Bartolino's Osteria

2103 Sulphur Ave, St. Louis
(314) 644-2266

Recent Reviews Order Online Reserve

Customers' Favorites

Fried Calamari with Flash Fried Spinach
Bartolino’S Salad with Chicken
Tutta Mare with Scallop
House Penne Pasta Lunch
Chicken Caesar Salad
Angel Hair Roseanne
Linguine Tutto Mare
Shrimp Fra Diavolo
Fettuccine Alfredo
Stuffed Mushrooms

Menu

Appetizers
Toasted Ravioli
Meat-filled breaded ravioli dusted with parmigiano cheese.
Breaded Artichoke Hearts
Lightly breaded and deep fried, served in a lemon butter sauce.
Arancini
Risotto balls stuffed with meat sauce and peas, breaded and deep fried.
Housemade Meatballs
With tomato sauce.
Toasted Ravioli Siciliano
Meat-filled breaded ravioli tossed in garlic butter and a cheese blend then dusted with parmigiano.
Crab Cakes
Crab meat mixed with red and yellow peppers, red onions and parsley.
Stuffed Mushroom Caps
Stuffed with a crab meat mixture and baked in lemon and butter.
Housemade Fried Cheese
St. Louis style pizza cheese sticks, breadedand fried.
Fried Calamari
Lightly breaded over flash fried spinach with bistro dipping sauce.
Chicken Wings
Ten wings tossed in a spicy hot mustard sauce.
Soup of The Day
Please contact the merchant for the soup of the day.
Bruschetta
Tomato relish, pesto, balsamic onion jam with bleu cheese crumbles served with crostini bread.
Eggplant Parmigiana
Slices of eggplant layered with tomato sauce and provel cheese then baked.
Minestrone
Combination Appetizer Platter
Cannelloni, stuffed mushrooms, fried cheese, charboiled shrimp and toasted ravoli.
Shrimp Dijon
Shrimp sauteed in butter, garlic and Dijon mustard.
Shrimp Martini Cocktail
Ice cold jumbo shrimp served in a martini glass with cocktail sauce and lemon.
Antipasto
Italian cured meats, cheese, and olives
Beef Carpaccio
Shaved Bee tenderloin, capers, mustard aioli, and shaved parmigiana
Grilled Calamari
Breaded and grilled calamari with a trinity of peppers.
Mussels
Mussels sauteed in a white wine, butter, garlic sauce.
Smoked Salmon
Served with capers, onions, cream cheese and focaccia toast.
Calamari Marinara
Sauteed with marinara, kalamata olives and mushrooms.
Escargot
Baked with lemon, butter and fresh chopped garlic. Topped with breadcrumbs.

Salads
Dinner Salad
Mixed lettuce, diced red peppers, parmesan, green onions and cheese tossed with our house dressing.
Bartolino's Special
Lettuce tossed with salami, cheese blend, pepperoncini, kalamata olives, artichoke hearts and tomatoes in our famous house dressing.
Dinner Ceasar
Bartolino's Salad with Chicken
Lettuce tossed with chicken, salami, provel cheese, pepperoncini, kalamata olives, artichoke hearts and tomatoes in our famous house dressing.
Chicken Caesar Salad
Crisp romaine, chicken and seasoned croutons tossed in our special Caesar dressing.
Chop Salad
Fresh lettuce, grilled chicken, bacon, hard-boiled egg, cannellini beans, green onions and parmesan cheese with our house dressing.
Italian Tomato Salad
Sliced tomatoes, with red onions, anchovies, gorgonzola cheese and fresh burrata cheese, fresh garlic and white balsamic vinegar and extra virgin olive oil.
Spinach Salad with Fried Artichokes
Baby spinach, bacon, fresh-sliced mushrooms, red onions, hard boiled egg topped with fried breaded artichoke hearts.
Steak Salad
Mixed lettuce with mixed cheese blend topped with grilled tenderloin and fried onion
Grilled Salmon Salad
Grilled 6 oz. salmon over mixed greens.
Wedge Salad
Wedge of romaine with blue cheese dressing, bacon, tomatoes, green onions
Tuscan Tuna Salad
Mixed field greens with sun-dried tomatoes, kalamata olives, cannellini beans and Italian dressing topped with grilled tuna steak.

