Tai Ke Shabu Shabu
$ • Taiwanese, Vegan, Vegetarian
Hours:
9626 Olive Blvd, Olivette
(314) 801-8411
About Tai Ke Shabu Shabu
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Tai Ke Shabu Shabu Reviews
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My husband and I stopped here for lunch because we had never tried Taiwanese food before. It was fantastic! I recommend the sizzling tenderloin beef.
Definitely a must eat restaurant if you’re looking for a AUTHENTIC Taiwanese cuisine! Came to this restaurant twice in a day, ordered different food and none of them disappointed me. Highly recommended! Owner is from Taiwan and very friendly and welcoming, I had a wonderful experience.
臺式食物好吃又道地，很難想像能夠在St. Louis吃到台式美食！大推！
Authentic Taiwanese food that is unbelievably delicious! This is definitely one of the best Taiwanese food in the states (and I lived in California for years, I’ve had plenty of Asian food in the U.S.).
The beef noodle soup, night market steak, Taiwanese sausage, fried pork chop, gua bao, and dessert are to die for!
台灣人如果看到這個評論拜託一定要吃，口味超道地、用料實在，真的很好吃
讓人感覺彷彿回到台灣😭😭😭
我們去吃午餐被驚艷到，晚上馬上再去吃一次！
排骨飯、夜市牛排、紅燒牛肉麵、刈包、大腸包小腸、沙茶空心菜牛肉、銀耳湯，每一道都超級優秀🥹
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | Closed |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
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Tai Ke Shabu Shabu is a must-try restaurant that serves delicious and flavorful Taiwanese food. The menu offers a variety of dishes, including pork belly buns, Taiwanese fried rice, noodle soups, and the popular three Cup Chicken. The atmosphere is friendly, with Taiwanese pop music and news creating an authentic ambiance. The service is quick and friendly, and the portion sizes are generous with reasonable prices. Customers highly recommend dishes like pork stomach with pickled vegetables and the chili stir fry chicken. The restaurant offers a unique culinary experience different from Americanized Chinese food, with dishes like sticky rice street food and flavorful stir fries.
The food is excellent, with the taste being worth the price. The serving speed is very fast, and the portions are large. The owner is attentive, helping customers with local condiments. While the indoor environment can be a bit crowded, the overall dining experience is very good. Customers enjoy the authentic homemade-style Taiwanese dishes, such as the fried eggplant and pork bao.