Grist Milling and Bakery

back door, 525 E Spruce St, Missoula
(406) 219-7190

Recent Reviews

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Lyla Wiemokly

Love the new location on 3rd. It's central, beautiful, and smells heavenly. Their cardamom knots are the best in town and I consider myself a connoisseur. Locally sourced Montana ingredients and good people, I love this place.

Atmosphere: 5

Food: 5

Service: 5

Arabella dowell

Best bread and pastries in town. The new store front is beautiful and always a pleasure coming in.

Elayna Shapiro

Run don’t walk to get these goodies! I’ve tried the croissants, cookies, and coffee cake - all delicious and very reasonably priced!

Atmosphere: 5

Food: 5

Service: 5

Matt Rea

Amazing bread and pastries. I’ll be a repeat customer for sure!

Atmosphere: 5

Food: 5

Service: 5

Heidi Fanslow

Just tried their Italian sub today. Excellent!

Also, their croissants are the best because they have the most delicious Maillard.

Food: 5

kathlene young

The pastries are absolutely amazing !
The bread is superb!

Atmosphere: 5

Food: 5

Service: 5

Nancy Inglis

Love Grist Milling and Bakery! Their breads of all kinds are fantastic, and I’m addicted to their fruit bars. The people behind the counter are helpful and kind. The coffee is great too.

Atmosphere: 5

Food: 5

Service: 5

Taylor Cecil

I've been missing out on the best toast for breakfast since I moved away. Hoping you'll expand outside of MT one day and come down to my new neck of the woods. I've yet to find another bakery that comes close to as good as your bread is. And the onion bialy with cream cheese... don't get me started.

Atmosphere: 5

Food: 5

Service: 5

Jordan Crawford

My mom and I visited Friday, May 2nd at about 9am. Upon entering we received no friendly greeting. We had mentioned we had never been there before and we stood there looking at all the pastries and she never helped us or guided us. She just stood there staring at us, waiting. The food was good, but I won’t be returning because of the customer service. Treating customers with kindness and being helpful goes along ways. Parking lots are easier to navigate than street parking.

Atmosphere: 3

Food: 4

Service: 1

Lynzee Lee

Not a fan of grapeseed oil but the pastries are good

Liz Fisher

Went to Grist for the first time today. We had the strawberry rhubarb danish, sausage roll, and chocolate croissant. Had just the right combination of crunch and dense moisture to each of the pastries. All were delicious, can't wait to go back and try more!

Atmosphere: 5

Food: 5

Service: 4

DAH

Ate the croissant, strawberry danish, cardamom coffee cake. All were exceptional. I look forward to future visits.

Atmosphere: 5

Food: 5

Service: 5

My Name

Not a place I will ever go to again ever

Atmosphere: 1

Food: 1

Service: 1

Alma

Honestly, completely fed up with Missoula businesses. How do you run an artisan bakery that specializes in meticulously crafted $8 pastries…and you don’t. serve. espresso. It is absolutely baffling that a business would serve delicious, handcrafted pastries in a brand new, renovated, modern building, presenting itself as an upscale, “we get it” sort of business, then completely drop the ball on the coffee. Would’ve loved to have a great coffee spot in town that actually has good pastries, but true to Missoula form, you can’t have it all.

Cliff Stolk

The best pastry/Danish I have ever had. Perfectly cooked, so crispy yet soft and amazing flavor.

10/10, will visit often.

Atmosphere: 5

Food: 5

Service: 5

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