China Dish

4935 Southwest Ave, St. Louis
(314) 776-2511

Recent Reviews

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Joanne V

Would have given 5 stars b/c the food was good. But. It did taste like they’re using really old oil that needs changing badly.

Justin Williams

Overcooked chicken, the crabrangoon has no flavor and the rice was salty.

Noa K.

The pricing list online is WAY OFF of the actual pricing once you get inside the restaurant; I felt like they knew what they were doing here, price gouging. It was only a man & woman inside of the restaurant. The female came to the counter first but got aggravated by my constant questioning of the menu & pricing vs what we saw posted online. The man took our order & our food took roughly 15 min. for completion. The rice & St. Paul we ordered were good but I don't recommend the crab rangoon.

Johnny Gilmore

Rations very minuscule
1 outta 10 would not recommend

Rohan Sharma

Was great food for the price

Atmosphere: 5

Food: 4

Service: 5

Joseph Chamberlain

Huge portions for little money. Delicious food.

Atmosphere: 3

Food: 5

Service: 5

Jamie Graham

crispy cashew chicken is my go-to. I love the "savory" not sweet goons. So yum.

Atmosphere: 3

Food: 5

Service: 5

Jessica Kelly

Have been ordering from here a few years now. We always get the same thing so I can't speak to most of the menu, but the general tsos, orange chicken, and chicken fried rice are excellent.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Rangoon, General TSO's Chicken

Paul Rebar

Best General Tso’s chicken around. The crab rangoon are delicious as well.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Rangoon, General TSO's Chicken

Faith S

Disgusting yah and high too. They have these big wings look like a turkey wing and they are 3 for $10 and I saw them take the chicken that was sitting in the basket cooked already and they put them back in the grease just disgusting yah, I order a shrimp St. Paul with one shrimp I hate when I waste money and have to throw the food in the trash I couldn’t eat the chicken at all just sad when you make your money and throw it in the trash I do not recommend this place they need to close the ????? Down

Andy S

Average MO Chinese take out. Gave them a try since they do Springfield Style Cashew Chicken. It is decent but way too much soy in the sauce and in the fried rice. Overpowering soy/salt flavor.

Atmosphere: 3

Food: 3

Service: 4

Brett Narzinski

Don’t waste your time or money.

Atmosphere: 1

Food: 1

Service: 2

Nori Burnett

First of all I’m not even a full 2 miles from this Chinese spot. I’m LITERALLY AT THE SCIENCE CENTER down Kingshighway. That lady is rude as hell. I really wanna see her face to face. Like she is soooooo rude. Soooo rude. I’ve never gotten delivery cause she won’t let you ask and THEN she hangs up on you.

Atmosphere: 1

Service: 1

NORI3GA

First of all I’m not even a full 2 miles from this Chinese spot. I’m LITERALLY AT THE SCIENCE CENTER down Kingshighway. That lady is rude as hell. I really wanna see her face to face. Like she is soooooo rude. Soooo rude. I’ve never gotten delivery cause she won’t let you ask and THEN she hangs up on you.

Atmosphere: 1

Service: 1

Ashley Nichole

They are nice people. I love their hot braised chicken combination plates with crab ragoons.

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