This is my favorite place. Have been there 4 times, never disappoints. Get ready for a wonderful experience of the senses.
Atmosphere: 5
Food: 5
Service: 5
Matt Reagan
What a wonderful valentines dinner. Jason did a great job and was so friendly and nice. The food was delicious, can’t wait to come back!
Atmosphere: 5
Food: 5
Service: 5
Curtis Bentley
My friend drink was spiked here how awful! Manager called her but didn’t get attempt to view the cameras no accountability but posted Instagram stories like no conversation occurs on two separate occasions Shane on them!!!
Atmosphere: 1
Food: 1
Service: 1
Taryn Mondiello
Incredible food, service, and atmosphere. We had the lobster turnover appetizer and split the beef tenderloin and the salmon. All were so delicious and the service was incredible. For dessert, we had the salted caramel mascarpone ice cream which was made in house and also incredible. We will definitely return!
Atmosphere: 5
Food: 5
Service: 5
Frankie S
We came to Sidney’s for our anniversary dinner and were so glad we did. I have a gluten allergy, and they were extremely accommodating—making thoughtful modifications so I could still enjoy many of the menu items. While they don’t offer gluten-free pasta, there are plenty of other dishes that can be adjusted.
We had the steak tartare, meat and cheese board, then shared a Caesar salad and the duck. We also tried the crème brûlée flight—everything was phenomenal. The service was top-notch as well.
Atmosphere: 5
Food: 5
Service: 5
B S
Visited on New Year Eve with the entire family, 6 people, came early and service and food is one of the best in STL. Love this place.
Atmosphere: 5
Food: 5
Service: 5
Julie H
Had a lovely time here. Food is absolutely fantastic. Drinks are inventive and the options are wide. In particular we liked the oysters, lobster puffs, and black cod.
My only complaint is the table lighting with a sort of large spotlight lamp which was too low and interfered with trying to converse with someone across from me. The light was also flickering which the staff seemed to be aware of and just kind of shrugged off. When I go back I’ll ask specifically not to be at one of these tables.
Otherwise the interior is warm and inviting and the location on a neighborhood street nice as well.
Atmosphere: 4
Food: 5
Service: 5
Raul Torres
Came in for my wife’s birthday We started off with the lobster turnover, then had our salad, then the fusilli pasta and the beef tenderloin. Finished off with the toffee dessert. Dave our server took good care of us. We really enjoyed the after drinks as well at the bar . Everything was on point
Atmosphere: 5
Food: 5
Service: 5
Jackie
Really nice dishes with unique twists, and great cozy atmosphere.
Candy Mcmillan
Upscale restaurant with fantastic food and service!
Thought we were going to a cafe style restaurant. Pleasantly surprised when we arrived. Sidney’s was busy on a Saturday night, we didn’t have a reservation, no problem. Seated in bar area, promptly. Our waiter Lenny was an excellent server, he explained the appetizer menu to us, in detail.We of course had to try the lobster and the fritters. Both a great choice. Steak was cooked to perfection. Salmon an excellent choice also.
Atmosphere: 5
Food: 5
Service: 5
Kyle VonDeBur
One of the best meals I've ever eaten! Absolutely DELICIOUS!
Atmosphere: 5
Food: 5
Service: 5
Kayley Withers
Our server, Dave, was incredible and set the whole tone for the night. It was my birthday and at the end of dinner they brought out a homemade turtle brownie and ice cream with a candle. That was such a special touch! Dave also had incredible recommendations for food. We got the lobster turnovers, sweet potato fritters (my favorite bite), the best ceasar salad I’ve ever eaten in my entire life, filet mignon, and squash pasta. Everything was delicious and we were so full! The atmosphere was romantic with dim lighting and it felt especially nice because it was decorated with lights and wreaths for the holidays. I can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Patrice Clements
Five stars — no hesitation. Everything we ate last night was next-level delicious. The flavors were bold, the ingredients fresh, and each plate looked like artwork. And the service? Phenomenal. Friendly faces, perfect pacing, and every detail handled with care.
If you’re looking for a spot that makes you feel welcomed and well-fed in the best way possible, this is it. Already planning my next visit!
Atmosphere: 5
Food: 5
Service: 5
Shannon Smock
Adorable old historic building with a warm inviting interior. The service was exceptional. Christina was our server and was friendly, knowledgeable, and she is absolutely right the corn fritters were amazing! The food is some of the best you will find in St. Louis. Every single dish from the beignets to the desert was perfect! We ordered the duck and the tenderloin entrees which were full of flavor and textures.
