First time visiting after church. Heard many good things about it. Everything was wonderful! Food atmosphere, but the best was talking to the owner and how she witnessed to my children while we waited on our food! Such a blessing! We definitely enjoyed our visit! Have a great day and God Bless!!
Michele
The food is absolutely delicious, but the best part of this place is the family. They are truly precious! My new favorite meat and 3!
Atmosphere: 5
Food: 5
Service: 5
Brayden
im too full bro
Atmosphere: 5
Food: 5
Service: 5
Ezra Najera
I drove 1 hour from Memphis to get here, The wait was short. My food came hot and ready. The food tastes good, but the fries were over-seasoned. Total stars: 4
Atmosphere: 3
Food: 4
Service: 3
Don Herzing
Food was excellent and fair priced We are from Florida and will definitely stop in again
Atmosphere: 5
Food: 5
Service: 5
Corey Smith
Been eyeballing this place for several months, looking up any new reviews by recent visitors for assurances that the food still has the secret sauce... The answer is, Yes it does, it exceeded all my expectations. I had assumed it would be just like any other generic Sysco Food plate lunch that's sold at every gas station in this state. Instead, what I received was something unique in flavor, or at least it was to me. This place has really good food and a nice relaxed atmosphere. And the people that work their are super kind and very inviting. Our server was fantastic! We will be back for more. Even the sweet tea was delicious, not overly sweet at all, it was perfection.
Atmosphere: 4
Food: 5
Service: 5
Markel Risby
Absolutely scrumptious. Awesome food and the nice people in the South you'll ever come across!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meatloaf, Mashed Potatoes
Russell Price
Super kind, and OMG delicious plate lunch. You can believe I’ll be going out of my way to hit this place up. I had the meatloaf and my friend had the smothered pork chops. Both, and the sides, were fire! Each receipt came with a unique hand written spiritual message for the cherry on top. Y’all don’t miss this one if you’re in Tupelo.
Atmosphere: 5
Food: 5
Service: 5
Ant Thom
What is the point of business times people? Do better.
Atmosphere: 1
Food: 1
Service: 1
Madeline Jones
This place is freaking delicious. Get the meatloaf with the mashed potatoes and gravy and mac and cheese and the croissant rolls? Shoot....
BEST smothered pork chops I've ever eaten!! Walked in, got seated, the service was fast, and the young folks working there were very kind and helpful. We will definitely be coming back. Great little place to eat a home cooked meal for a fair price!
Food: 5
Service: 5
Bonnie Gholston
Just to say, we won't be eating anywhere else when we come to Tupelo, GOODNESS GRACIOUS will have all our lunch business 💓
Atmosphere: 5
Food: 5
Service: 5
Dewayne Porter
Sometimes, a dish is so beautifully executed that you find yourself stunned by its simplicity—and that’s exactly what happened with this spaghetti. From the first bite, it was clear: this wasn’t your average pasta. This was an experience.
The noodles were cooked to an ideal al dente, offering the perfect bite without a hint of mush. But the true star was the sauce—rich, layered, and deeply flavorful. Each spoonful delivered a slow-cooked symphony of tomatoes, garlic, olive oil, and a whisper of herbs that felt like they had been picked straight from an Italian garden. No need for salt. No need for pepper. Nothing needed fixing.
There was a harmony to the plate that’s hard to put into words. The sauce clung to the pasta with purpose. Every bite had depth. It was bold without being overpowering, balanced without being bland. It was, in every sense of the word, chef’s kiss.
What made it even more impressive was the atmosphere . No gimmicks. No flashy garnishes. Just honest, soulful cooking that let the ingredients speak for themselves. It’s rare to come across a dish that makes you pause and say, “Don’t touch a thing.” But this spaghetti did exactly that.
If you’re searching for proof that the best food doesn’t always need extra seasoning at the table—this is it. Bravo to the chef.
Atmosphere: 5
Food: 5
Service: 5
Sam Beatty
Smothered porkchops, mac and cheese, and green beans were as good as I've ever had.
Atmosphere: 5
Food: 5
Service: 5
Carol Spears
Great food! Servers were so polite. Worth the extra few miles out of the way while we were traveling down interstate 22!
