This is a small place pumping out delicious in house made food. We started with the meatballs, roasted Brussel sprouts and the creamy Italian salad.
The meatballs were moist and had a great texture. The sauce was just the right amount and had a little spice to them...just the way I like them.
The salad was outstanding and not like a salad I have had before. Great toppings and such great dressing.
The sprouts were on another level of delicious and I can say hand on heart the best I have ever had out. They were charred just right and were not bitter as sprouts can be at times.
I got the sausage pizza and added mushrooms. That was the right choice for sure. The sausage was perfectly cooked and the flavor was spot on as well. The crust was thin but not the thin St Louis style thank goodness. It was Neapolitan style and had the beautiful blisters feom the wood fired oven.
Absolutely outstanding place all around. Will be back for sure.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Brisket Meatballs
Jeffrey Wright
Great pizza; very crispy thin crust; ample drink options, including wine and domestic and imported beers; local micro breweries well represented; good salads, too; small bar in the back
Atmosphere: 5
Food: 5
Service: 5
Teresa Wise
Great pizza centric restaurant on The Hill. Delicious freshly made pizza and wonderful.appetizers. Nice wine and specialty cocktail menu. Intimate and relaxed atmosphere.
Wood fire pizza and other Italian cuisine. Very tasty and a warm atmosphere inside. The outside of the restaurant feels like walking into the Order of the Phoenix. The food is a bit pricey for the portions you get, but it seems like that's a forwarded cost due to them using quality ingredients.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Pepperoni Pizza
Sarah G
Wow so delicious just found out about this place and I love it so much!
Atmosphere: 5
Food: 5
Service: 5
Caleb F
Pizza showed up from slice app/doordash on time and hot. 3 orders of Meatballs too. I got 2 pepperoni and jalapeño and one fancy one I don't remember the name of, but was amazing. Flavorful and great smelling. Extremely filling. The crust was perfectly cooked and pepperoni crispy.
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Natália Pagotto
Loved the food, loved the staff all super nice and relax, environment is very pleasant! Recommend 100%!
Atmosphere: 5
Food: 5
Service: 5
Gregory Clawson
Great pizza! Nice alcohol selection
They have amazing, unique pizza ideas that are soooooooooo good.
Sadly I’ve always lived only the next neighborhood over from this gem, and in all the years it’s been open I’ve never really given their pizza an honest try… until tonight.
I’ve had it a few times over the years, but it’s always been take out or one of their specialty pizzas that were 🫳🏼🫴🏼🫳🏼. And while it’s always been good, I was never like, “this is goooood good”… until tonight.
I shoulda known better, that this particular type of pizza NEEDS to be eaten right out of the oven to truly appreciate it in all of its “Gloria”. And tonight I was finally able to do that, in their quaint & cozy dining room. (I still need to experience their courtyard patio)
Aside from a classic Margherita, I can best judge any pizza by trying it in the other form that is my true “go-to” - pepperoni & mushroom. And wow, I honestly can’t remember the last time I had a round pizza in this version that was this good (including Noto & my own). The cup & chars were perfectly crisped and spaced, the added mushrooms were premium & plentiful (usually they’re disappointingly topped too scarcely for my liking), and the pickled jalapenos paired perfectly (no surpise there since I also utlilize them for added tang with my pepperoni freezas). The sauce & cheese ratio (where 90% of pizzerias fail IMO) were spot on which allowed them both to shine and burst through in a complimentary way on the taste buds. And the crust had just the right amount of crunchy chew, artisan flavor, and slight flop that blur its genre between Neapolitan & New Haven. What a treat this pizza experience was 👌🏼🤌🏼🤌🏼
So happy to have rediscovered Pizzeria da Gloria in its intended purpose. And even happier that it’s so conveniently close to home.
First time in tonight. Food was delicious. Staff friendly and prompt. Beautiful, clean restaurant. A+
Atmosphere: 5
Food: 5
Service: 5
Lucas Wittrock
Best pizza I’ve ever had. Keep doing what you’re doing.
Atmosphere: 5
Food: 5
Service: 5
Gregory Forck
Wow! The pizza here was great! Had a couple of spritzes that were wonderful as well! The crust has a great chew and the toppings were fresh and delightful! We will be going back for sure!!
My absolute favorite pizza. Can't go wrong.
This is a small place pumping out delicious in house made food.
We started with the meatballs, roasted Brussel sprouts and the creamy Italian salad.