Pastas & Risottos
Spaghetti Con Polpette
Linguine Tutto Mare
Linguine with shrimp, crab, clams, squid, mussels, fish, mushrooms, and garlic in cream sauce
Fettuccine Alfredo with Chicken
Charbroiled chicken breast in a light cream sauce.
Rigatoni Bolognese
Rich meat sauce with cream.
Tortellini Con Piselli
Circular stuffed pasta with peas, mushroom, onion, prosciutto, cream and parmigiano cheese.
Lasagne
Wide pasta layered and baked with Italian sausage, meat sauce and cheese.
Short Rib Ragu
pappardelle noodles with spinach, mushrooms, in a short rib tomato ragu
House Special Risotto
Sweet Italian sausage, onion and saffron prepared with white wine and a touch of cream.
Rigatoni Pesto
Creamy pesto with roasted tomatoes and grilled chicken
Cavatelli Con Broccoli
Broccoli, cream or red sauce.
Chicken Risotto
Sauteed chicken in a light butter sauce, asparagus, mushrooms, tomato and cream.
Baked Spaghetti, Penne & Ravioli Combination
Cheese blend and one meatball.
Scallop Risotto
Sautéed scallops with fresh garlic, mushrooms, light olive oil, finished in a light tomato sauce and cream reduction.
Cannelloni
Tubular pasta stuffed with meat, spinach, egg and cheese.
Farfalle Primavera
Bowtie noodles, with broccoli, cauliflower, mushrooms and assorted vegetables, light cream and tomato.
Cajun Salmon Pappardelle
pan seared salmon with cajun seasoning over a bed of pappardelle and a cajun cream sauce
Ravioli Bolognese
Rich meat sauce with cream.
Manicotti
Tubular pasta stuffed with ricotta and parmigiano cheese.
Seafood Risotto
Shrimp, crab, squid, butter, mushrooms and garlic in a light tomato sauce and cream.
Rigatoni Caprese
italian sausage, roasted tomatoes, basil, fresh burrata, olive oil, and garlic
Spaghetti Con Salsiccia
Shrimp Risotto
Sauteed shrimp, with olive oil, garlic, white wine, spinach, tomatoes, mushrooms and truffle oil.

Seafood Pasta
Cavatelli Alla Vodka
Shell noodles tossed with sauteed shrimp in a fresh garlic, light olive oil, splash of vodka and finished in a cream reduction.
Linguine Tutto Mare
Linguine noodles with shrimp, crab, clams, squid, fish, butter, mushrooms, garlic in a light tomato or cream sauce.
Angel Hair Roseanne
Angel hair with sauteed scallops, shrimp, fresh tomato, olive oil and garlic.
Linguine with Clams
Fresh clams, olive oil and garlic.
Linguine Micheal
Shrimp scampi, spinach, pine nuts, garlic

Veal
Veal Saltimbocca
Veal sautéed in white wine with prosciutto, provolone cheese, with sage and mushrooms. Includes 1 side and 1 side salad with our creamy Italian dressing.
Veal Parmigiana
Breaded veal, baked with marinara sauce and a cheese blend. Includes 1 side and 1 side salad with our creamy Italian dressing.
Veal Piccata
Veal sauteed in lemon and butter sauce with a touch of white wine. Includes 1 side and 1 side salad with our creamy Italian dressing.
Veal Marsala
Veal sauteed with marsala wine, roasted red peppers and mushrooms. Includes 1 side and 1 side salad with our creamy Italian dressing.
Veal Milanase
Breaded, pan-fried veal cutlets. Served with fresh lemon. Includes 1 side and 1 side salad with our creamy Italian dressing.

Chicken
Chicken Spiedini
Lightly breaded and broiled boneless breast of chicken stuffed with bread crumbs, tomato and cheese. Includes 1 side and 1 side salad with our creamy Italian dressing.
Chicken Parmigiana
Breaded and broiled and baked with a cheese blend. Includes 1 side and 1 side salad with our creamy Italian dressing.
Chicken Modiga
Breaded and broiled boneless chicken breast, with melted cheese, topped with a garlic, white wine, lemon butter and mushroom sauce. Includes 1 side and 1 side salad with our creamy Italian dressing.
Chicken Ferri
Breaded and broiled chicken breast with white wine, lemon, butter and fresh garlic. Includes 1 side and 1 side salad with our creamy Italian dressing.
Chicken Sambuca
Sauteed chicken breast with garlic, spinach, mushroom, tomato in a light sambuca cream sauce. Includes 1 side and 1 side salad with our creamy Italian dressing.

