Cajun Restaurants near Ocean Springs, MS

“It was a great experience and the food was great and our waitress was great a young lady named Mary ask for her if you go to the restaurant“

“Have been going there for years, service always great, food great & drink specials are the best👌“

“Have been going there for years, service always great, food great & drink specials are the best👌“

“Family came to town unexpediately. Decided that due to time constraints we would do a brunch somewhere. Decided to go to Lagniappe. They could seat us immediately. Had a wonderful "southern breakfast". Highly recommended the "L" plate for those with a big appetite. Service was excellent“

“Without anyone asking this Walk-ons location took it upon themselves to help support someone that was in a bad accident. In today's world that is absolutly amazing, yall are good people.“

“In Biloxi for a day after seeing my son off at Keesler. I asked a local shop owner where can we get some authentic cajun food that we can’t get in Texas and were directed here. We immediately met Christie, our server, who herself is part of the Parrain’s experience and taught me the correct pronunciation of Boudin ? I ordered the swamp tray which is a sampler of gumbo, jambalaya, crawfish etouffee and red beans and rice. Hands down the best Cajun culinary experience I could’ve hoped to have. We also had the Boudin balls and bread pudding with beignets (holy smokes.) The owner Marlen along with Christie are wonderful people. Do yourself a favor and experience Parrain’s and also read all these wonderful reviews…there are many!“

“The food,music and waitress was amaZing“

“Highly recommend the fried oysters, Bodin balls, asparagus and of course their version of Long Island Tea and Margueritas! Service was amazing, fun and quick. Food quality was 10+.“

“Wonderful food. Fabulous flavor and large portions. Shrimp creole was very flavorful and a full plate. Will definitely be back next time in town“

“Our first visit and wow was it great! Everything was top notch, starting with ample parking. We were seated quickly and could barely decide what we wanted to eat because everything looked so good! We got a combo platter of oysters-all of them delicious but the Orleans is our new favorite. I had the red fish and hubby had stuffed portabellas. The servings are quite large and they have unique sides options. Do yourself a favor and get the sweet potatoe crème brûlée. The most delicious thing on the menu, we ate it as our dessert! Our server Tim was absolutely the best. We can’t wait to go back!“