Grist Milling and Bakery
$ • Bakery
Hours:
back door, 525 E Spruce St, Missoula
(406) 219-7190
About Grist Milling and Bakery
Customers' Favorites
Croissant
Grist Milling and Bakery Reviews
Ratings
Hours
| Monday | 7AM - 2AM |
| Tuesday | 7AM - 2PM |
| Wednesday | 7AM - 2PM |
| Thursday | 7AM - 2PM |
| Friday | 7AM - 2PM |
| Saturday | 7AM - 2PM |
| Sunday | Closed |
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Grist Milling and Bakery is a standout destination for bread lovers. Their sesame fennel Rye bread is a must-try, with customers raving about its delicious flavor. This bakery is a favorite among those who seek out top-notch pastries, including the chocolate chip cookies and savory danish with ham, Gouda, and collards. The croissants boast a buttery, crispy crust and soft interior. Visitors praise the magic of their handmade creations and the use of locally grown Montana grain, milled in-house. The people behind the counter are helpful and kind. Their breads of all kinds are fantastic, and the coffee is great too. The cardamom knots are the best in town and the strawberry rhubarb danish and sausage roll are delicious.