Deli Divine

5501 Delmar Blvd Suite 5535D, St. Louis
(314) 987-3354

Recent Reviews

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McCrae Johnson

Would come here over and over again! Their hot pastrami is absolutely amazing, and the gluten-free bread option is lovely. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Asya S

Love the food! And holiday treats❤️ feel like home

Atmosphere: 5

Food: 5

Service: 5

Dave

Nice atmosphere, bad location. Food was ok not big sandwich’s for $16. Both the corn-beef and the pastrami had a good flavor. The service was good but they were not busy when I was there.

Atmosphere: 5

Food: 2

Service: 4

Tj McGough

Best Rueben Sandwich in STL and the breakfast is great too!

Atmosphere: 5

Food: 5

Service: 5

Brian

Great food and great service

Atmosphere: 5

Food: 5

Service: 5

ARENAS DELGADO VICTOR

A delightful escape from the everyday.

Serbest Ismail Mohammed

a graduation ceremony of our dear friends. Honestly, I really liked the place! The food, the drinks, and the joyful time we spent together made the evening special. Thank you for the wonderful hospitality.

Atmosphere: 5

Food: 5

Service: 5

Sanah Suri

Good bagels good coffee good vibes

Ben Countryman

Great bagels and coffee. Been awhile since I have had lunch there but I remember the quality of the meat was good. Awesome spot!

K Hyde

Five stars for the cinnamon babka alone. Life changing babka, honestly.

Udayan Shevade

It was a nice sit-down and the service was great! The sandwiches themselves were a bit disappointing for me. I got the hot pastrami and the chicken salad sandwich.

Nancy Kenyon

Really great deli. The hot pastrami is perfect. I'm delighted to get smoked trout on my bagel. We really want to go back and try more different items.

Kenneth Hom

Just not a huge fan of the smooth corned beef I got here.

Food: 3

Recommended dishes: Bagel Lox

D N Chudacoff

Sara was terrific.
My wife enjoyed the chopped liver and in house bagels.
My hot dog was disappointing. The bun was burned and the dog was split and over cooked. The saurkraut was cold and they over did it on the mustard. I don't recall any onions.
Sara was the high light light of our experience.
Don't think we will return.

Atmosphere: 3

Food: 2

Service: 2

Matt Leitch

This was a meeting for non profits reporting their many successes .

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