Excellent service, food was delicious. I had the turkey club with pub chips. Delicious. My friends had the French onion soup, Mayfair salad, the chicken with brussel sprouts and roasted potatoes. I tasted the brussel sprouts. They were amazing!
Atmosphere: 5
Food: 5
Service: 5
Rosemary
The restaurant was empty (Sunday night) so we got our pick of tables. The service was terrific, the food delicious, and the ambience perfect for a family birthday celebration. The prices were steep and Open Table only offered a later seating for the size of our party which was ridiculous. Overall, a wonderful dining experience.
Jeff Gillis
Extremely disappointing meal — hung like a damp rag on an otherwise fantastic evening. I wish a would’ve eaten at the Ritz Carlton restaurant instead. Poor, tasteless, cold steak and ridiculously overseasoned, salty fries. It forced us to ask whether the chef even bothers to taste their food before it leaves the kitchen. Two stars go only to the sole server who ran between all tables, he didn’t even have time to check in on how our meal was going. I have no idea why this restaurant has such high reviews, it’s possible they switched chefs. There was a table of 8 next to us who loudly proclaimed they were “heading to Taco Bell after this” and another table who left 75% of their food untouched before leaving. Do not recommend at all.
Atmosphere: 1
Food: 1
Service: 2
JP Pena
Beautiful location inside one of the best hotels St. Louis has to offer. Who doesn’t love a great French coffee? We opted for non dairy versions . REALLY delicious .
Atmosphere: 5
Food: 5
Service: 5
Meagan Patrick
The waitress was very friendly. We made a reservation so we were seated right away. I ordered the wings and a side Caesar salad. The food was ok, salad was a bit dry and the wings were bland. Decor is beautiful!!!
Atmosphere: 5
Food: 4
Service: 5
Mavis Strickland
Went there for a 90th birthday brunch. Had a great time and the food was great. Great place to have a function in
Atmosphere: 5
Food: 5
Service: 5
Lydia H.
Great food with excellent service. Angela was wonderful- courteous and well informed on the menu. I will definitely return!
Atmosphere: 5
Food: 4
Service: 5
Indigo Sams
Angela Holbrook was absolutely wonderful!! Great service!!
Aida Behbood
My guest and I arrived at 10:25 AM and waited at the entrance for more than 20 minutes. During that entire time, no one came to greet us, acknowledge us, or confirm our reservation. We were completely ignored, and it was only when I went to the back to ask about our seating that someone informed me, without any apology, that “there are no tables available.” This was extremely frustrating, especially given that I had a reservation and could clearly see several empty tables — including high-top seating. When we were finally seated, the service continued to disappoint. Our table had no sugar, no salt or pepper, and not even a glass of water was offered during the first 20 minutes. We had to flag someone down just to get basic table essentials. There was absolutely no sense of care or attention from the staff. To make matters worse, the food was unacceptable. The bread that came with my meal was so hard I couldn’t even cut into it, let alone eat it. My guest’s meal was served cold — including the egg, which is hard to understand. How can a freshly prepared egg arrive at the table cold? I had carefully planned my Saturday morning around this reservation, expecting a smooth and enjoyable breakfast. Instead, I was met with poor communication, lack of service, and food that was clearly not up to standard. The entire experience felt careless, and frankly, disrespectful to paying guests. I truly hope you take this feedback seriously. What happened during our visit reflects a complete breakdown in hospitality and quality. Guests who reserve ahead should never feel neglected or regret choosing your establishment.
Atmosphere: 1
Food: 1
Service: 1
Robin
We were looking forward to visiting this new restaurant after reading good reviews. We were visiting as part of the Clayton Restaurant Week with a preset menu that looked appealing. When we arrived early on a Saturday night, we were informed they were out of two of dishes we had planned to order. We ordered alternatives. The food was average. Unfortunately it felts like a restaurant in a hotel that would be fine if that was your only option. But too many other good places nearby that are better food for the money.
The food was honestly really delicious; we had the baked Brie to start, which was rich and melty in the best way. The short ribs were super tender and flavorful, and the pasta was fresh and perfectly cooked. The risotto and Brussels sprouts were also amazing, and the dessert was delicious. We had a few different cocktails but I did not get any pictures of those, they were also very good. That said, our table was way too small for the size of our group, and since it’s located inside a hotel, the whole experience felt kind of overpriced. Glad we tried it, but I probably wouldn’t go back.
Atmosphere: 4
Food: 4
Service: 5
Rita
Angela took care of us! That lady knows how to give GREAT customer service! Our food was delicious. LOVE that it is a place where you can actually carry on a conversation with the others in your group! DELIGHTFUL gem!
Erica
The service from Matthew was excellent. We had a very relaxing meal and the food was delicious - the baked brie as a shared appetizer and the campanelle a la vodka and short ribs for entrees.
Melinda Marie
Corinthian was absolutely the best at providing service and a friendly conversation. This was my first time here, and I definitely recommend anyone to come enjoy the pool area w/ her attentive service and beautiful & welcoming smile. I felt at home as if I was back in the south. Corinthian IS THE VIBE and what kept me wanting to continue relaxing by the pool and enjoying drinks and ordering my dinner. Someone give her a raise!!!
Atmosphere: 5
Food: 4
Service: 5
Debbie Riel
Corinthian served me at the bar and at the restaurant. Always with a smile and energy that showed she enjoyed working there and serving all!
