Tasia
4728 S Campbell Ave #100, Springfield
(417) 890-6789
Recent Reviews
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Definitely will have them add vegetables and some heat next time, was general Chicken and literally not spicy at all ,a little generic-looking ?.... But the service was great! Super sweet
This place is excellent, I will be back. The price is right and the food that my wife and I had was delicious! Chicken curry and mongolian beef, respectively. Service was on point even though our server was quite busy.
Not a fan of menus with no prices, lo menu was not good at all, General chicken had flavor but was way over cooked…to me it was “Eh..” $41 for two egg rolls, 4 Rangoon’s, pork lo menu and I couldn’t chew the pork it was so tough and dry, and the general chicken which you really can’t screw up fried meat swimming in bottled sauce. We will not be back!
First time. Very good. Lots of different choices. Alot of food to take home. Our waitress was wonderful
Service is awesome and prompt, prices are decent, however the food is average but edible. Crab Rangoon needs more fluff and less fried bread. I would come back to see if they improve.
I have always ordered from appetizer menu and consistently enjoyed. Always good service and clean atmosphere. Last night I tried my first dinner menu item. Never Again. Still trying to determine just what part if chicken is marinated thinly sliced something else. A cross between tofu and thinly sliced processed lunch meat.
I loved how accommodating their menu was! Almost everything had a tofu substitution for the protein. They had a few vegetarian/vegan options readily available on the menu. I really enjoyed their vegetable roll. It was a cute restaurant, afforadble, and had very friendly staff. I will definitely be going back. Updated from previous review on 2022-05-15
My favorite restaurant in Springfield. Food is constantly great and staff is very friendly. Great atmosphere. We dine in at least once a week!
Disappointed they say is a fusion of asian...but no kimchi...that is a travesty...food was ok but probably not enough to get me back there.
Best cashew chicken in town! We truly enjoyed every meal we've had here! The appetizers are good, and the sushi is delicious. Usually not too expensive, either, for what all you get. We also do enjoy the egg drop soup.
Restaurantji Recommends
Hey, this place has some really great food! We ordered the chili udon and cashew chicken. I wanted to try the cashew chicken because it's a Springfield thing, and it seems every couple of blocks there is another joint offering it. Got to say, this was one of the best I have ever had. There was something a little different in the sauce, not too different - couldn't put my finger on it, it just seemed like a richer flavor. The chicken itself was so tender-the chef really knew what he was doing. Same with the chili udon... so much flavor, and we couldn't believe how tender the meat was. Prices were very, very reasonable for the quality of food. Going back as soon as we can!
Tasia had an active takeout business before the Pandemic. We enjoyed dining -in then. We now order for takeout more than dining in, but are glad we have the option now.
Kid-friendliness: My grandsons ages 13 and 8 love going there to eat and enjoy takeout too.
Even being short staff along with our waitress being new and young we are very happy .Clean restaurant Good service Good food fair price .
I know there are a ton of other amazing reviews so maybe our visit was a fluke but this was the first and last time I’ll ever eat here.Service was nice, restaurant was clean but the food was just not very good. The chicken tasted like it had been sitting for a long time. It was off putting for the price. I had the Thai jumping chicken and had almost no spice or flavor beside being in a peanut sauce.Also, you do get a good portion for the price. The food is not authentic (or good) by any means. Just another generic Springfield Chinese restaurant.
My go to for pad thai and hot and sour soup! The portion sizes are big enough for two meals and it never disappoints!
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