My wife and I had a great time. The atmosphere was fantastic and the service and food was exceptional. Definitely one of my favorites.
Howard
We thoroughly enjoyed Caesar salad, escargot, steak tartare, osso bucco. Everything was delicious and the service was attentive and knowledgeable. Would love to return. Highly recommend.
Gary Hoeferkamp
Excellent salad, veal and Tiramisu, timely crisp service, and seated by Mr Dominic Galati himself. What a memorable experience!
Atmosphere: 5
Food: 5
Service: 5
Paul
The place is outstanding. Dominic is moving around the restaurant and visiting with patrons. One of the last Venues where people actually dress like they are going out to a nice place. (Unfortunately there are some who don't follow the dress code.) Food is awesome attention to details flawless, a great dining experience.
Suzanne
Dominic's was a nice place to eat. It was not quite as excellent as we remembered. My pasta dish was delicious, but my husband's chicken entree was bland. They treated us with a dessert for our anniversary, and that was very special. And delicious!
Mary
Brought 5 colleagues here on the recommendation of a bartender at the Magnolia Hotel. Great choice. Delicious dinner and good service. We would return again on another trip to SL!
Rodney
Food preparation and presentation was underwhelming, service was disjointed. they need to step up their game; it was a disappoint anniversary dinner
Lara
went here for a Ladie's night out to celebrate birthdays. The food was amazing as well as the attention to detail. Everything was excellent!
Mike
Simply the best in STL. Dominic himself is in the front if the house making sure everything is running perfectly. Love it
Will Lubker
Our first time here and we had a great experience. The service was spot on. Every detail was attended to. The food was delicious. The creme brulee was the best we have had. Highly recommend.
I personally will not be dining at this establishment again. The wait staff was disrespectful (reaching over my boyfriend to refill my water). They didn’t put in our order correctly and completely missed the appetizer. Our waiter, an older man with slicked back long white hair, was probably the most abhorrent. He took our order in a very condescending manner and then never came back to check on us ever again after that. But he had no issue going to all the other tables and talking loudly and telling stories. The lack of professionalism was sick. While the manager did attempt to rectify the situation his attitude was apathetic. They gave us a free tiramisu without us even asking or getting the chance to look at a dessert menu. The weirdest, most awful experience.
The food was very average the lobster was far too chewy, the filet wasn’t the right temperature that I asked for as well as a very underwhelmingly small cut, and the osso buco was average because the risotto was undercooked. Our total for two entrees and bad service was $155.
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: Osso Buco
Vladimir Frederic
nice restaurant and the food was point
Atmosphere: 5
Food: 4
Service: 5
Madison Claire Stewart
Staff were cheerful and attentive, which added a lively touch to the experience.
Atmosphere: 5
Food: 5
Service: 5
Zilong Hua
Great place for enjoying some privacy and having good food with an amazing atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Sophia Gillett
I have never felt so unwelcome in a restaurant before. The wait staff was obviously judging us because we don't look rich enough. They were attentive to all the people around us but we waited ages to have our orders taken and our check given to us. The food was absolutely delicious and they gave us a free dessert for our anniversary but it was hard to enjoy myself when the staff was so standoffish.
My wife and I had a great time. The atmosphere was fantastic and the service and food was exceptional. Definitely one of my favorites.
We thoroughly enjoyed Caesar salad, escargot, steak tartare, osso bucco. Everything was delicious and the service was attentive and knowledgeable. Would love to return. Highly recommend.
Excellent salad, veal and Tiramisu, timely crisp service, and seated by Mr Dominic Galati himself. What a memorable experience!
Atmosphere: 5
Food: 5
Service: 5
The place is outstanding. Dominic is moving around the restaurant and visiting with patrons. One of the last Venues where people actually dress like they are going out to a nice place. (Unfortunately there are some who don't follow the dress code.) Food is awesome attention to details flawless, a great dining experience.
Dominic's was a nice place to eat. It was not quite as excellent as we remembered. My pasta dish was delicious, but my husband's chicken entree was bland. They treated us with a dessert for our anniversary, and that was very special. And delicious!
Brought 5 colleagues here on the recommendation of a bartender at the Magnolia Hotel. Great choice. Delicious dinner and good service. We would return again on another trip to SL!
Food preparation and presentation was underwhelming, service was disjointed. they need to step up their game; it was a disappoint anniversary dinner
went here for a Ladie's night out to celebrate birthdays. The food was amazing as well as the attention to detail. Everything was excellent!
Simply the best in STL. Dominic himself is in the front if the house making sure everything is running perfectly. Love it
Our first time here and we had a great experience. The service was spot on. Every detail was attended to. The food was delicious. The creme brulee was the best we have had. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I personally will not be dining at this establishment again. The wait staff was disrespectful (reaching over my boyfriend to refill my water). They didn’t put in our order correctly and completely missed the appetizer. Our waiter, an older man with slicked back long white hair, was probably the most abhorrent. He took our order in a very condescending manner and then never came back to check on us ever again after that. But he had no issue going to all the other tables and talking loudly and telling stories. The lack of professionalism was sick. While the manager did attempt to rectify the situation his attitude was apathetic. They gave us a free tiramisu without us even asking or getting the chance to look at a dessert menu. The weirdest, most awful experience.
The food was very average the lobster was far too chewy, the filet wasn’t the right temperature that I asked for as well as a very underwhelmingly small cut, and the osso buco was average because the risotto was undercooked. Our total for two entrees and bad service was $155.
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: Osso Buco
nice restaurant and the food was point
Atmosphere: 5
Food: 4
Service: 5
Staff were cheerful and attentive, which added a lively touch to the experience.
Atmosphere: 5
Food: 5
Service: 5
Great place for enjoying some privacy and having good food with an amazing atmosphere!
Atmosphere: 5
Food: 5
Service: 5
I have never felt so unwelcome in a restaurant before. The wait staff was obviously judging us because we don't look rich enough. They were attentive to all the people around us but we waited ages to have our orders taken and our check given to us. The food was absolutely delicious and they gave us a free dessert for our anniversary but it was hard to enjoy myself when the staff was so standoffish.
Loading...