Excellent service, food was delicious. I had the turkey club with pub chips. Delicious. My friends had the French onion soup, Mayfair salad, the chicken with brussel sprouts and roasted potatoes. I tasted the brussel sprouts. They were amazing!
Atmosphere: 5
Food: 5
Service: 5
The restaurant was empty (Sunday night) so we got our pick of tables. The service was terrific, the food delicious, and the ambience perfect for a family birthday celebration. The prices were steep and Open Table only offered a later seating for the size of our party which was ridiculous. Overall, a wonderful dining experience.
Extremely disappointing meal — hung like a damp rag on an otherwise fantastic evening. I wish a would’ve eaten at the Ritz Carlton restaurant instead. Poor, tasteless, cold steak and ridiculously overseasoned, salty fries. It forced us to ask whether the chef even bothers to taste their food before it leaves the kitchen. Two stars go only to the sole server who ran between all tables, he didn’t even have time to check in on how our meal was going. I have no idea why this restaurant has such high reviews, it’s possible they switched chefs. There was a table of 8 next to us who loudly proclaimed they were “heading to Taco Bell after this” and another table who left 75% of their food untouched before leaving. Do not recommend at all.
Atmosphere: 1
Food: 1
Service: 2
Beautiful location inside one of the best hotels St. Louis has to offer. Who doesn’t love a great French coffee?
We opted for non dairy versions . REALLY delicious .
Atmosphere: 5
Food: 5
Service: 5
The waitress was very friendly. We made a reservation so we were seated right away. I ordered the wings and a side Caesar salad. The food was ok, salad was a bit dry and the wings were bland. Decor is beautiful!!!
Atmosphere: 5
Food: 4
Service: 5
Went there for a 90th birthday brunch. Had a great time and the food was great. Great place to have a function in
Atmosphere: 5
Food: 5
Service: 5
Great food with excellent service. Angela was wonderful- courteous and well informed on the menu. I will definitely return!
Atmosphere: 5
Food: 4
Service: 5
Angela Holbrook was absolutely wonderful!! Great service!!
My guest and I arrived at 10:25 AM and waited at the entrance for more than 20 minutes. During that entire time, no one came to greet us, acknowledge us, or confirm our reservation. We were completely ignored, and it was only when I went to the back to ask about our seating that someone informed me, without any apology, that “there are no tables available.” This was extremely frustrating, especially given that I had a reservation and could clearly see several empty tables — including high-top seating.
When we were finally seated, the service continued to disappoint. Our table had no sugar, no salt or pepper, and not even a glass of water was offered during the first 20 minutes. We had to flag someone down just to get basic table essentials. There was absolutely no sense of care or attention from the staff.
To make matters worse, the food was unacceptable. The bread that came with my meal was so hard I couldn’t even cut into it, let alone eat it. My guest’s meal was served cold — including the egg, which is hard to understand. How can a freshly prepared egg arrive at the table cold?
I had carefully planned my Saturday morning around this reservation, expecting a smooth and enjoyable breakfast. Instead, I was met with poor communication, lack of service, and food that was clearly not up to standard. The entire experience felt careless, and frankly, disrespectful to paying guests.
I truly hope you take this feedback seriously. What happened during our visit reflects a complete breakdown in hospitality and quality. Guests who reserve ahead should never feel neglected or regret choosing your establishment.
Atmosphere: 1
Food: 1
Service: 1
We were looking forward to visiting this new restaurant after reading good reviews. We were visiting as part of the Clayton Restaurant Week with a preset menu that looked appealing. When we arrived early on a Saturday night, we were informed they were out of two of dishes we had planned to order. We ordered alternatives. The food was average. Unfortunately it felts like a restaurant in a hotel that would be fine if that was your only option. But too many other good places nearby that are better food for the money.
Restaurantji Recommends
The food was honestly really delicious; we had the baked Brie to start, which was rich and melty in the best way. The short ribs were super tender and flavorful, and the pasta was fresh and perfectly cooked. The risotto and Brussels sprouts were also amazing, and the dessert was delicious. We had a few different cocktails but I did not get any pictures of those, they were also very good.
That said, our table was way too small for the size of our group, and since it’s located inside a hotel, the whole experience felt kind of overpriced. Glad we tried it, but I probably wouldn’t go back.
Atmosphere: 4
Food: 4
Service: 5
Angela took care of us! That lady knows how to give GREAT customer service! Our food was delicious. LOVE that it is a place where you can actually carry on a conversation with the others in your group! DELIGHTFUL gem!
The service from Matthew was excellent. We had a very relaxing meal and the food was delicious - the baked brie as a shared appetizer and the campanelle a la vodka and short ribs for entrees.
Corinthian was absolutely the best at providing service and a friendly conversation. This was my first time here, and I definitely recommend anyone to come enjoy the pool area w/ her attentive service and beautiful & welcoming smile. I felt at home as if I was back in the south. Corinthian IS THE VIBE and what kept me wanting to continue relaxing by the pool and enjoying drinks and ordering my dinner. Someone give her a raise!!!
Atmosphere: 5
Food: 4
Service: 5
Corinthian served me at the bar and at the restaurant. Always with a smile and energy that showed she enjoyed working there and serving all!
Atmosphere: 5
Food: 5
Service: 5
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