Very cool old mansion. Small restaurant though. My shrimp and grits may have been the best I’ve had. $35, so not cheap. Very good Old Fashioned for 14$. My wife got the Gumbo which was good but she wished she got my shrimp. 😊
Atmosphere: 5
Food: 5
Service: 5
Irene
had already decided on my choice off of the menu, when the waitress came to tell us of the special. I changed my mind. No regrets. The Old Fashioned was excellent as well as the Manhattan. Look forward to going again.
Heather
Unique atmosphere to have dinner. Limited menu but what we chose was good. The soup was bland but hearty. They did not have an established bar tender so we were disappointed with our cocktails.
Carl
Terrible experience! Waited for over an hour for our soup to be delivered. Waited another 45 minutes for food to show. It never did! There were 7 tables and food only began flowing in the second hour of waiting. Nobody ever asked us if we wanted a second drink or offered an explanation for the delays. We finally left without ever seeing our dinner. I have been in restaurants all over the world and never left because of this type of situation!
Doug
Our first time in Vicksburg and chose Anchuca for dinner. It was an extremely lovely experience from beginning to end. Our waiter Vickie treated us so well!! The food was excellent and very well prepared. We had the spicy shrimp appetizer, asparagus bisque, and seafood gumbo. Fabulous!!! Our entrees were chicken picatta, shrimp and grits, and lamb chops. All were perfectly prepared and tasty!! Before and after the dinner we toured the men's and women's parlors, the main dining room and the library ( where we ate). It is all beautifully decorated with great history. We live in Natchez and understand the importance of restoration of historical homes and really appreciated all of it. Our friend visiting from Washington DC, loved the experience!! We will keep you in mind for future visits and will recommend it to friends. Thank you!!
Penny
Awesome meal. Attentive wait staff. Would be a bonus if they had a nice port for an after dinner aperitif.
Cameron
A delightful and lovely place to share dinner with a special someone. The food is delicious, the ambience is charming and the staff are friendly and attentive. Thank you Tammy and Kerri for a wonderful evening.
HollyCharlie
Our evening meal at Anchuca was delicious! We had the surf and turf (filet and shrimp and grits) and both meals were prepared to perfection. The atmosphere was elegant. We dined in the library. We were passing through Vicksburg and will remember the evening fondly.
Veronique
We had an excellent dinner at Anchuca. Cozy atmosphere, great service, delicious food. I particularly recommend the aspargus soup and the seabass!
Sonya
I love this restaurant! So nice and quiet after a full day of travel. I was so hungry and ended up having the surf and turf. It is a lot of food and always delicious! My filet was cooked to perfection and the flavor of the shirmp and grits with the steak was perfect. I had a glass of wine with it, a Pinot Noir that was available by the glass and it was perfect with my meal. I am coming back through Vicksburg soon and have already made my reservation for dinner that night.
We had a nice table in the library. For our meal had lamb chops, mash potatoes and green beans. My wife had a pork ribeye, sweet potatoes and green beans. All was cooked perfectly to our order. The wine selection was also very good. I highly recommend Anchuca for your next level meal. You won't be disappointed.
Brenda
The food was absolutely amazing! Ashley is a fabulous chef and our server Vickie was awesome! She was very attentive and helped pair the wine that complimented our dish. If you haven't been to this restaurant you are definitely missing out. Make your reservation, request to dine in the Library, sit back and enjoy your evening.
Jason
Excellent dining experience. The staff were very welcoming and attentive. My son and his fiancé were dining here for the first time with me, and they loved the experience.
Clare
I've stayed at the Anchuca Inn twice: in 2012 and in 2025. The first time we were served dinner in the main house's parlor, and it was very special! I remember both the service and the food as being excellent. This time dinner was served in the addition at the back of the house, a space that is fine for breakfast, but totally devoid of the charm of the main house. The food was fine, but not outstanding, and the service a bit "uneven". All in all it was fine, and I am sure my reaction was based entirely on having had such a different experience 13 years ago.
Debra
Steak and sea bass were cooked perfectly! Every bite was flavorful. Our server was very pleasant without inserting into our conversation, balanced being informative and friendly! All around great experience.
