It's hard to mess up breakfast, but the Preston managed to do just that. We sat for almost 15 minutes before we were even acknowledged by the waiter and offered drinks. When he came back we asked to order our food and then...we waited, and waited, and waited. 40 minutes later our food came out - my eggs benedict with non-runny yolks and hollandaise that was almost a gummy texture on top of the eggs. My husband had ordered a waffle that was average. It was extremely disappointing food for the high price point and it took us over an hour start to finish with very poor customer service. Highly recommend eating anywhere else, even if this seems convenient!
Atmosphere: 2
Food: 1
Service: 1
Garrett Ivy
I had a great experience tonight at the Preston. The vibe was really nice inside.. The bartender, Madeline, was helpful, attentive, and very pleasant to deal with. She recommended me a drink with Passionfruit syrup in, which I was skeptical of (most Passionfruit drinks really overdo it), but it ended up being very lovely - well balanced, perfectly sweet and not overly tart.
I ordered the Pretzel croissants as an appetizer, which came with a very nice cream-cheese like dip (I think it was made with Boursin?). For my entree, I ordered the rabbit, which was tasty for sure (although I couldn't get over the fact that I was eating a rabbit lol). Everything was presented beautifully, and I felt that the prices were fairly reasonable too (given the area).
My only complaint is... paper straws, really? I know we have to save the planet and all, but a paper straw is barely better than no straw at all. Please investigate better eco-friendly options.
I'm sure I'll be back soon, but I'm bringing my own cocktail straw next time.
Atmosphere: 5
Food: 5
Service: 5
Austin Kelly
The Preston boasts a comfortable and moody atmosphere, incredible food and deserts just as beautiful as they taste and completes the experience with the bartender Madeline. As someone who travels nationally and internationally for work a friendly face, kindness, and hospitality are so appreciated and valuable. From recommendations to taking care of her customers going above and beyond for them, The Preston should be on your lists of must visits while in St. Louis, perfect for a date night getaway or a quick drink stop even if you’re a local. Madeline also creates seasonal cocktails and really showcases her talent and passion for what she does. Thank you Madeline for being part of making my St. Louis trips unforgettable.
Atmosphere: 5
Food: 5
Service: 5
Christina
Great ambience and attentive service. It wasn't busy so easy to get a reservation on a Saturday night before hitting the cinema in the plaza. However, the menu was a bit “maximalist” for my taste. I ordered the chicken dish which was chicken stuffed with sausage, duck pate, fingerling potatoes, asparagus, pesto and blackberry jam. It was decent but the chicken was a bit dry, and I felt it had a few too many elements once I tried it. My husband ordered the rabbit confit and had a similar experience. We did order arancini as a starter which was very good. The cocktails and wine list were excellent, can't complain there! Overall it was a perfectly fine experience, I've just had better food in St. Louis for the same price or less.
Alexis
We really enjoyed our experience at the Preston. It wasn't a busy night but they had a guitar player and it was very intimate. The service was great and the food was fantastic! The seared chicken meal was so flavorful and the mango cake dessert was first class. Would recommend.
Ed
Cute place, good bartender--stops there. Table at a booth was good, but, the food was average at best. Service was ok, no refills on water, no request about how the food was or whether we wanted dessert (just dropped off the bill and said "no rush"). Trout special was VERY dry and tasteless. Salad was ok. Won't be running back which is a shame.
Tara
We were staying at the hotel and didn't want to go out. We weren't super hungry so we just had a couple small dishes:the lobster bisque, crab cake, beet salad, and scallops with endive. Everything we had was good.
David
Service was great, food was excellent. Had the lamb-perfectly prepared. The apps- crab cake and steak tartare were well-seasoned and melted in your mouth. Will definitely go back again.
Bernadette L
We really enjoyed the restaurant, the options were great. Our server, Alice, was the real reason we came back. She was an absolute joy. She was efficient, fun, made a mean drink and was 109% professional. She made our day!!! She deserves a raise and some kind of award!!!! Way to go Alice!!!!