The meatballs were moist and had a great texture. The sauce was just the right amount and had a little spice to them...just the way I like them.
The salad was outstanding and not like a salad I have had before. Great toppings and such great dressing.
The sprouts were on another level of delicious and I can say hand on heart the best I have ever had out. They were charred just right and were not bitter as sprouts can be at times.
I got the sausage pizza and added mushrooms. That was the right choice for sure. The sausage was perfectly cooked and the flavor was spot on as well. The crust was thin but not the thin St Louis style thank goodness. It was Neapolitan style and had the beautiful blisters feom the wood fired oven.
Absolutely outstanding place all around. Will be back for sure.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Brisket Meatballs
Great pizza; very crispy thin crust; ample drink options, including wine and domestic and imported beers; local micro breweries well represented; good salads, too; small bar in the back
Atmosphere: 5
Food: 5
Service: 5
Great pizza centric restaurant on The Hill. Delicious freshly made pizza and wonderful.appetizers. Nice wine and specialty cocktail menu. Intimate and relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mushroom Pizza, Brisket Meatballs, Pepperoni Pizza
Wood fire pizza and other Italian cuisine. Very tasty and a warm atmosphere inside. The outside of the restaurant feels like walking into the Order of the Phoenix. The food is a bit pricey for the portions you get, but it seems like that's a forwarded cost due to them using quality ingredients.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Pepperoni Pizza
Wow so delicious just found out about this place and I love it so much!
Atmosphere: 5
Food: 5
Service: 5
Pizza showed up from slice app/doordash on time and hot. 3 orders of Meatballs too. I got 2 pepperoni and jalapeño and one fancy one I don't remember the name of, but was amazing. Flavorful and great smelling. Extremely filling. The crust was perfectly cooked and pepperoni crispy.
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Loved the food, loved the staff all super nice and relax, environment is very pleasant! Recommend 100%!
Atmosphere: 5
Food: 5
Service: 5
Great pizza!
Nice alcohol selection
They have amazing, unique pizza ideas that are soooooooooo good.
Kid-friendliness: There were kids there yes lol
Atmosphere: 3
Food: 5
Service: 3
The best pizza you will find in STL!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Sadly I’ve always lived only the next neighborhood over from this gem, and in all the years it’s been open I’ve never really given their pizza an honest try… until tonight.
I’ve had it a few times over the years, but it’s always been take out or one of their specialty pizzas that were 🫳🏼🫴🏼🫳🏼. And while it’s always been good, I was never like, “this is goooood good”… until tonight.
I shoulda known better, that this particular type of pizza NEEDS to be eaten right out of the oven to truly appreciate it in all of its “Gloria”. And tonight I was finally able to do that, in their quaint & cozy dining room. (I still need to experience their courtyard patio)
Aside from a classic Margherita, I can best judge any pizza by trying it in the other form that is my true “go-to” - pepperoni & mushroom. And wow, I honestly can’t remember the last time I had a round pizza in this version that was this good (including Noto & my own). The cup & chars were perfectly crisped and spaced, the added mushrooms were premium & plentiful (usually they’re disappointingly topped too scarcely for my liking), and the pickled jalapenos paired perfectly (no surpise there since I also utlilize them for added tang with my pepperoni freezas). The sauce & cheese ratio (where 90% of pizzerias fail IMO) were spot on which allowed them both to shine and burst through in a complimentary way on the taste buds. And the crust had just the right amount of crunchy chew, artisan flavor, and slight flop that blur its genre between Neapolitan & New Haven.
What a treat this pizza experience was 👌🏼🤌🏼🤌🏼
So happy to have rediscovered Pizzeria da Gloria in its intended purpose. And even happier that it’s so conveniently close to home.
Sauce - 8
Cheese - 8
Crust/Texture - 9
Toppings - 9
Overall Flavor - 10
Ratio Balance - 10
…
Total - 9.00
Atmosphere: 5
Food: 5
Service: 5
Friendly service consistently great food thanks!!
Atmosphere: 5
Food: 5
Service: 5
First time in tonight. Food was delicious. Staff friendly and prompt. Beautiful, clean restaurant. A+
Atmosphere: 5
Food: 5
Service: 5
Best pizza I’ve ever had. Keep doing what you’re doing.
Atmosphere: 5
Food: 5
Service: 5
Wow! The pizza here was great! Had a couple of spritzes that were wonderful as well! The crust has a great chew and the toppings were fresh and delightful! We will be going back for sure!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sausage
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