This is my favorite place. Have been there 4 times, never disappoints. Get ready for a wonderful experience of the senses.
Atmosphere: 5
Food: 5
Service: 5
What a wonderful valentines dinner. Jason did a great job and was so friendly and nice. The food was delicious, can’t wait to come back!
Atmosphere: 5
Food: 5
Service: 5
My friend drink was spiked here how awful! Manager called her but didn’t get attempt to view the cameras no accountability but posted Instagram stories like no conversation occurs on two separate occasions Shane on them!!!
Atmosphere: 1
Food: 1
Service: 1
Incredible food, service, and atmosphere. We had the lobster turnover appetizer and split the beef tenderloin and the salmon. All were so delicious and the service was incredible. For dessert, we had the salted caramel mascarpone ice cream which was made in house and also incredible. We will definitely return!
Atmosphere: 5
Food: 5
Service: 5
We came to Sidney’s for our anniversary dinner and were so glad we did. I have a gluten allergy, and they were extremely accommodating—making thoughtful modifications so I could still enjoy many of the menu items. While they don’t offer gluten-free pasta, there are plenty of other dishes that can be adjusted.
We had the steak tartare, meat and cheese board, then shared a Caesar salad and the duck. We also tried the crème brûlée flight—everything was phenomenal. The service was top-notch as well.
Atmosphere: 5
Food: 5
Service: 5
Visited on New Year Eve with the entire family, 6 people, came early and service and food is one of the best in STL. Love this place.
Atmosphere: 5
Food: 5
Service: 5
Had a lovely time here. Food is absolutely fantastic. Drinks are inventive and the options are wide.
In particular we liked the oysters, lobster puffs, and black cod.
My only complaint is the table lighting with a sort of large spotlight lamp which was too low and interfered with trying to converse with someone across from me. The light was also flickering which the staff seemed to be aware of and just kind of shrugged off. When I go back I’ll ask specifically not to be at one of these tables.
Otherwise the interior is warm and inviting and the location on a neighborhood street nice as well.
Atmosphere: 4
Food: 5
Service: 5
Came in for my wife’s birthday
We started off with the lobster turnover, then had our salad, then the fusilli pasta and the beef tenderloin. Finished off with the toffee dessert.
Dave our server took good care of us.
We really enjoyed the after drinks as well at the bar .
Everything was on point
Atmosphere: 5
Food: 5
Service: 5
Really nice dishes with unique twists, and great cozy atmosphere.
Upscale restaurant with fantastic food and service!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Thought we were going to a cafe style restaurant. Pleasantly surprised when we arrived. Sidney’s was busy on a Saturday night, we didn’t have a reservation, no problem. Seated in bar area, promptly.
Our waiter Lenny was an excellent server, he explained the appetizer menu to us, in detail.We of course had to try the lobster and the fritters. Both a great choice.
Steak was cooked to perfection. Salmon an excellent choice also.
Atmosphere: 5
Food: 5
Service: 5
One of the best meals I've ever eaten! Absolutely DELICIOUS!
Atmosphere: 5
Food: 5
Service: 5
Our server, Dave, was incredible and set the whole tone for the night. It was my birthday and at the end of dinner they brought out a homemade turtle brownie and ice cream with a candle. That was such a special touch! Dave also had incredible recommendations for food. We got the lobster turnovers, sweet potato fritters (my favorite bite), the best ceasar salad I’ve ever eaten in my entire life, filet mignon, and squash pasta. Everything was delicious and we were so full! The atmosphere was romantic with dim lighting and it felt especially nice because it was decorated with lights and wreaths for the holidays. I can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Five stars — no hesitation.
Everything we ate last night was next-level delicious. The flavors were bold, the ingredients fresh, and each plate looked like artwork. And the service? Phenomenal. Friendly faces, perfect pacing, and every detail handled with care.
If you’re looking for a spot that makes you feel welcomed and well-fed in the best way possible, this is it. Already planning my next visit!
Atmosphere: 5
Food: 5
Service: 5
Adorable old historic building with a warm inviting interior. The service was exceptional. Christina was our server and was friendly, knowledgeable, and she is absolutely right the corn fritters were amazing! The food is some of the best you will find in St. Louis. Every single dish from the beignets to the desert was perfect! We ordered the duck and the tenderloin entrees which were full of flavor and textures.
Atmosphere: 5
Food: 5
Service: 5
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