Frostop

$ • American, Vegetarian

Hours today·

About Frostop

Frostop is a classic greasy spoon that serves up comfort food with a nostalgic twist. The menu features drive-in style favorites like po-boys, hamburgers, fish boxes, hotdogs, and onion rings, all made with simplicity and care. The roast beef po-boy is a standout, with juicy pot roast-style beef that's sure to satisfy. The food is fresh and tasty, making it a popular choice for locals and visitors alike. Customers often enjoy the heavenly banana milkshakes and crinkle-cut fries, which are great with ketchup or a sprinkle of Tony Chacheres. This cash-only eatery has been family-owned for over 60 years, and its old-school decor and incredibly clean atmosphere make it a must-visit. Though it may take some time for the food to come out during busy hours, it is worth the wait. The small seating area, with about 10-12 tables, provides a cozy dining experience, but parking can be challenging during busy times. Excellent customer service adds to the experience, and many visitors appreciate the friendly staff, especially the lady with the shirt hair and glasses who always serves with a smile. Frostop remains a true throwback to simpler times, leaving everyone full and satisfied.

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Frostop Menu
Frostop Menu

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Frostop Reviews

4.6
288 ratings
5
84%
4
6%
3
3%
2
2%
1
5%
Food
4.8
Atmosphere
4.5
Service
4.7

Share your opinion about Frostop

Growing up in Picayune we always ate here. Now visiting from out of town , we still make a stop to eat here. Never disappointed. Love the roast beef. Our granddaughter is a picky eater, she loved the shrimp poboy. And she ate the whole thing ( which she usually never finishes her meals).
Ordered the Eli. I paid $8.64 for the burger and some onion rings. Burger was loaded too.
I was a little upset that they wouldnt answer the phone when I was trying to place a to go order but when I got there I understood because it was packed.
Even though it was packed, I feel like the line was moving fairly quick and all the workers in the kitchen looked like they were working their tail off.
The taste was phenomenal so it was worth the wait!
Will definitely be back
Best roast beef....

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Hours

Monday Closed
Tuesday 10AM - 8:30PM
Wednesday 10AM - 8:30PM
Thursday 10AM - 8:30PM
Friday 10AM - 8:30PM
Saturday Closed
Sunday Closed
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