The Catered Table

205 Main St, Stevensville
(406) 777-7090

Recent Reviews Order Online Reserve

Customers' Favorites

Soup of the Day a Sweet and Sour
Andoiullie & Shrimp Pesto Pasta
Mediterranean Steak Bites
Herbed Compound Butter
Scallop and Bacon Gumbo
Artichoke Spinach Dip
French Onion Soup
Pork Ribeye Steak
Stuffed Mushrooms
Beef Stroganoff

Starters
Artichoke Spinach
Served with fried pita chips.
Crab Cakes (3 oz)
Cakes sauteed over our house aioli garnished with pickled leeks and red lumpfish caviar.
Baked Caprese Bruschetta
Toasted crostini mozzarella cheese, tomatoes, basil, olive oil, and balsamic glaze.
Vin Rouge Mushrooms
sauteed in butter, red wine, cognac, and cream served with crostinis.
Brie
Imported brie topped with a caramelized cherry compote with toasted crostini.

Soup
French Onion Soup

Entrees
Tuscan Herb Chicken
Pan-seared jidori chicken with a creamy sun-dried tomato and garlic cream sauce served over a sweet yam pure.
Chicken Parmesan
Breaded and pan-seared chicken breast topped with mozzarella and house-made marinara sauce over orecchiette pasta.

Pasta
Creamy Tuscan Garlic Pasta
Mixed vegetables with garlic parmesan and sun-dried tomato cream sauce over orecchiette pasta.
Beef Stroganoff Pasta
Sauteed beef, mushrooms, and caramelized onions with a rich parmesan cognac cream sauce over orecchiette pasta.
Andouille and Shrimp Pesto Pasta
Grilled shrimp and andouille sausage over orecchiette pasta with a creamy pesto sauce, vegetable medley, and toasted pine nuts.

Salad
House Salad
Caesar Salad
Caesar Salad (Large)
Pomegranate Spring Salad
Spring mix, pomegranate vinaigrette, dried cherries, candied Pecans, croutons, and blue cheese crumbles.
Mediterranean Salad
Romaine lettuce, Roma tomatoes, pickled red onions, feta, cucumber, carrot ribbons, toasted pine nuts, and kalamata olives with our champagne vinaigrette.

Steaks and Chops
Ribeye with Herbed Compound Butter (13 oz)
Average aged hand-carved certified Angus beef ribeye with blue cheese, walnut herbed compound butter, and caramelized onions over pomme potato puree.
Pork Ribeye with Cherry Compote
Pork chop with caramelized cherry compote over an herbed polenta cake.
Meatloaf
Ground Angus chuck, bacon and Italian sausage blend topped with a cognac cream sauce served over pomme potato puree.

Small Plates and Sandwiches
Mac and Cheese Sandwich
Creamy cheese blend with orecchiette pasta topped with a layer of toasted bread crumbs.
Moroccan Beef Sandwich (Bowl)
Moroccan seasoned beef over a fried pita with pickled onions, tomatoes, feta, kalamata olives, basil, pesto, toasted pine nuts, and balsamic glaze.
Cheddar Bacon Burger (1/2 lb)
Angus beef topped with melted cheddar cheese and bacon with garlic aioli on a toasted bun served with fries and house-made pickles.

Fish
Honey Chili Garlic Glazed Salmon
Pan-seared wild-caught Alaskan salmon topped with a honey chili garlic sauce over a sweet yam puree.
Sauteed Shrimp
Sauteed with butter, lemon, and garlic over a herbed polenta cake with our rotating aioli.

Photos

Photo credit: google
Photo credit: google
Photo credit: tripadvisor
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Photo credit: google
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Recent Reviews

We reserved a table to celebrate a birthday this evening and had never eaten here before. We were very happy with our meals and will definitely recommend others eat here!

We ordered the Braided Pork Belly to share as an appetizer. This came with kimchi pickles on the side, which was a nice touch of vinegar to contradict the sweet, fatty flavor of the pork belly. The pork belly was braised in a honey bourbon soy glaze that was crispy and caramelized on the outside,...
January 2025
This is truly an incredible dining experience. The service was incredible and knowledgeable about the menu and specials. The kitchen and chef know exactly what they are doing and execute their plan flawlessly. And the atmosphere is warm and welcoming. Well done to everyone involved, you're doing a great job and should feel very proud about it.
December 2024
For anyone who believes that the Bitterroot doesn't have great food, they clearly have not been to the Catered Table. I honestly haven't had a bad meal here. They're recent special of Korean-style chicken drumlettes were spot on. The owners are lovely people, and clearly have some serious talent. If you're looking for a delicious dinner in Stevensville, and one that won't break the bank, the Catered Table is the place for you.
December 2024

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The Catered Table

205 Main St, Stevensville, MT 59870
(406) 777-7090