The seafood pasta was amazing. Soooo much flavor and taste. The steaks were cooked to perfection and the details were all looked after. Great experience!
Atmosphere: 5
Food: 5
Service: 5
John Westbrooks
The guy that seated us was friendly and came back to get our drink order after no one else showed up. Thanks guy. 20 minutes later we still haven’t seen anyone to place an order. Money on the table and left. This happened with hardly anyone there. I won’t be back
Jennette Stafford
Our first time here and I must say, I have no complaints. Very clean restaurant and friendly staff. My husband ordered the salmon and I had the filet, we shared and both dishes were wonderful! Our server was Kaylor Little, she was attentive and friendly.
Matthew Thomas
Don't do it. The quality of the food and service isn't there. Save your money.
Atmosphere: 3
Food: 1
Service: 3
Megan McFarland
Staff and food was great.
K D
Great atmosphere and food! Had the spicy margarita and was good and spicy! We ordered the lamb chop appetizer and it was cooked to perfection. Entrees were shrimp scampi which was great and fried catfish with grilled asparagus. Again, very tasty and cooked to perfection.
The food has really gone downhill, a few years ago it was great, a basket of bread and butter, now when it comes out 2 pieces that aren't very good, everything is so cheaply done and quality is bad
Easter Fletcher
This was the worst experience at a restaurant I have had in decades the food is served in all of these styrofoam and plastic containers that are not only unsightly but bad for the environment no condiments in the bag coffee was so strong you couldn't drink it items were added to our order that we did not ask for the young man that was at the register when I asked him if they had mushrooms for The Omelette he told me no but when I asked the waitress she said yes we do we have mushrooms for the armless I don't know who is running Ameristar restaurants but they need to be fired if everybody else can adjust the Cove it in 2022 I'm sure a million-dollar + operation like Ameristar can I just also Haier dishwashers and servers make sure that your people are satisfied before they leave the restaurant so that these type of things never get broadcast all over because I am one who is very honest when it comes to my food if it is not good I will tell you I have until the restaurant can serve meals on real place where real silverware and glasses and cups we will never go back again and I will never give anything less then I real life it really doesn't even deserve a one-star
Greg Pigott
Went there the night before Valentine's. The food was fantastic as always, but the place just seemed dead. The buzz that was there in years past doesn't seem to be there. Still, this place is definitely worth the try. Even with the limited menu, they have a great selection!
Ginger Archuleta
The Buffet was definitely not worth $65! It was nasty, they didn't have much to choose from! The chocolate cake was the best part of the entire Buffet!!
I had a great time
Atmosphere: 5
Food: 5
Service: 5
The seafood pasta was amazing. Soooo much flavor and taste. The steaks were cooked to perfection and the details were all looked after. Great experience!
Atmosphere: 5
Food: 5
Service: 5
The guy that seated us was friendly and came back to get our drink order after no one else showed up. Thanks guy. 20 minutes later we still haven’t seen anyone to place an order. Money on the table and left. This happened with hardly anyone there. I won’t be back
Our first time here and I must say, I have no complaints. Very clean restaurant and friendly staff. My husband ordered the salmon and I had the filet, we shared and both dishes were wonderful! Our server was Kaylor Little, she was attentive and friendly.
Don't do it. The quality of the food and service isn't there. Save your money.
Atmosphere: 3
Food: 1
Service: 3
Staff and food was great.
Great atmosphere and food! Had the spicy margarita and was good and spicy! We ordered the lamb chop appetizer and it was cooked to perfection. Entrees were shrimp scampi which was great and fried catfish with grilled asparagus. Again, very tasty and cooked to perfection.
Awesome steaks
Staff and food was great.
Features: Safety practices are in place.
Restaurantji Recommends
Dine in: Yes
The food has really gone downhill, a few years ago it was great, a basket of bread and butter, now when it comes out 2 pieces that aren't very good, everything is so cheaply done and quality is bad
This was the worst experience at a restaurant I have had in decades the food is served in all of these styrofoam and plastic containers that are not only unsightly but bad for the environment no condiments in the bag coffee was so strong you couldn't drink it items were added to our order that we did not ask for the young man that was at the register when I asked him if they had mushrooms for The Omelette he told me no but when I asked the waitress she said yes we do we have mushrooms for the armless I don't know who is running Ameristar restaurants but they need to be fired if everybody else can adjust the Cove it in 2022 I'm sure a million-dollar + operation like Ameristar can I just also Haier dishwashers and servers make sure that your people are satisfied before they leave the restaurant so that these type of things never get broadcast all over because I am one who is very honest when it comes to my food if it is not good I will tell you I have until the restaurant can serve meals on real place where real silverware and glasses and cups we will never go back again and I will never give anything less then I real life it really doesn't even deserve a one-star
Went there the night before Valentine's. The food was fantastic as always, but the place just seemed dead. The buzz that was there in years past doesn't seem to be there. Still, this place is definitely worth the try. Even with the limited menu, they have a great selection!
The Buffet was definitely not worth $65! It was nasty, they didn't have much to choose from! The chocolate cake was the best part of the entire Buffet!!
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