Very cool old mansion. Small restaurant though. My shrimp and grits may have been the best I’ve had. $35, so not cheap. Very good Old Fashioned for 14$. My wife got the Gumbo which was good but she wished she got my shrimp. 😊
Atmosphere: 5
Food: 5
Service: 5
had already decided on my choice off of the menu, when the waitress came to tell us of the special. I changed my mind. No regrets. The Old Fashioned was excellent as well as the Manhattan. Look forward to going again.
Unique atmosphere to have dinner. Limited menu but what we chose was good. The soup was bland but hearty. They did not have an established bar tender so we were disappointed with our cocktails.
Terrible experience! Waited for over an hour for our soup to be delivered. Waited another 45 minutes for food to show. It never did! There were 7 tables and food only began flowing in the second hour of waiting. Nobody ever asked us if we wanted a second drink or offered an explanation for the delays. We finally left without ever seeing our dinner. I have been in restaurants all over the world and never left because of this type of situation!
Our first time in Vicksburg and chose Anchuca for dinner. It was an extremely lovely experience from beginning to end. Our waiter Vickie treated us so well!! The food was excellent and very well prepared. We had the spicy shrimp appetizer, asparagus bisque, and seafood gumbo. Fabulous!!! Our entrees were chicken picatta, shrimp and grits, and lamb chops. All were perfectly prepared and tasty!! Before and after the dinner we toured the men's and women's parlors, the main dining room and the library ( where we ate). It is all beautifully decorated with great history. We live in Natchez and understand the importance of restoration of historical homes and really appreciated all of it. Our friend visiting from Washington DC, loved the experience!! We will keep you in mind for future visits and will recommend it to friends. Thank you!!
Awesome meal. Attentive wait staff. Would be a bonus if they had a nice port for an after dinner aperitif.
A delightful and lovely place to share dinner with a special someone. The food is delicious, the ambience is charming and the staff are friendly and attentive. Thank you Tammy and Kerri for a wonderful evening.
Our evening meal at Anchuca was delicious! We had the surf and turf (filet and shrimp and grits) and both meals were prepared to perfection. The atmosphere was elegant. We dined in the library. We were passing through Vicksburg and will remember the evening fondly.
We had an excellent dinner at Anchuca. Cozy atmosphere, great service, delicious food. I particularly recommend the aspargus soup and the seabass!
I love this restaurant! So nice and quiet after a full day of travel. I was so hungry and ended up having the surf and turf. It is a lot of food and always delicious! My filet was cooked to perfection and the flavor of the shirmp and grits with the steak was perfect. I had a glass of wine with it, a Pinot Noir that was available by the glass and it was perfect with my meal. I am coming back through Vicksburg soon and have already made my reservation for dinner that night.
Restaurantji Recommends
We had a nice table in the library. For our meal had lamb chops, mash potatoes and green beans. My wife had a pork ribeye, sweet potatoes and green beans. All was cooked perfectly to our order. The wine selection was also very good. I highly recommend Anchuca for your next level meal. You won't be disappointed.
The food was absolutely amazing! Ashley is a fabulous chef and our server Vickie was awesome! She was very attentive and helped pair the wine that complimented our dish. If you haven't been to this restaurant you are definitely missing out. Make your reservation, request to dine in the Library, sit back and enjoy your evening.
Excellent dining experience. The staff were very welcoming and attentive. My son and his fiancé were dining here for the first time with me, and they loved the experience.
I've stayed at the Anchuca Inn twice: in 2012 and in 2025. The first time we were served dinner in the main house's parlor, and it was very special! I remember both the service and the food as being excellent. This time dinner was served in the addition at the back of the house, a space that is fine for breakfast, but totally devoid of the charm of the main house. The food was fine, but not outstanding, and the service a bit "uneven". All in all it was fine, and I am sure my reaction was based entirely on having had such a different experience 13 years ago.
Steak and sea bass were cooked perfectly! Every bite was flavorful. Our server was very pleasant without inserting into our conversation, balanced being informative and friendly! All around great experience.
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