Trattoria Toscana

11686 Gravois Rd, St. Louis
(314) 849-1499

Recent Reviews

Sort by
Judy

Everyone loved what they had to eat except the shrimp scampi. The shrimp were extremely chewy and the fettuccine was a little too al dente.

Stuart

Lasagna special was fantastic. Chef Tika does it again. The update in the dining room are first class. Great as usual.

John

First time customer...very pleased. Excellent food, great service, good value. Definitely will return.

David

Dining at Trattoria Toscana is always an enjoyable experience. The food, service, and ambiance are always first class. Truly a gem in South St. Louis County.

Tim

Always enjoy our visits to Toscana. Food and service is always excellent. It does seem the noise levels are higher than other establishments likely due to the brick walls on the west side of the restaurant. Maybe some decorative sound deadening panels on the ceiling may help. All in all it will not keep us from dining there.

Richard

They had our table for six ready before our posted time which was wonderful. We always enjoy the delicious meals and five stars to our waitress!

Rick

Arrived and were seated promptly at our reserved time. The server was very attentive and friendly and was helpful when we made our meal selections. The special jumbo shrimp appetizer was butterflied, stuffed and bacon wrapped, excellent. My steak was perfectly cooked at medium rare, while my wife's pasta dish was wonderful to look at and tasted even better. Very nice low key atmosphere, easy to hold a conversation while dining.

Lisa Huseman Hale

Consistency in quality, flavor and service is always a given here at Trattoria Toscana. Whether a table of 2 or large parties. Great private room for large celebrations. A small family business that includes YOU in their family every time you walk in the door. Become a regular and they’ll know you by name. Catering from them is top notch options and portions. Highly recommend this South County restaurant for a Taste of Italy!!!

Kaitlin Uding

We absolutely LOVE coming here for a sweet date night. The extra money for a babysitter is always worth it. We went last night to celebrate our anniversary and as usual, had a wonderful time with outstanding food and service. Will absolutely be back!!

Kevin

Our first time but certainly not last! From checking in to service to food...... all outstanding! Our Manhattan was amazing and the wine selection was superb! The best was just the flavors of our dinner! There were 7 in our party and the staff were very attentive! Thank you for a great night!

Lisa Gregg

Great food, didn't know the chicken parm came with veggies, they were excellent, potato wedges, carrots and green beans. Chicken was a lil thick for me.

Wheelchair accessibility: Accessible

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parmesan

Hannah Knese

Alvan and his team are phenomenal. They opened their restaurant early to accommodate for my grandpa’s funeral lunch. The food, the service, and the atmosphere was perfect. Thank you for your generosity and hospitality! Can’t wait to stop by for dinner soon!

Atmosphere: 5

Food: 5

Service: 5

Hannah Knese

Alvan and his team are phenomenal. They opened their restaurant early to accommodate for my grandpa’s funeral lunch. The food, the service, and the atmosphere was perfect. Thank you for your generosity and hospitality! Can’t wait to stop by for dinner soon!

Celebrated a birthday with a completely empty restaurant which felt so nice as if we had rented it out for ourselves! The food was phenomenal and the staff were over the top with their service. Second time here and will definitely be coming back and making this our Italian go to!

Victoria Roberts

It’s supposed to be an Italian restaurant so when I asked to substitute the potatoes for a side of pasta, I was told “no substitutions” but I could pay 4.00 for a side of pasta! So instead of ordering the Chilean sea bass special, I went wit penne bolenaise. There wasn’t much sauce and it was not a bolenaise sauce… it was a sauce with tiny bits of ground beef. I make a better bile nausea sauce than they do.
The salad was disappointing, just lettuce with not many toppings and the dressing was bitter. At least the bread and the proseco were good. I’ll never go back.

Atmosphere: 2

Food: 2

Service: 2

Loading...