Fish
Salmon Carciofi
Topped with fresh tomato and artichoke relish with pine nuts. Includes 1 side and 1 side salad with our creamy Italian dressing.
Shrimp Ripeini
Charbroiled shrimp stuffed with crab meat. Includes 1 side and 1 side salad with our creamy Italian dressing.
Sole Alla Ragni
Filet of sole, broiled with crab meat, lemon, butter and cheese. Includes 1 side and 1 side salad with our creamy Italian dressing.
Sole Al Ferri
Filet of sole, broiled with lemon and butter. Includes 1 side and 1 side salad with our creamy Italian dressing.
Shrimp Fra Diavolo
satee shrimp over a bed of angel and spinach served in a spicy tomato sauce
Sole Modiga
Filet of sole breaded and fried, with melted cheese, white wine and mushrooms. Includes 1 side and 1 side salad with our creamy Italian dressing.
Shrimp Scampi
Lightly breaded, charbroiled shrimp with butter, garlic and lemon. Includes 1 side and 1 side salad with our creamy Italian dressing.

Steaks & Chops
Steak Modiga
6 oz. breaded beef tenderloin medallion charcoal broiled, topped with melted cheese and fresh mushrooms in a white wine, lemon butter sauce. Includes 1 side and 1 side salad with our creamy Italian dressing.
Filet
8 oz. beef tenderloin topped with steak butter
Stuffed Tenderloin
6 oz. Crabmeat stuffed tenderloin topped with marsala wine, mushroom sauce. Includes 1 side and 1 side salad with our creamy Italian dressing.
Pork Chop
18 oz. charbroiled with lemon, honey and soy sauce. Includes 1 side and 1 side salad with our creamy Italian dressing.
Sirloin Strip
New York cut. 4 oz. Includes 1 side and 1 side salad with our creamy Italian dressing.

Bartolino's Famous Pizza
One Topping Pizza
Bartolino's Pizza
Sausage, onions, mushrooms, pepperoni.
John Paul's Pizza
Margarita Pizza
Marinara, buffalo mozzarella and fresh basil.

Sandwiches
Bacon Cheddar Burger
Half pound hand-pattied burger topped with applewood smoked bacon and cheddar cheese.
Steak Sandwich
8 oz. strip with sautéed onions and green peppers served on cheese garlic bread.
Meatball & Cheese Sandwich
Granny's famous meatballs on our garlic cheese bread.
Chicken Milanese Sandwich
Italian-style breaded chicken with a hint of lemon served on toasted garlic cheese bread.
Fillet of Sole Sandwich
Breaded and served golden brown on garlic cheese bread.
Grilled Salmon Sandwich
Grilled 6 oz salmon with a caper aioli served on whole grain bread.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+52 photos
Photo credit: foursquare
+51 photos
Add a photo

Recent Reviews

Dinner was delicious. I could have made a meal from the crab stuffed mushroom appetizer alone! Everyone in our party enjoyed their dinners, which were more than generous portions. We will have multiple meals from the leftovers
As a bonus, it is attached to the Drury Inn at Forest Park, so there is plenty of free parking, more than most places on The Hill.
January 2026
We chose to have our happy hour drinks here & we chose to have dinner here, too. Service was excellent (bartender deserves a raise, she was great!). We split a steak & sides which were delicious. The last night we dined there I had the scallops and risotto and it was amazing! We loved dining here!
October 2025
I love Bartalinos Astoria on Hampton. I love the music and the food and the service is great ozzie is the best waiter around however I will not be returning to your establishment because you have a very rude foul mouth farm named Colleen Hennessy and she was warned by Ozzie several times to quit giving me the finger on the camera and she repeatedly poured at four beers until she got me so upset that I did say a foul word to her which I am very sorry about and has apologized to...
September 2025

More Reviews

You May Also Like

Hardee’s - 2110 Hampton Ave
Fast Food, Burgers
Wendy's - 2130 Hampton Ave
Fast Food, Burgers
Catering St. Louis Events - 2141 59th St
Caterers

Bartolino's Osteria

2103 Sulphur Ave, St. Louis, MO 63139
(314) 644-2266