderful experience, lessons on history and culture, and some laughs. We’ve purchased many of Katie’s foods over the years and they’ve almost been amazing and a treat. Highly recommend her classes and products!
We have eaten at some of the best restaurants and I would say this is the most unique, fun and delicious meal! Katie is funny, smart (probably has forgotten more things about baking than I know), a great teacher, and she will help guide you to make the best tasting meal in town! I am excited that my kids are now old enough to start taking them on some of these experiences!
Attended the ‘All About Choux” pastry making class. Made some delicious pastries and pastry creams as well. Katie was a great host and teacher. We all left with 3-6 pastries each and everyone got a turn with the hands-on experience of making the dough, piping, etc. And now I know the golden rule of you must always shift flour when making pate de choux. Definitely a fun hands-on course!

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