First time visiting after church. Heard many good things about it. Everything was wonderful! Food atmosphere, but the best was talking to the owner and how she witnessed to my children while we waited on our food! Such a blessing! We definitely enjoyed our visit! Have a great day and God Bless!!
The food is absolutely delicious, but the best part of this place is the family. They are truly precious! My new favorite meat and 3!
Atmosphere: 5
Food: 5
Service: 5
im too full bro
Atmosphere: 5
Food: 5
Service: 5
I drove 1 hour from Memphis to get here, The wait was short. My food came hot and ready. The food tastes good, but the fries were over-seasoned. Total stars: 4
Atmosphere: 3
Food: 4
Service: 3
Food was excellent and fair priced
We are from Florida and will definitely stop in again
Atmosphere: 5
Food: 5
Service: 5
Been eyeballing this place for several months, looking up any new reviews by recent visitors for assurances that the food still has the secret sauce...
The answer is, Yes it does, it exceeded all my expectations. I had assumed it would be just like any other generic Sysco Food plate lunch that's sold at every gas station in this state. Instead, what I received was something unique in flavor, or at least it was to me.
This place has really good food and a nice relaxed atmosphere. And the people that work their are super kind and very inviting. Our server was fantastic! We will be back for more. Even the sweet tea was delicious, not overly sweet at all, it was perfection.
Atmosphere: 4
Food: 5
Service: 5
Absolutely scrumptious. Awesome food and the nice people in the South you'll ever come across!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meatloaf, Mashed Potatoes
Super kind, and OMG delicious plate lunch. You can believe I’ll be going out of my way to hit this place up. I had the meatloaf and my friend had the smothered pork chops. Both, and the sides, were fire! Each receipt came with a unique hand written spiritual message for the cherry on top. Y’all don’t miss this one if you’re in Tupelo.
Atmosphere: 5
Food: 5
Service: 5
What is the point of business times people? Do better.
Atmosphere: 1
Food: 1
Service: 1
This place is freaking delicious. Get the meatloaf with the mashed potatoes and gravy and mac and cheese and the croissant rolls? Shoot....
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
BEST smothered pork chops I've ever eaten!! Walked in, got seated, the service was fast, and the young folks working there were very kind and helpful. We will definitely be coming back. Great little place to eat a home cooked meal for a fair price!
Food: 5
Service: 5
Just to say, we won't be eating anywhere else when we come to Tupelo, GOODNESS
GRACIOUS will have all our lunch business 💓
Atmosphere: 5
Food: 5
Service: 5
Sometimes, a dish is so beautifully executed that you find yourself stunned by its simplicity—and that’s exactly what happened with this spaghetti. From the first bite, it was clear: this wasn’t your average pasta. This was an experience.
The noodles were cooked to an ideal al dente, offering the perfect bite without a hint of mush. But the true star was the sauce—rich, layered, and deeply flavorful. Each spoonful delivered a slow-cooked symphony of tomatoes, garlic, olive oil, and a whisper of herbs that felt like they had been picked straight from an Italian garden. No need for salt. No need for pepper. Nothing needed fixing.
There was a harmony to the plate that’s hard to put into words. The sauce clung to the pasta with purpose. Every bite had depth. It was bold without being overpowering, balanced without being bland. It was, in every sense of the word, chef’s kiss.
What made it even more impressive was the atmosphere . No gimmicks. No flashy garnishes. Just honest, soulful cooking that let the ingredients speak for themselves. It’s rare to come across a dish that makes you pause and say, “Don’t touch a thing.” But this spaghetti did exactly that.
If you’re searching for proof that the best food doesn’t always need extra seasoning at the table—this is it. Bravo to the chef.
Atmosphere: 5
Food: 5
Service: 5
Smothered porkchops, mac and cheese, and green beans were as good as I've ever had.
Atmosphere: 5
Food: 5
Service: 5
Great food! Servers were so polite. Worth the extra few miles out of the way while we were traveling down interstate 22!
Atmosphere: 5
Food: 5
Service: 5
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