Station No. 3

1956 Utah St, St. Louis
(314) 925-8883

Recent Reviews Order Online

Customers' Favorites

Signature Double Cheeseburger
The Signature Station Burger
Crispy Chick'n Sandwich
Chocolate Chip Cookie
Hand Cut Skinny Fries
Chicken Caesar Salad
Mozzarella Sticks 5
Fudgy Vegan Brownie
Costra Beef Tacos
Brisket Sandwich

Appetizers
Sampler Platter
Try it all: mozzarella sticks with marinara, potato skins, popcorn chicken with Buffalo ranch & hand cut Skinny Fries with ketchup.
Mozzarella Sticks
5 pieces. You won't believe they're vegan. Hand rolled and fried to perfection. Served with marinara.
Nachos
Loaded with our seasoned beef, queso, tomato, jalapeno, sour cream, black olives and scallions.
Popcorn Chicken
Breaded and seasoned soy curls, Buffalo ranch side. Can't eat just one.
Mezze Platter
Housemade hummus, falafel, olives, dolmades, tomato, cucumber, onion & warm pita.
Burnt Ends
House-made seitan burnt ends. Tossed in a sweet BBQ sauce, garnished with scallions.
Brussels Sprouts
Vegan Asiago, grape tomatoes, vinaigrette.
Potato Skins

Salads
Frida's Kale Salad
Lemon-amino marinated kale, nutritional yeast, tomato, sprouted sunflower seeds, avocado, scallion.
Chicken Caesar Salad
Romaine, tomato, parmesan, popcorn chicken, Caesar dressing.
House Salad
Romaine, avocado, tomato, cucumber, red onion, bacon and ranch.

Mains
Chick'n Sandwich
House battered chicken, lettuce, tomato, onion, pickles and mayo.
Costra Tacos
3 cheddar cheese grilled tacos with seasoned beef, cilantro & onion on corn tortillas. Sides of sour cream & salsa. Vegan, gluten free.
Station Burger
Signature house-made burger with cheddar, pickles, jalapeno, lettuce, tomato, onion & creamy, seasoned pub sauce.
Brisket Sandwich
House-made jackfruit seitan, smoked provolone, grilled onion, arugula, tomato & horseradish aioli.
BBQ Sandwich
Classic BBQ brisket with pickles, red onion & tomato.
Buffalo Chicken Wrap
Seasoned soy curls, lettuce, tomato, onion, jalapeno, Ranch dressing.

Flex Menu
Bacon-Turkey Burger
House-seasoned turkey, turkey bacon, white cheddar, lettuce, tomato, onion, Dijonaise on brioche.
Barramundi Sandwich
Pan seared Barramundi, pickles, lettuce, tomato, onion, dairy free horseradish-Dijon aioli.

Sides
Skinny Fries
Hand cut, blanched and fried to order. Served with ketchup.
Pickle Fries & Ranch Sauce
Fried to perfection, served with house ranch.
Cheese Fries
Our house-cut fries smothered in nacho cheese. Served with ketchup.
Nacho Queso
Side Pub Sauce
Side Ranch Sauce
Side BBQ Sauce
Side Buffalo Ranch
Side Horseradish Aioli Sauce
Side Mayo Sauce
Side Marinara Sauce
Side Caesar Dressing
Side Lemon-Amino Dressing
Side Salsa Verde
Side Avocado
Hummus and Pita
Falafel
3 pieces.
Barramundi Filet (Flex)
Side Dijonaise Sauce
Side Jalapeno

Sweets
Fried Oreos
Cherry Pie
Fudgy Vegan Brownie
Chocolate Chip Cookie

Soft Serve
Want S'More
Vanilla soft serve with chocolate sauce, graham crackers and marshmallows.
Vanilla Soft Serve
Cookies and Dream
Vanilla soft serve loaded with Oreos.

Drink - Non-Alcoholic
Mexican Coke
Mexican Sprite
Virgin House Margarita
Virgin Mojito
Lemonade
House squeezed lemon, agave.
Diet Coke
Iced Tea
Virgin Hibiscus Margarita
Virgin Paloma
Fitz's Root Beer

Photos

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Photo credit: google
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Recent Reviews

Phenomenal Vegan options, I wish I lived next door I would eat there everyday! The place is small but very busy so highly recommend ordering online or having a reservation. They move quickly but there's so many great things to try that the tables stay full!
Highly recommend the burgers & the appetizers, the dessert was also a home run but we had to take it to go because we filled up quickly on everything.
Fantastic with allergies, including dairy free...
May 2025
A Hidden Gem in St. Louis!⭐⭐⭐⭐⭐ My husband and I were visiting for an event when we heard about this spot from some friendly folks at the airport—and wow, what a recommendation! From the moment we walked in, the atmosphere was cozy, cute, and creatively inviting, setting the perfect tone for an amazing experience. THE FOOD? Absolutely incredible. We ordered enough to last the weekend, and let me tell you—those Brisket Burnt Ends & The Brisket Burger somehow...
April 2025
So I'm going to admit. We accidentally ate at this restaurant not knowing it was vegetarian. Well... WE LOVED IT. I will admit not sure how I would have felt knowing it was going in.

The tacos were excellent. (I honestly didn't know it wasn't real meat.) I will definitely be back and recommend anyone trying this place.

Cool location. Friendly staff. And good good will return again
April 2025

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Station No. 3

1956 Utah St, St. Louis, MO 63118
(314) 925-8883