Bootleggers BBQ

1464 Gibson Ave, West Plains
(417) 204-4515

Recent Reviews

Wilma Jones

quick service, friendly staff and delicious food!

Klay Dennis

Great as usual! Love the Chicken Bacon Ranch Tacos & homemade chips & queso! The service is the best around.

Cherryle Pitt

Best food ever!!! Their egg rolls snd burnt end tacos are my favorites!

Judy McGoldrick

Never got any bad food from them. Food is always fresh and hot.

Marie MomTalk

Super cute place, rustic decor. Barbecue was great, prices were good. Average plate 12-15 dollars. Employees were friendly and attentive. I recommend for a date night or adult outing..

HAROLD Swalley

Don't bother. Tried to eat there last nigh the burnt ends were dry and old. The sides weren't much better don't do their Mac n cheese. The okra was as expected frozen and fried. Might satisfy friends and family but if you like BBQ you'll be disappointed

Tiffani Baughman

The food was great! The service was great! I think our servers name was Curtis. We felt welcome. The only bad thing I can say about the place was some of servers looked very unhappy like they didn't want to be there. Everything else was GREAT!

Tiffani Anne Baughman

We felt very welcome when we walked in. The server Curtis ( I think that was his name) was great. The food was great as well. However the servers that were walking around looked very unhappy like they didn't want to be there But that is the only bad thing I can say about the place! Overall a pretty good experience.

Vicki McCurdy

Great service and food. Pulled pork and sweet potato fries were great.Very good bread pudding for dessert.

Michael Johnson

Great people. Awesome food..always coming up with exciting and sometimes unexpected daily specials.These people are all about people... their employees, their customers and the community.One of my favorite places to go.Pictured below was Armadillo eggs, just because a customer requested they try it....

T R

The owners of this place, Brian and Jessica, spent an hour of their time to pull our car out of a situation where it was stuck. They drove home, got their tow rope, and came back a half hour later. If they had not come along we would have been out hundreds or thousands of dollars in wrecker fees or in body damage.So what does this have to do with a restaurant? To me it clearly demonstrates that the owners are driven by service to others, which suggests that they are ideally suited to the restaurant industry. I am very thankful for their assistance.By pure coincidence, my brother and his friend went to Bootleggers a couple weeks prior to our encounter.They were so impressed with the food that they shared a picture of their meal in order to brag about how good the eating was in Missouri.Even before I knew what nice people the owners were my mouth was watering at the idea of visiting their establishment.

Billy Morgan

I kid you not.. seated and served within 10 minutes.. Excellent service and food. I recommend the pulled pork sandwich with The Memphis Heat barbecue sauce.

Rebecca Fugate Byers

Service was excellent and meat was so so good

Joey Smiley

Great food, nice variety and reasonable prices added to friendly wait staff made for a great experience.

Pat Morgan

Waitress could have been a bit more helpful and friendly.

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