Atmosphere: 4
Food: 4
Service: 5
Carolyn
Great breakfast venue. Maxwell was an attentive and gracious waiter. The eggs benedict are beyond compare.
Food was good although not a very extensive menu but there was enough variety to pick from. Service was excellent and the bartender went out of her way to prepare drinks for us.
Cheryl
Food was magnificent (I had lamb chops), service was outstanding, and ambience is soooo beautiful! I will definitely be back!!
Karin \u0026 John Brough
We hosted a family celebration dinner in the Wine Room at the Preston. It was very enjoyable. Preston staff offered a three course set menu with several excellent first course, entree and dessert choices. We were very appreciative of the private room and the wait staff was very attentive. We were a difficult group as we had two very young children in attendance, but the private room allowed them to space to roam and be content while the adults enjoyed themselves. Great atmosphere for a nice family gathering, or celebration dinner.
Atmosphere: 5
Food: 5
Service: 4
Bert
10:30 brunch and was already out of smoked salmon. Had Eggs Muerette and the pork belly was tough like beef jerky which is strange for such a fatty cut of meat, otherwise meal had a good taste. Also, ordered Eggs Benedict which was cooked perfectly. Very pleasant waitress. Restaurant validates valet parking. Good dining experience overall.
Alicia Saint Ives
The STL Ladies Brunch Group had a fantastic time at The Preston, and the experience was nothing short of stellar. I ordered the Eggs Meurette—a rich, flavorful dish featuring red wine poached eggs, crispy bread, pork belly lardons, cremini mushrooms, and a bourguignonne sauce, served with potatoes. Paired with a mimosa, it was indulgent and absolutely delicious.
After brunch, I wandered just across the hall to The Chase Club for a post-brunch treat: an espresso martini and a French 75 made with cognac—both crafted beautifully and perfect for rounding out the day.
Between the elevated food, charming ambiance, and the opportunity to connect with incredible women, this brunch was one to remember.
✨ Follow me for more STL brunch adventures, local gems, and fabulous food finds!
It's hard to mess up breakfast, but the Preston managed to do just that. We sat for almost 15 minutes before we were even acknowledged by the waiter and offered drinks. When he came back we asked to order our food and then...we waited, and waited, and waited. 40 minutes later our food came out - my eggs benedict with non-runny yolks and hollandaise that was almost a gummy texture on top of the eggs. My husband had ordered a waffle that was average. It was extremely disappointing food for the high price point and it took us over an hour start to finish with very poor customer service. Highly recommend eating anywhere else, even if this seems convenient!
Atmosphere: 2
Food: 1
Service: 1
I had a great experience tonight at the Preston. The vibe was really nice inside.. The bartender, Madeline, was helpful, attentive, and very pleasant to deal with. She recommended me a drink with Passionfruit syrup in, which I was skeptical of (most Passionfruit drinks really overdo it), but it ended up being very lovely - well balanced, perfectly sweet and not overly tart.
I ordered the Pretzel croissants as an appetizer, which came with a very nice cream-cheese like dip (I think it was made with Boursin?). For my entree, I ordered the rabbit, which was tasty for sure (although I couldn't get over the fact that I was eating a rabbit lol). Everything was presented beautifully, and I felt that the prices were fairly reasonable too (given the area).
My only complaint is... paper straws, really? I know we have to save the planet and all, but a paper straw is barely better than no straw at all. Please investigate better eco-friendly options.
I'm sure I'll be back soon, but I'm bringing my own cocktail straw next time.
Atmosphere: 5
Food: 5
Service: 5
The Preston boasts a comfortable and moody atmosphere, incredible food and deserts just as beautiful as they taste and completes the experience with the bartender Madeline. As someone who travels nationally and internationally for work a friendly face, kindness, and hospitality are so appreciated and valuable. From recommendations to taking care of her customers going above and beyond for them, The Preston should be on your lists of must visits while in St. Louis, perfect for a date night getaway or a quick drink stop even if you’re a local. Madeline also creates seasonal cocktails and really showcases her talent and passion for what she does. Thank you Madeline for being part of making my St. Louis trips unforgettable.
