Chef Cristian Morales

Av Xpuhil 8, Saint Germain, Cancún

Recent Reviews

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pedro garcia galiano

Very good experience, I went to a private event and everything was wonderful.
The chef is very attentive

Atmosphere: 5

Food: 5

Service: 5

talina gonzalez

After several years closed, the signature restaurant, La casa del Chef Cristian Morales, returns completely renewed offering a complete and luxurious brunch, on weekends ranging from 720 pesos, brunch with non-alcoholic drinks, or for a little more with aperol and mimosas included. Located at Ave. , cold cuts, salmon, meats and a bar of entertaining desserts (lemon pie, pear in wine, alfajores). It is worth every peso paid for this spectacular brunch.

Atmosphere: 5

Food: 5

Service: 5

Aida

I don't recommend at all!

Atmosphere: 1

Food: 1

Service: 1

Valerii Iudin

Horrible service!

Atmosphere: 1

Food: 1

Service: 1

IRINA DANILOVA

worst experience in my life

Atmosphere: 1

Food: 1

Service: 1

Zona Digital

I was only as a DJ

Rudy Perez

If you want to have a "cache" party, this is the place, it has everything you need to have a luxurious time, the food, the service and the attention of Christian's staff are the best.highly recommended

Cairo Morales

Spectacular as always, a great experience, the environment very well cared for, lighting, decoration, music, cordial service, elegant attention to detail, exquisite dishes, great presentation and flavor.

Marcela Carmona

I loved the experience and the attention of the staff is fabulous. A plus is the music, they are playlists chosen by the chef himself :)

Matt Gilbert

Chef Cristian Morales is back after being closed for most of the pandemic! If you are looking for the culinary experience of a lifetime in the heart of Cancun, we cannot recommend this restaurant highly enough!The chef prepared a bespoke 7 course tasting menu with a wine pairing for us for our honeymoon. The meal combined elements of traditional mexican with elements of global fine dining (think prosciutto topped carnitas on a corn flat bread or sashimi in mole and a mango salsa). The Chef's creativity, skill, and boldness was showed off in each dish along with the richness of the Mexican terroir and seas.The restaurant itself is a converted mansion. It was a bit tricky to make a reservation (we made one in person the day before), but I believe you can make one on the website. David, who ran the front of house, took excellent care of us and spoke fluent english.You will not find many meals of this caliber anywhere and never at this price!

Alex Pamatat

It's Friday and no one os answering the phone!

Smattg2

Chef Cristian Morales is back after being closed for most of the pandemic! If you are looking for the culinary experience of a lifetime in the heart of Cancun, we cannot recommend this restaurant highly enough! The chef prepared a bespoke 7 course tasting menu with a wine pairing for us for our honeymoon. The meal combined elements of traditional mexican with elements of global fine dining (think prosciutto topped carnitas on a corn flat bread or sashimi in mole and a mango salsa). The Chef's creativity, skill, and boldness was showed off in each dish along with the richness of the Mexican terroir and seas. The restaurant itself is a converted mansion. It was a bit tricky to make a reservation (we made one in person the day before), but I believe you can make one on the website. David, who ran the front of house, took excellent care of us and spoke fluent english. You will not find many meals of this caliber anywhere and never at this price!

Claudia Navarro

Excellent place to celebrate whatever you want.

JOSE ARMANDO MAYORAL CARREÑO

A true experience. Gastronomy.

Janika Peters

My husband and I really enjoyed our dinner and the exceptional service. Our waiter, David, made the whole experience fun and treated us like family. He had an extensive knowledge of the food and shared the background of the ingredients. Everything tasted amazing!

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