My husband and I stopped in one afternoon a month or so ago for a late lunch; we had admired La Sous Terre previously as we explored along Pine Street. Robert was quite the interactive host, sharing not only his delicious food (soup and sandwiches) with us, but also a delightful conversation. I’m sure the dinner experience would be quite memorable, and we look forward to doing so soon.
Martin Trigg
Wheelchair accessibility: Entrance to restaurant is down one flight of stairs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Red Pepper Gouda, Soups Available
Lisa Eck
A great experience and enjoyable visit with the proprietor. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Deb Kenyon
Very inviting, great food, loved the service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque Red Pepper & Gouda, Lobster Bisque
Rebecca g.
Awesome owner & fantastic lobster bisque. We'll be back for sure!
Atmosphere: 5
Food: 5
Service: 5
Ken Denis
Enjoyed the Dickens' Christmas with live
Atmosphere: 5
Food: 5
Service: 5
Yumara Guzman
It's a very intimate setting, low light, good food, friendly owner and waitress. Every time I've gone in the owner, Robert, has made me feel like we're old friends with good conversation and a smile on his face. Love grabbing a bite here. Portions are perfect for a single serve of soup and sandwich and the desserts are always delicious. It's a hidden gem in this town. I enjoy my food so much that I never get a chance to take a picture.
Vegetarian options: Just have to call ahead of time and Robert will most likely make something work for your dietary restrictions.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soups Available, Roasted Red Pepper Gouda, blt
M R
I love this place so much, and always have. The owner is usually there in the kitchen and delivering the food to our table, and he's so friendly. You've got to try the roasted red pepper Gouda soup. It is SO amazing. I usually just get that and a salad, but he also has great sandwiches and desserts.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Red Pepper Gouda
Christian Carl
My visit to La Sous Terre was nothing short of amazing! ⭐⭐⭐⭐⭐ The atmosphere was captivating, and the service was superb. I can't recommend enough getting both soup and a sandwich. I opted for the Pastrami Cheese Onion with mustard on focaccia, and it was hands down one of the best Pastrami sandwiches I've ever tasted! ?? Paired with the Gouda and red bell pepper soup, this experience was absolutely top-notch. Don't miss out on this culinary gem! ???
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastrami Cheese Onion w Mustard, Roasted Red Pepper Gouda
Mark George
This was an amazing experience. Robert was an wonderful chef and host. He opened up the restaurant just for us for a special celebration meal. The lobster bisque was delightful, the wine was in a class of its own, and the fondu was phenomenal. The homemade marshmallows in the chocolate fondu was the perfect way to end a delightful night. Thanks!!
It was a small break but I really appreciate to discuss about wines around a good soup.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque Red Pepper
Carl Edwards
Interesting atmosphere. Delicious food. Portion size per price ratio was skimpy.
Kyle Betz
This place was hands down amazing. Robert is such an amazing cook and very kind and attentive to every detail of the dining experience. Four course meal made fresh to your plate. The salad was fresh and crisp, the soups were delicious, the beef was fall off the bone tender and melts in your mouth perfectly seasoned and beyond delicious, dessert was cheese cake that was so good words can't describe especially paired with the wine. Everything dish was paired with a wine that made the experience whole and the portions were perfect, we left full and satisfied. The atmosphere was great for a romantic evening that we were going out for, highly recommend for a great date night or special occasion ?
My husband and I stopped in one afternoon a month or so ago for a late lunch; we had admired La Sous Terre previously as we explored along Pine Street. Robert was quite the interactive host, sharing not only his delicious food (soup and sandwiches) with us, but also a delightful conversation. I’m sure the dinner experience would be quite memorable, and we look forward to doing so soon.
Wheelchair accessibility: Entrance to restaurant is down one flight of stairs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Red Pepper Gouda, Soups Available
A great experience and enjoyable visit with the proprietor. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Very inviting, great food, loved the service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque Red Pepper & Gouda, Lobster Bisque
Awesome owner & fantastic lobster bisque. We'll be back for sure!
Atmosphere: 5
Food: 5
Service: 5
Enjoyed the Dickens' Christmas with live
Atmosphere: 5
Food: 5
Service: 5
It's a very intimate setting, low light, good food, friendly owner and waitress. Every time I've gone in the owner, Robert, has made me feel like we're old friends with good conversation and a smile on his face. Love grabbing a bite here. Portions are perfect for a single serve of soup and sandwich and the desserts are always delicious. It's a hidden gem in this town. I enjoy my food so much that I never get a chance to take a picture.
Vegetarian options: Just have to call ahead of time and Robert will most likely make something work for your dietary restrictions.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soups Available, Roasted Red Pepper Gouda, blt
I love this place so much, and always have. The owner is usually there in the kitchen and delivering the food to our table, and he's so friendly. You've got to try the roasted red pepper Gouda soup. It is SO amazing. I usually just get that and a salad, but he also has great sandwiches and desserts.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Red Pepper Gouda
My visit to La Sous Terre was nothing short of amazing! ⭐⭐⭐⭐⭐ The atmosphere was captivating, and the service was superb. I can't recommend enough getting both soup and a sandwich. I opted for the Pastrami Cheese Onion with mustard on focaccia, and it was hands down one of the best Pastrami sandwiches I've ever tasted! ?? Paired with the Gouda and red bell pepper soup, this experience was absolutely top-notch. Don't miss out on this culinary gem! ???
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pastrami Cheese Onion w Mustard, Roasted Red Pepper Gouda
This was an amazing experience. Robert was an wonderful chef and host. He opened up the restaurant just for us for a special celebration meal. The lobster bisque was delightful, the wine was in a class of its own, and the fondu was phenomenal. The homemade marshmallows in the chocolate fondu was the perfect way to end a delightful night. Thanks!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Amazing food!
Amazing food and a great place!
Atmosphere: 5
Food: 5
Service: 5
It was a small break but I really appreciate to discuss about wines around a good soup.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque Red Pepper
Interesting atmosphere. Delicious food. Portion size per price ratio was skimpy.
This place was hands down amazing. Robert is such an amazing cook and very kind and attentive to every detail of the dining experience. Four course meal made fresh to your plate. The salad was fresh and crisp, the soups were delicious, the beef was fall off the bone tender and melts in your mouth perfectly seasoned and beyond delicious, dessert was cheese cake that was so good words can't describe especially paired with the wine. Everything dish was paired with a wine that made the experience whole and the portions were perfect, we left full and satisfied. The atmosphere was great for a romantic evening that we were going out for, highly recommend for a great date night or special occasion ?
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