Atmosphere: 5
Food: 5
Service: 5
Great ambience and attentive service. It wasn't busy so easy to get a reservation on a Saturday night before hitting the cinema in the plaza. However, the menu was a bit “maximalist” for my taste. I ordered the chicken dish which was chicken stuffed with sausage, duck pate, fingerling potatoes, asparagus, pesto and blackberry jam. It was decent but the chicken was a bit dry, and I felt it had a few too many elements once I tried it. My husband ordered the rabbit confit and had a similar experience. We did order arancini as a starter which was very good. The cocktails and wine list were excellent, can't complain there! Overall it was a perfectly fine experience, I've just had better food in St. Louis for the same price or less.
We really enjoyed our experience at the Preston. It wasn't a busy night but they had a guitar player and it was very intimate. The service was great and the food was fantastic! The seared chicken meal was so flavorful and the mango cake dessert was first class. Would recommend.
Cute place, good bartender--stops there. Table at a booth was good, but, the food was average at best. Service was ok, no refills on water, no request about how the food was or whether we wanted dessert (just dropped off the bill and said "no rush"). Trout special was VERY dry and tasteless. Salad was ok. Won't be running back which is a shame.
We were staying at the hotel and didn't want to go out. We weren't super hungry so we just had a couple small dishes:the lobster bisque, crab cake, beet salad, and scallops with endive. Everything we had was good.
Service was great, food was excellent. Had the lamb-perfectly prepared. The apps- crab cake and steak tartare were well-seasoned and melted in your mouth. Will definitely go back again.
We really enjoyed the restaurant, the options were great.
Our server, Alice, was the real reason we came back. She was an absolute joy. She was efficient, fun, made a mean drink and was 109% professional. She made our day!!! She deserves a raise and some kind of award!!!! Way to go Alice!!!!
Atmosphere: 4
Food: 4
Service: 5
Great breakfast venue. Maxwell was an attentive and gracious waiter. The eggs benedict are beyond compare.
Restaurantji Recommends
Food was good although not a very extensive menu but there was enough variety to pick from. Service was excellent and the bartender went out of her way to prepare drinks for us.
Food was magnificent (I had lamb chops), service was outstanding, and ambience is soooo beautiful! I will definitely be back!!
We hosted a family celebration dinner in the Wine Room at the Preston. It was very enjoyable. Preston staff offered a three course set menu with several excellent first course, entree and dessert choices. We were very appreciative of the private room and the wait staff was very attentive. We were a difficult group as we had two very young children in attendance, but the private room allowed them to space to roam and be content while the adults enjoyed themselves. Great atmosphere for a nice family gathering, or celebration dinner.
Atmosphere: 5
Food: 5
Service: 4
10:30 brunch and was already out of smoked salmon. Had Eggs Muerette and the pork belly was tough like beef jerky which is strange for such a fatty cut of meat, otherwise meal had a good taste. Also, ordered Eggs Benedict which was cooked perfectly. Very pleasant waitress. Restaurant validates valet parking. Good dining experience overall.
The STL Ladies Brunch Group had a fantastic time at The Preston, and the experience was nothing short of stellar. I ordered the Eggs Meurette—a rich, flavorful dish featuring red wine poached eggs, crispy bread, pork belly lardons, cremini mushrooms, and a bourguignonne sauce, served with potatoes. Paired with a mimosa, it was indulgent and absolutely delicious.
After brunch, I wandered just across the hall to The Chase Club for a post-brunch treat: an espresso martini and a French 75 made with cognac—both crafted beautifully and perfect for rounding out the day.
Between the elevated food, charming ambiance, and the opportunity to connect with incredible women, this brunch was one to remember.
✨ Follow me for more STL brunch adventures, local gems, and fabulous food finds!
#TheSassySaint #ThePrestonSTL #ChaseClub #STLLadiesBrunchGroup #BrunchGoals #MimosaMagic #EspressoMartini #French75 #STLEats #WomenSupportingWomen
Atmosphere: 5
Food: 5
Service: 5
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