“I was having my car done at the mechanic across the street and I figured I would stop in here and get a lunch. The staff was fantastic. They greeted me with a smile and they took care of all my lunch needs. It wasn’t very busy and there was only a few tables, but there was no issue with me sitting there eating and even getting some work done while I waited for my car to be finished and everyone was just so nice and helpful.“
“Reading the comments:
They are dealing with corporate vs franchise and having to honor corp deals that cut into franchise profits hard.
Give em a break , they are human and it's a hard world.
Clean, good food, no flies (unlike in corporate stores)
And 100% support the troops!
@lalaclown : I will buy u a sandwich anyday, thank you for your service!“
“I had tried to submit a large lunch order online for my office using a $50 gift card and the remainder on credit card. Since I needed to split the payment up it wouldn't allow for me to submit my order through the website. I tried to call in the order earlier in the day to not mess with the lunch rush, but was told they didn't have the capabilities to take orders over the phone and that I would have to do it all instore. Once I arrived, the afternoon rush came in right behind me. The 3 male workers did a great job taking care of my large order while still working with the customers behind me so I didn't hold everyone up. Would definitely recommend this location!“
“Recommend The All American Club.I don't get any lettuce or spinach on any of my sandwiches from Subway anymore. I had a bad experience one time, and yeah it is not for me anymore. other than that it's a good sandwich and clean store“
“Walked in and was immediately greeted with the scent of toasted 'Italian' bread that clings to your clothes for three business days. I ordered my usual Sweet Onion Chicken Teriyaki with Bacon. I know, the culinary equivalent of wearing a tuxedo with flip-flops. I like my tastebuds to be as confused as I am about my life choices. Despite subway bacon being nothing more than 'Bacon-Flavored Post-It Notes’, I’ve been adding bacon to my sandwiches since 2006. My 'Sandwich Artist' applied the mayo with the chaotic energy of a Jackson Pollock painting, though lightly sprinkled on lettuce like that viral “salt sprinkle guy”. I left with my sandwich that requires three napkins and a shower. I spent $15 on a loaf of bread that has the nutritional value of a gym mat, and I’ll probably smell like a Sweet Onion fever dream until Friday. Was it worth it? No. Will I be back soon to do it all over again? Absolutely.“