Really good food, customer service was really nice. Loved the native pollinator garden.
Joshua Grey
This place accommodates both meat eaters and vegans just the same. Food is always well prepared and consistent in taste.
J. C.
Phenomenal Vegan options, I wish I lived next door I would eat there everyday! The place is small but very busy so highly recommend ordering online or having a reservation. They move quickly but there's so many great things to try that the tables stay full! Highly recommend the burgers & the appetizers, the dessert was also a home run but we had to take it to go because we filled up quickly on everything. Fantastic with allergies, including dairy free and gluten free. Wonderful service and a great atmosphere.
dream gem
Vegan options đ„đ
Pretti Black Gyrl
A Hidden Gem in St. Louis!âââââ
My husband and I were visiting for an event when we heard about this spot from some friendly folks at the airportâand wow, what a recommendation! From the moment we walked in, the atmosphere was cozy, cute, and creatively inviting, setting the perfect tone for an amazing experience.
THE FOOD? Absolutely incredible. We ordered enough to last the weekend, and let me tell youâthose Brisket Burnt Ends & The Brisket Burger somehow tasted even better the next day! The potato skins were delicious too, packed with flavor.
What really stood out was that this place isn't just for vegansâit's for anyone who loves great food and stellar service! If weâre ever back in St. Louis, weâre coming straight here without a doubt. Highly recommend!
#StLouisEats #FoodieFind #HighlyRecommended #BrisketBurntEnds #VeganOrNotYoullLoveIt
Naomi Miller
1st time visiting with my friend, who is vegan. The food was very tasty & delicious! XOXđOXO
Shaun Moran
So I'm going to admit. We accidentally ate at this restaurant not knowing it was vegetarian. Well... WE LOVED IT. I will admit not sure how I would have felt knowing it was going in.
The tacos were excellent. (I honestly didn't know it wasn't real meat.) I will definitely be back and recommend anyone trying this place.
Cool location. Friendly staff. And good good will return again
Stephanie Roddy
I ordered delivery and I ordered the nachos and they were very good. I never heard of the restaurant but my co worker who is vegan (I am not vegan) wanted to order so we ordered. The nachos comes with a cheese sauce on the side and sour cream on the side when you order online. These was just as good as nachos with beef for those who aren't vegan lol. It also has jalapenos, olives and I think it was chives on the nachos and diced tomatoes. This was very good. The only thing I would probably do differently is also a creamy salsa on the nachos than just the pico de Gallo style.
Vince Sassard
Really cool atmosphere when you can sit outside, the staff is really friendly. As a non-vegan eater, I had a lot of prejudice and the food turned out to be excellent, the mozzarella sticks were not the same texture as regular mozzarella sticks but they were stronger in flavor (closer to good mature european cheese) and very melty. The cheese flatbread had a strange feeling about it as the cheese tended to stick to my gum, but you really quickly forget about that as the taste is so good, and the general texture is a little different from what you're used to. I finished my meal with the brownie, very large and good brownie, the ice cream was not my favorite part as there was a little strange taste to it. Overall, I loved this new experience!
Wy Wakefield
Best chicken sandwich, great friendly service. Weird hours, so get in while you can, it's so worth the wait.
First, a little background. I'm a conservative Christian right-wing Republican, straight white American male. I eat a lot of meat. However, it's Lent, and I must fast and abstain. I chose to abstain from meat and all animal products for the duration of the season. So out of curiosity and a ravenous hankering for something of the flesh, I turned to Station 3. They have a plant-based brisket sandwich I really wanted to try, but I felt it sacrilegious, and out of fear of sin, I passed. I ordered the chicken sandwich, pickle fries, pepperoni flatbread pizza, and the house salad with falafel. First impression.... Science food is expensive! Regardless, everyone in the establishment was super friendly and genuinely kind. They did a great job of converting what I believe to be an old filling station into a hip gastropub. It looks great inside and out. You can either order from the QR code at your table or from the bar. Water is provided at a self-serve station via an igloo jug. Thumbs up for this idea because I drink a lot of water. It didn't take long for the food to arrive. It looked really good, and to my surprise, it also tasted really good, almost too good. The chicken was excellent, pickle fries perfectly crisp, ranch sauce spot on, the flatbread pizza deliciously cheesy! My only complaint was the house salad was a true disappointment. For the $10 base price, I was expecting something more both in size and assortment. It was more like a diner small side salad for $3.95 at Dennyâs. I left with a full and content belly, albeit a little guilty feeling for maybe cheating a bit on my penance. I'm not sure I would return again, but that's no disrespect to the establishment. I'm just a meat guy. I love animals because they taste amazing! However, I was truly in awe of what these guys and science were able to accomplish.
Nicole Barnes
I had the signature burger & popcorn chicken. It was delicious! I just wish the prices weren't so expensive. No one wants to spend $30 for lunch for one person âčïž.
Candace Holt
For my sisters birthday we stopped in to Station No.3 for a good meal. She is vegetarian and im open to try new things. Our server was AMAZING!!! He recommended great options that meet both of our needs. The food was phenomenal! Honestly you couldn't tell the difference and now I think i might be vegetarian now. We definitely have another visit planned for next week.
