McDonald's
$ • Fast Food, Burgers, Coffee Shops
Hours:
24 Harvester Square, St Charles
(636) 441-6820
About McDonald's
Customers' Favorites
McDonald's Reviews
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I always enjoy their services.
yal suck can't even do this job right u should only make 7 a hour
Yes - but I don't appreciate being told, "can you pull forward, because we made them regular and you changed it" when we said plain THREE times before they finally changed it on the screen.
I appreciate food service workers coming to work during this time - but that comment was not only completely unnecessary - it was untrue.
Recommend, because I usually don't have problems, but this visit left a bad taste in my mouth.
Ratings
Menu
Hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
People in St. Peters Also Viewed
McDonald's is a restaurant that faces challenges in hiring staff. While the fries are cool, the food is often overpriced and sometimes just okay. Reservations are available, but service can be slow. The location in Eureka has been improving, but is still disorganized and sometimes dirty. However, one location in the STL area stands out for its excellent service, with a dedicated staff member, Ayla, who goes above and beyond to ensure customer satisfaction. Over the last three years, the restaurant has gotten better, moving from being hit or miss to delivering pretty good service most of the time. Customers especially praise the friendly and fast service at this particular McDonald's, noting that the food is good and the order accuracy is high—about 98% of the time. Many appreciate that this location gets it right, unlike other places where the food can be barely edible or the staff less competent. Still, some reviewers mention that about 50-60% of orders are correct when ordering through the app, leading to extra purchases to compensate for mistakes. Despite these issues, the overall experience has improved, and the staff's effort is recognized.