Spirits of St. Louis Distillery

God I love their JJ Neukomm whiskey! But we had the Bavarian Weizen and it was a stupendous awakening to my taste sensors. So much so, we had to have another! I will definitely return to Spirits of St. Louis Distillery as the food looked great as well!

Stopped in to do a tasting and stamp our expedition log. It's $17 for 4 options, which is a bit pricey compared to all other places on the log. The lady said there's about 5 we can't select since they're out. We chose our 4 and then were told only 2 of the 4 could be purchased. We loved the coffee liqueur and asked how much a bottle is. We were then told we can't purchase this one either because their stock is super low and is only being used for tastings. We ended up eating before we headed out of town. Their menu has different/unique food options. We had the cinnamon roll, which was fantastic, crab cakes and lox. The other people in the party weren't impressed with the lox and said it tasted like the salmon had been sitting out. The crab cakes weren't bad though. Overall, we won't be back. We came, we saw, we got our stamp, and can do without another visit.

The six of us had a very nice time at Square One. Nice casual-cool atmosphere and the food really was delicious! Everyone was talking about their excellent pancakes. Large portion sizes and the pancakes are gigantic so be prepared. Brian was our waiter and he was great! A very enjoyable time.

It's a story, the experience is worth living!I recommend you 100%Kudos to the designer who worked on this location!

Fantastic handcrafted cocktails with in-house infused spirits. The smash burger was amazing, and the root beer is a must try!

We went here on a Sunday. Enjoyed their brunch menu and selection of drinks. Great atmosphere and dog friendly. Recommend to anyone wanting to enjoy a meal out

This brewpub is located in a nice, older neighborhood in St. Louis, in an older building. Outside dining was available but we opted to eat indoors. The beer menu was varied and the beer was good. The food menu was good with appetizers, salads, sandwiches and entrees.

We weren’t really hungry, but stopped by to sample the spirits. Our server, Brandi, who was delightful, informed us that Brunch ended in 10 minutes, so we looked at the menu. Well, the Southern Breakfast sounded so good that we ordered one to share. We were not disappointed, it was absolutely delicious. Fun little spot, great cocktails, delicious food, and outstanding service.

This is the perfect stop for brunch with friends. We made a reservation and I was slightly disappointed that they put us at a bar table right by the door (it was freezing outside). I was hoping we would be in the back (main dining area) since we made a reservation. Next time I will make a note about that. Food was tasty! Our party had the blueberry pancakes, bacon and avocdado omlet, biscuits and gravy, and Irish skillet. My omlet was delicious! I would get it again. The pancakes were fine, but I would choose something else next time. Something that would be more of their speciality. We didn't sample our friends' food but it looked great and they ate it all. My husband had a bloody mary and loved it. Overall, the atmosphere is cool and they have a nice patio if it's good weather. I would go back!

Great staff. Fantastic cheesy grits

The beers are exceptional. The bar space is cool. Could be a little bigger, but I guess that makes it somewhat cozy. Locals are a little odd but harmless. The neighborhood is clean and the architecture is beautiful. Like an oasis of Victorian charm and normalcy in an otherwise crime-ridden St. Louis. Cool place to hang out

The place is in a really great location! Historic St Louis architecture is simply stunning! The building itself is also beautiful. The beer was well-balanced and flavorful. I had the Park Avenue Pale Ale. They also have a long list of house infused vodka and tequila for mixing with Bloody Mary. Mix was good too The food was less than amazing. I had the southern breakfast, recommended by our server. The jalapeño cheese grits, were no jalapeño or cheese flavored. They had no flavor, honesty and were a wet texture and were cold - Could have used a pound of butter and more cheese. The biscuit was great, with a crispy exterior and a fluffy inside, a tad sweet, though the gravy fixed that. The andouille sausage must have been boiled or steamed in watEr for days…. It had zero flavor and was also cold and wet somehow. My husband had the Eggs your Way. Much of the same… cold, wet, eggs. Cold house sausage, which was dry and also fairly sweet-flavored. A stout English muffin looked great, but wasn’t quite toasted enough to provide any crunch to the meal. My son had the pancakes, they were a shining jewel. Warm, fluffy, and not chewy at all. Big as the plate and super tasty. Overall, the concept seemed amazing, but the execution was off. Way off.

Solid place with a nice outdoor patio and they had a good choice of beverages! Looking forward to the next visit.

I had the flight of spirits. Enjoyed the whiskey but the bourbon seemed young so I wasn't a fan. Service was good and enjoyed the experience.

The seafood omelette was very good. The rye toast was super fresh. The crab cake eggs Benedict was great. We shall return.