Rigazzi's
4945 Daggett Ave, St. Louis
(314) 772-4900
Recent Reviews
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Great food and service
Atmosphere: 5
Food: 5
Service: 5
We had Bex as our server, she was so fun and kind! Both the food and service was amazing!
Atmosphere: 5
Food: 5
Service: 5
The food was freshly prepared, hot and delicious! The service was attentive, responsive and courteous. The atmosphere was also very warm and inviting…, overall, a great dining experience!
My waiter, Bruce, was exceptionally good!
Atmosphere: 5
Food: 5
Service: 5
Everything was great. Bruce was a great bartender and server. Ownership is lucky to have him!
Atmosphere: 5
Food: 5
Service: 5
Bruce was awesome server. Food was delicious
Atmosphere: 5
Food: 5
Service: 5
Went to Rigazzi’s tonight for the first time in several years as life is busy and we just don’t get to the Hill as much as we’d like to. Wow, what a disappointment. We had a reservation and we were seated right at our reservation time. That was the best part of the evening. It was at least 15 minutes before anyone came to take our drink order. We ordered appetizers at that time and it was probably another 45 minutes before they came out, and then only after my husband went to ask where they were. Twenty minutes later the salads were served wilted and there were pieces of rotten lettuce throughout. As if all of this wasn’t bad enough, after almost two ours our meals were served to us completely COLD. We tried to eat it anyway, but nothing tasted like we remembered. The sauce was bitter and the lasagna may has well have been a frozen Stauffer’s. At this point we decided we weren’t even hungry anymore and gave up. We were planning to just pay and leave, but the waitress insisted on bringing out the manager and he was actually great. Apologized profusely and comped the meal. Even so, the quality of the food was so bad we will not be going back.
Atmosphere: 2
Food: 1
Service: 1
Becky with the great hair and the very clumsy host were Super! However the Chicken Spedini ,Eggplant and Veal Parm, Chicken Marsala...and OMG...THE ARANCINI BALLS..my mouth was working overtime with the flavor explosion...and Becky is the 💣 at slicing tiramisu .Rigazzi's we
. Love ❤️ you!
Atmosphere: 5
Food: 5
Service: 5
Our server Becky was great. Attentive, friendly, & quick service. I had Eggplant Parmigiana & my husband had Chicken Marsala. were delicious! I would highly recommend this place
Atmosphere: 5
Food: 5
Service: 5
WELL THAT BECKY...was a super great server, THE FOOD WAS DELICIOUS Everything. CHICKEN SPEDINI, MARSALA, VEAL PARM, EGGPLANT PARM, ARANCINI...BUT BECKY SLICES THE BOMB 💣 TIRAMISU...I REALLY WISH WE LIVED HERE. WE'D BE HERE ONCE A WEEK. ( But watch out for the clumsy host. He trips...careful you don't break a hip) ciao baby!
Atmosphere: 5
Food: 5
Service: 5
Jeff helped us out with a catering order for our son’s birthday party. The kitchen rocked the Chicken Parm and Spedini! Delicious and great portions. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Best food in Stl
Atmosphere: 5
Food: 5
Service: 5
Beyond the best pasta I’ve had. Bruce was my waitress , thank you.
Atmosphere: 5
Food: 5
Service: 5
Chopped salad was totally awesome, best salad ever!!! Great service, Bruce is an asset to your establishment.
Atmosphere: 5
Food: 5
Service: 5
Chopped salad is the bomb!
Atmosphere: 5
Food: 5
Service: 5
Because was an outstanding server!! Portions were huge. Food was great.
Atmosphere: 5
Food: 5
Service: 5
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