Brio Italian Grille

1601 S Lindbergh Blvd, St. Louis
(314) 432-4410

Recent Reviews

Sort by
Agnes

The menu was pricey. The food was not what I would expected. Greasy and salty. I was very disappointed.

Amanda

Excellent food, excellent service and we love sitting out on the patio for the nightly live music from local artists. Definitely would recommend.

Atmosphere: 5

Food: 5

Service: 5

Debby Keathley

Brought a friend here for her b-day. Chris was a wonderful waiter, love being served with a smile. He was very attentive. We ordered the Pollo Flatbread and the Rigatoni lunch specials. YUM! Bread was warm, dishes were delicious.

Atmosphere: 5

Food: 5

Service: 5

Beverly

Server had trouble getting order correct and bill wasn't correct. Maybe he needs more training ?

Netta

The salmon Fresca was absolutely wonderful. I ate the whole thing and had no leftovers to bring home. Since we were celebrating a special occasion, we had the chocolate chip bread pudding, and it was to die for. We hadn't been to Brio's in a while, but we will certainly be going back soon. Service was just OK. She didn't come back to fill our water until we asked and she didn't bring bread right away.

gary

Delicious dinner on the patio. Our waiter, Chris, was attentive to our needs and was very friendly.

Bakul Kothari

Excellent Italian restaurant

Atmosphere: 5

Food: 5

Service: 5

Abitta Business

The bartender was great. My food was not so great. I ordered the brio pasta and it was bland even though it was one of their specialties. And they also don't give you very much in the to-go portion.

Atmosphere: 4

Food: 4

Service: 5

Alan

The food was delicious and well-presented. Our waiter, Coleman, was attentive and helpful. We made several special requests, all of which were courteously and promptly accommodated. It was a wonderful dinner. The noise level allowed me and our guests to visit comfortably.

Denise

The experience was a mixed bag. The food is not as good as it used to be. They used to have really good bread and some kind of cracker that was delicious. They eliminated the crackers a long time ago. Now lately, the bread has changed also. The crust was too hard, and overall the bread was not as tasty. The chicken in the chicken Caesar salad tasted "off" -- kind of a weird petroleum taste, like the cooking oil had gone rancid. After only a few bites, my husband and I abandoned it, which was disappointing because we each ordered this as our entrees. I ordered white wine, and the poor waitress had to return to our table several times to tell me that they were out of my selection. Of course, by my fourth of fifth choice which cost $4 more per glass THAT one they had. On the plus side, I am sorry I cannot remember our server's name. She was an absolute delight. The service somewhat saved the experience, but the stomach pains from the chicken in the middle of the night served as a clear warning NOT to get chicken if we do go back again. Very sad because this used to be one of our favorite restaurants.

Joe

as indicated, service was great. Pre-meal bread is terrible. They need to go back to the previous offering of 6 months ago. I keep hoping they will change but nothing so far. Meal was presented as ordered and was great.

Denny Bouse

Great dining experience. I found myself searching for restaurants open late when in the area and discovered this gem. Very good food and overall experience. Great selection to fit your appetite.

Atmosphere: 5

Food: 5

Service: 5

Lynn

I realize the times have changed, but my recent lunch experience convinced me that this isn't the same Brio and I won't be coming back. In line with the majority of restaurants, Brio has raised their prices, but they also have delusions of grandeur. I know this sounds harsh, but I was shocked at what they were. Because they've raised their prices, they now offer a $13.50 lunch menu with a variety of choices. I ordered a rigatoni with chicken and spinach. I believe there were 10 or 11 pieces of rigatoni, perhaps 4 leaves of spinach cooked down to practically nothing, and 4 extremely small pieces of chicken( I truly mean small.) I just didn't have the desire to complain. I don't like doing that generally, but if ever a situation called for it, this was one of them.

Robert Decker

Sadly, this place has gone downhill. The bread served was so hard and stale that we could not break it apart. The entrees were just ok. The prices are definitely too high compared to other restaurants with better food. The patio is a great place to eat outside, but Brio must do better in all aspects.

Atmosphere: 4

Food: 3

Service: 2

Eagle

Our overall reaction ( said in car after): Food was adequate. Not repeat worthy. Service was excellent. A plus. Ambience was a bit tattered. Place needs an update/ refresh. Decor and menu are disconnected. Several very cheap looking modifications of decor. Plastic throwaway salt and pepper shakers. Price was over for the food served. The parking lot needs repair. Place felt shabby/ run down. Living on borrowed time.

Loading...