Jesse
It was really cool eating and watching the snow fall on the outdoor fire pit
Nadine MacDonald
excellent vegan meats etc. so so cool to eat vegan versions of these things!
Really good food, customer service was really nice. Loved the native pollinator garden.
This place accommodates both meat eaters and vegans just the same. Food is always well prepared and consistent in taste.
Phenomenal Vegan options, I wish I lived next door I would eat there everyday! The place is small but very busy so highly recommend ordering online or having a reservation. They move quickly but there's so many great things to try that the tables stay full!
Highly recommend the burgers & the appetizers, the dessert was also a home run but we had to take it to go because we filled up quickly on everything.
Fantastic with allergies, including dairy free and gluten free. Wonderful service and a great atmosphere.
Vegan options đ„đ
A Hidden Gem in St. Louis!âââââ My husband and I were visiting for an event when we heard about this spot from some friendly folks at the airportâand wow, what a recommendation! From the moment we walked in, the atmosphere was cozy, cute, and creatively inviting, setting the perfect tone for an amazing experience. THE FOOD? Absolutely incredible. We ordered enough to last the weekend, and let me tell youâthose Brisket Burnt Ends & The Brisket Burger somehow tasted even better the next day! The potato skins were delicious too, packed with flavor. What really stood out was that this place isn't just for vegansâit's for anyone who loves great food and stellar service! If weâre ever back in St. Louis, weâre coming straight here without a doubt. Highly recommend! #StLouisEats #FoodieFind #HighlyRecommended #BrisketBurntEnds #VeganOrNotYoullLoveIt
1st time visiting with my friend, who is vegan. The food was very tasty & delicious! XOXđOXO
So I'm going to admit. We accidentally ate at this restaurant not knowing it was vegetarian. Well... WE LOVED IT. I will admit not sure how I would have felt knowing it was going in.
The tacos were excellent. (I honestly didn't know it wasn't real meat.) I will definitely be back and recommend anyone trying this place.
Cool location. Friendly staff. And good good will return again
I ordered delivery and I ordered the nachos and they were very good. I never heard of the restaurant but my co worker who is vegan (I am not vegan) wanted to order so we ordered. The nachos comes with a cheese sauce on the side and sour cream on the side when you order online. These was just as good as nachos with beef for those who aren't vegan lol. It also has jalapenos, olives and I think it was chives on the nachos and diced tomatoes. This was very good. The only thing I would probably do differently is also a creamy salsa on the nachos than just the pico de Gallo style.
Really cool atmosphere when you can sit outside, the staff is really friendly. As a non-vegan eater, I had a lot of prejudice and the food turned out to be excellent, the mozzarella sticks were not the same texture as regular mozzarella sticks but they were stronger in flavor (closer to good mature european cheese) and very melty. The cheese flatbread had a strange feeling about it as the cheese tended to stick to my gum, but you really quickly forget about that as the taste is so good, and the general texture is a little different from what you're used to. I finished my meal with the brownie, very large and good brownie, the ice cream was not my favorite part as there was a little strange taste to it. Overall, I loved this new experience!
Best chicken sandwich, great friendly service. Weird hours, so get in while you can, it's so worth the wait.
Restaurantji Recommends
First, a little background. I'm a conservative Christian right-wing Republican, straight white American male. I eat a lot of meat. However, it's Lent, and I must fast and abstain. I chose to abstain from meat and all animal products for the duration of the season. So out of curiosity and a ravenous hankering for something of the flesh, I turned to Station 3. They have a plant-based brisket sandwich I really wanted to try, but I felt it sacrilegious, and out of fear of sin, I passed. I ordered the chicken sandwich, pickle fries, pepperoni flatbread pizza, and the house salad with falafel. First impression.... Science food is expensive! Regardless, everyone in the establishment was super friendly and genuinely kind. They did a great job of converting what I believe to be an old filling station into a hip gastropub. It looks great inside and out. You can either order from the QR code at your table or from the bar. Water is provided at a self-serve station via an igloo jug. Thumbs up for this idea because I drink a lot of water. It didn't take long for the food to arrive. It looked really good, and to my surprise, it also tasted really good, almost too good. The chicken was excellent, pickle fries perfectly crisp, ranch sauce spot on, the flatbread pizza deliciously cheesy! My only complaint was the house salad was a true disappointment. For the $10 base price, I was expecting something more both in size and assortment. It was more like a diner small side salad for $3.95 at Dennyâs. I left with a full and content belly, albeit a little guilty feeling for maybe cheating a bit on my penance. I'm not sure I would return again, but that's no disrespect to the establishment. I'm just a meat guy. I love animals because they taste amazing! However, I was truly in awe of what these guys and science were able to accomplish.
I had the signature burger & popcorn chicken. It was delicious! I just wish the prices weren't so expensive. No one wants to spend $30 for lunch for one person âčïž.
For my sisters birthday we stopped in to Station No.3 for a good meal. She is vegetarian and im open to try new things. Our server was AMAZING!!! He recommended great options that meet both of our needs. The food was phenomenal! Honestly you couldn't tell the difference and now I think i might be vegetarian now. We definitely have another visit planned for next week.
It was really cool eating and watching the snow fall on the outdoor fire pit
excellent vegan meats etc. so so cool to eat vegan versions of these things!
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