China Wok

4319 Telegraph Rd, St. Louis
(314) 894-7313

Recent Reviews

Jeremie Garner

Terrible service! Terrible attitude! Terrible food! Don’t waste time or money…

Atmosphere: 3

Food: 1

Service: 1

andrew schutte

Great service food was

Atmosphere: 5

Food: 5

Service: 5

Jeff Wang

As soon as I walk in, I was greeted by "WHAT DO YOU WANT?", "Um... What? a water?", WHAT DO YOU WANT?", "I don't know can I have a menu?", Storms off to grab menu, then less than a minute after handing me the menu asks, "WHAT YOU WANT?", "Order of spring rolls...", "WHAT ELSE", "I don't know yet can I have a minute?" Then storms off to the kitchen, and immediately another guy come and start speaking Vietnamese and I told him I don't speak and he continues to speak in Vietnamese to try and take my order. Finally gets my order and leaves. I was thinking to myself if I wanted to be rushed I could have went to get fast food, but I stayed. When the food came the busboy started cleaning the table next to me and this cleaner was very strong smelling, and the cook/owner/waiter I really don't know what role he holds there starts to watch a foreign film on his phone on max volume. When I went to pay my bill it was more than I was expecting so I questioned it. He charged extra for rice that was part of the dish, then charged for water, and a $2 surcharge for credit card. The food wasn't very good in comparison to any other Asian restaurant and the service and atmosphere was horrible! Would not recommend!And parking is terrible competing with Blarney stone and martial arts.

Atmosphere: 1

Food: 2

Service: 1

Brewed in the Lou

I was excited to read that there was a Vietnamese place nearby. So if you're like me, you could always grab some pho. I stopped in, ordered, and food came fast. Pho was lacking flavor; for those who are into a lighter broth, this place is for you.Everything is a la carte like water, which was described in other posts. Even a $2 credit card fee lol.Menu looks interesting and probably not a too shabby spot to get take out.

Atmosphere: 3

Food: 3

Service: 3

Vivian Duong

The Crispy pan-fried noodles were terrible. The vegetables are rotten and the broccoli has mold and black spots in it. The food overall has no flavor, but the chicken wings were good.

Angela Hawkins

Shrimp Fried rice was aweful. No seasoning just bland and the rice wasn't cooked long enough. No egg in the rice just onions carrots and peas...1 egg cost $1.59 extra. No way. Do not waste your money....there's a lot better Chinese than this anywhere...but not here.

Thảo Bùi Thị Xuân

I ordered a thai hot pot and it was really delicious. The food is fresh and the staff is very friendly. 100% will be back

J. Brown

This place wasn't exactly bad, the food just lacked any flavor and was bland at best. It was fast and the menu was large with a lot of options, but maybe that's why the food had no flavor?

Tom H.

General tsao chicken was not good-overcooked and didn't taste good. Crab Rangoon wasn't that great either. I'll pass on this place next time.

Micheal M.

Chinese & Vietnamese food. The owner or server was rude. My wife ordered The Chinese food, it was disgusting, i ordered the Vietnamese food, it was that bad 6/10. Wouldn't go back.

Tony Chien

This is more like a Vietnamese restaurant than a Chinese restaurant. The restaurant was easy to find. The restaurant was clean with limited decor. The place wasn't busy. The food was delicious. Staff were aloof. There were a lot of take out order.

Patricia Hinkler

We like the husband and wife that is the owners of China wok but they really need a cook that knows what there doing by cooking the food well-done like customers want it not half raw where customers that don.t have any teeth can't chew hard raw food cause it hurts the roof of there mouth. Of there gums

Zoey Thuy Nguyen

Spicy beef soup is my favorite. Very yummy

Sean Lynch

I was driving down into the city to get Vietnamese food from Truc Lam... they have excellent food. The pho at China Wok is just as good. The spring rolls are excellent. Truc Lam has plum sauce with their spring rolls.... the peanut sauce with the spring rolls here is really good. I say.... thumbs up to China wok.

Amy Elizabeth Rose Hufker

Terrible and no one was wearing masks and food is disgusting and they charged me $2 extra for using a dang card

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