Beautiful stained glass windows and gorgeous chandlers. Great place to eat. Breakfast was very good also.
Elizabeth Verhey
Freezing temperatures in the dining room made it very uncomfortable. Food was not up to a fine dining experience as they advertised. They are sorely understaffed so there was no way for them to keep up and the restaurant was half empty. I can’t imagine had it been busy. Ordered steak frites and the fries could have been from a diner. They brought the wrong salad twice, each time it was the same sad filet which had been back and forth to the table on the different salads over the course of 30 minutes so it was freezing (the same temperature as the room). The picture is of the salad from the first go around. They brought a completely different salad than what I ordered. The steak was as hard as a rock and I finally just asked them to take the salad after it came the second time with croutons and I had ordered without. They asked me to scrap the croutons off the salad myself and I explained I am celiac and cannot just scrap off croutons. I will say the bartender was trying her best but she is not a miracle worker. Between them not having enough people to take care of the tables there and the disaster of the food, this was not the experience they sell on the website. Many things went terribly wrong here.
Dietary restrictions: Would not recommend eating there with a food restriction.
Atmosphere: 1
Food: 1
Service: 1
Wilma Garcia
Customer service is horrible the food is ok. Our server it was lost
Atmosphere: 2
Food: 1
Alexander Patton
Steak frites and the friendly service were exactly what we needed after a long day of travel!
Atmosphere: 5
Food: 5
Service: 5
Nick Fletcher
One of the best burgers downtown. Zac, restaurant manager, runs a great place.
Atmosphere: 5
Food: 5
Service: 5
Jared Roberts
Went here for brunch and it was delicious! The staff was very friendly and helpful, Mehdi specifically was great! The food was delicious and the staff made this experience even better!
Atmosphere: 5
Food: 5
Service: 5
D. Roberts (Di)
We had branch at this restaurant when we were in town and absolutely loved it. The waitress Medi was great. She makes a great cocktail too.
Atmosphere: 5
Food: 5
Service: 5
Kate
Invited a group out during a conference. We intentionally had plenty of time. The bartender/server was solo on a quiet Tuesday dinner service; she was quick with drinks attentive. The chef was accommodating of an allergy in our group.
Kimberly Jerabek
As someone who doesn’t normally eat at a hotel when coming from out of town, I’m so glad we did on this trip. Had breakfast and dinner at Robbie’s and both were excellent. Everything from decor, atmosphere, service, food and drinks was great. My husband said it the best burger he’s ever had. And prices are very reasonable. Glad we decided to try Robbie’s.
Parking: Free but a little wait due to packed lots
Atmosphere: 5
Food: 5
Service: 5
Bill Loon
Great breakfast in a great hotel. We were not guests of hotel but stopped in on suggestion.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacon Egg and Cheese Bagel, Bacon Egg and Cheese Croissant, Avocado Toast
J J
Good food. Bartender was great but she was busy handling the entire bar and restaurant while the boss just walked around. Get her some help.
Colin Pearson
It's was nice enough inside, but empty. Too many hard surfaces so I'm sure it would have been too loud when busy. Bartender was mildly friendly at best. Pizza was complete trash, it tastes like sugary Spaghettios on flaccid crust. Mayfair salad was completely uninspired and the dressing itself was garbage; it's just mayo, garlic and sugar apparently.
Atmosphere: 3
Food: 1
Service: 1
JoeP
The cocktails were very good at Robie's. We had the charcuterie board for starters. It had a good amount of cheese, meat and fruit. The Mayfair salad was good and we could have ordered one and shared. Gnocchi and chicken was a little disappointing because there was very little chicken and the sauce was too sweet. The pecan encrusted was dry and we really could not taste any pecans. The ambience was great and service staff were very friendly.
Beautiful stained glass windows and gorgeous chandlers. Great place to eat. Breakfast was very good also.
Freezing temperatures in the dining room made it very uncomfortable. Food was not up to a fine dining experience as they advertised. They are sorely understaffed so there was no way for them to keep up and the restaurant was half empty. I can’t imagine had it been busy. Ordered steak frites and the fries could have been from a diner. They brought the wrong salad twice, each time it was the same sad filet which had been back and forth to the table on the different salads over the course of 30 minutes so it was freezing (the same temperature as the room). The picture is of the salad from the first go around. They brought a completely different salad than what I ordered. The steak was as hard as a rock and I finally just asked them to take the salad after it came the second time with croutons and I had ordered without. They asked me to scrap the croutons off the salad myself and I explained I am celiac and cannot just scrap off croutons. I will say the bartender was trying her best but she is not a miracle worker. Between them not having enough people to take care of the tables there and the disaster of the food, this was not the experience they sell on the website. Many things went terribly wrong here.
Dietary restrictions: Would not recommend eating there with a food restriction.
Atmosphere: 1
Food: 1
Service: 1
Customer service is horrible the food is ok. Our server it was lost
Atmosphere: 2
Food: 1
Steak frites and the friendly service were exactly what we needed after a long day of travel!
Atmosphere: 5
Food: 5
Service: 5
One of the best burgers downtown. Zac, restaurant manager, runs a great place.
Atmosphere: 5
Food: 5
Service: 5
Went here for brunch and it was delicious! The staff was very friendly and helpful, Mehdi specifically was great! The food was delicious and the staff made this experience even better!
Atmosphere: 5
Food: 5
Service: 5
We had branch at this restaurant when we were in town and absolutely loved it. The waitress Medi was great. She makes a great cocktail too.
Atmosphere: 5
Food: 5
Service: 5
Invited a group out during a conference. We intentionally had plenty of time. The bartender/server was solo on a quiet Tuesday dinner service; she was quick with drinks attentive. The chef was accommodating of an allergy in our group.
As someone who doesn’t normally eat at a hotel when coming from out of town, I’m so glad we did on this trip. Had breakfast and dinner at Robbie’s and both were excellent. Everything from decor, atmosphere, service, food and drinks was great. My husband said it the best burger he’s ever had. And prices are very reasonable. Glad we decided to try Robbie’s.
Atmosphere: 5
Food: 5
Service: 5
I really enjoyed my time
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Must visit if not visited yet!
Parking: Free but a little wait due to packed lots
Atmosphere: 5
Food: 5
Service: 5
Great breakfast in a great hotel. We were not guests of hotel but stopped in on suggestion.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacon Egg and Cheese Bagel, Bacon Egg and Cheese Croissant, Avocado Toast
Good food. Bartender was great but she was busy handling the entire bar and restaurant while the boss just walked around. Get her some help.
It's was nice enough inside, but empty. Too many hard surfaces so I'm sure it would have been too loud when busy. Bartender was mildly friendly at best. Pizza was complete trash, it tastes like sugary Spaghettios on flaccid crust. Mayfair salad was completely uninspired and the dressing itself was garbage; it's just mayo, garlic and sugar apparently.
Atmosphere: 3
Food: 1
Service: 1
The cocktails were very good at Robie's. We had the charcuterie board for starters. It had a good amount of cheese, meat and fruit. The Mayfair salad was good and we could have ordered one and shared. Gnocchi and chicken was a little disappointing because there was very little chicken and the sauce was too sweet. The pecan encrusted was dry and we really could not taste any pecans. The ambience was great and service staff were very friendly.
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