The Island - Solymar Hotel Restaurant
Km 18.7, Blvd. Kukulcan, Zona Hotelera, Cancún
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Recent Reviews
From the other reviews, I was expecting inedible food, but it wasn’t too bad... Think food from the 1970s: tuna, pasta salad, pasta with a jar of Alfredo sauce, a really delicious soup, a chicken dish, a pork dish, Jello… the selection is small and enough. I just don’t think it was worth $350 pesos per person.
Excelente ubicación Nos alojamos en el condominio , con todo el acceso a los servicios del hotel , la alberca en buenas condiciones , solo tiene algo de arena o piedras a la salida que pueden raspar un poco las plantas de los pies. El acceso a la playa es fenomenal , hay papalas disponibles llegando temprano. El restaurante parecía muy lleno , no lo visitamos, ya que la suite tiene cocineta. Instalaciones algo antiguas sin dejar de ser funcionales
Dietary restrictions: Not many gluten free options. It looked like there was dairy in almost every dish. There also wasn’t much help in English, but that was fine because I used Google translate to communicate.