Big Mountain Ciderworks

I'd give them 5, but their pear cider tastes like straight apple cider vinegar. Maybe I got a bad batch, but it was bad. All their other ciders I've had are great. I'd just steer clear of the pear. I realize each batch is slightly different based on that harvest, but I don't think it should taste like vinegar. Regardless, make sure to try their drinks because they are normally great.

They have amazing food and employees. Great environment and just a fun space to be in.

An absolute must if you're into cider and excellent food!
I had the Reuben and onion rings. Best Reuben I've ever had with a peppered corned beef. The onion rings were breaded and fried to perfection. My son had the pulled pork on a nicely soft cibata bun and tater tots perfectly fried. We got a side of French fries that, except for 5 Guys were the best I've had!
I don't remember the name of the cider I had but it was the one with cinnamon in it ant it was excellent. My son had the Pineapple cider which was very pleasant.
The service was attentive and speedy with everything coming out hot and delicious. I can't recommend this place more highly! We were there in early December. I bet it would be fabulous on a warm summer or fall day and be able to sit outside and view the sunset behind the orchards. Enjoy!

Visiting my daughter and son in law in Montana. Chels said I know where we can go. Well, OUTSTANDING!!! We went for lunch, back for supper and supper the next day. The staff is outstanding, food is freaking fabulous, ciders totally rock!
I can't say enough positive things about this place. We brought home t-shirts and a cider growler too.
We'll be back soon, I hope.
Still loving y'all all the way from Illinois !!!

Great concept. And maybe some of the food is good. We had salads with the driest, coldest chicken I’ve ever had in my life. Maybe cooked a few days ago? Would highly recommend that they serve that protein warm on the salad.
Some seasoning would help too.

This place is so cool. The aesthetic is pretty industrial chic and tastefully done. Servers are young and friendly. We sat at the bar with Kyler, and he was awesome. Great recommendations and helpful with ordering. Ordered some flights to try all the ciders and Wow. They were all so good. Each one was unique but not over done. All of the ciders and food were simple and well rounded. The flavors worked really well together and they carried their orchard fruits through the menu. We got the Orchard Chicken and Carnivore flat breads, and they were incredible. I can't wait to go back and try more of the food. The Thai Fries were amazing; simple, but satisfying. Portions were generous but not absurd. We were very happy with the food, drinks, and service. Prices were not outrageous for the quality and sizes. This is going to be one of our staples moving forward.

I must say, the service here is some of the best I've received in the valley. Our server was attentive and genuinely friendly, and one of the managers or owners (not sure which) even came by to personally check on our table, something you don’t see often. Truly exceptional hospitality. I only have one complaint, but it is a rather large one considering it had a significant impact on my overall experience - the portion I received was rather small.

I ordered one of their gluten free bowls, the thai peanut one. It was the same price, if not slightly more, than all of their sandwiches and burgers, so I expected to have a meal big enough to take home leftovers. Instead, what arrived felt more like a child's portion. While there was a decent amount of rice, the amount of protein and veggies was shockingly skimpy, especially compared to the massive portions my friends received with their burgers and fries, most of which no one finished. I truly value that you offer inclusive options for those of us with dietary restrictions, and the food itself was fresh and delicious. But please, make sure portion sizes reflect the price point and the dining experience you’re clearly capable of delivering. Because when your service and flavors are this outstanding, it’s a real shame to leave someone at the table still hungry.

My wife and I visited today on our last day in Montana. I cannot recommend this place highly enough. Definitely one of the best cider mills (if not the best cider place we’ve been to). The vibe was immaculate and the ciders we tried were Snow Devil (personal favorite), Blackberry, Moonglow Pear were all straight fire. The staff was so welcoming and such a vibe to spend our time with. Cara was so informative about the location and surrounding areas. We just clicked and felt like we had known her for our entire lives. Great stories and interactions with Torin and Jen as well. If you have the opportunity to stop here, do it. You’re gonna regret it if you don’t.

Enjoyed this place. The space is very nice, it is completely open so it got a little loud, this did not really bother us. The cider and entrees (including very large flat breads) were solid but nothing to write home about. The appetizers were fantastic. The cheese curds and fries were wonderful, definitely something I would return for.

Great cider! We were served by young gentleman Corbin who was extremely knowledgeable and kind. He made our evening!

Amazing! First, such friendly, courteous, attentive server. And then so many cider varieties- I chose a flight. To munch on, Garlic cheese curds so good we decided to stay for dinner. My apricot Brie grilled chicken sandwich on Ciabetta very flavorful. I chose the side salad which was great too! Love the local art work hanging in the dining room. Entirely experience was great and I bought a 6 pack of Snow Devil cider upon departing. I only wish I had room to try a dessert.

Went in to ask about having a rehearsal dinner event, but also to have lunch. After a brief in passing conversation with the event coordinator we received the impression that they weren’t interested in providing that service. Then after waiting in front of the “please wait to be seated sign”, and being walked past by several servers, one of the waitresses came over to help the people behind us. The people behind us politely gestured the server to help us first to which she said we’d already been helped. We told her we had not been helped, but she could seat the people behind us if she would seat us at a table. She said she would ask about the table we requested, then never came back. Not sure where the miscommunication was, but the staff could have cared less that we were there.

Amazing food! The wagyu burger is one of the best burgers I’ve ever had (cooked medium rare, which was perfect). Tots were crispy, fry sauce was good! The cider flight was fun to try several of the options. Overall, would highly recommend this place.

Lovely spot for a drink and dinner!

FANTASTIC food and cider.