Marbella restaurante isla
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Excellent service from the staff, pleasant atmosphere and the food a spectacle!!
Atmosphere: 5
Food: 5
Service: 5
Horrible experience with the waiter, every time we ask for a price the waiter would act dumbfounded and has to go back and figure it out. When he came back the only way to get an answer for pricing is by him taking out his calculator and randomly giving us a price. It really felt like a scam. We were only looking for prices on simple menu items, like ceviche. Every item we ordered was based on this waiters decision for pricing and not a set menu. We left wondering how much we got scammed for.
Atmosphere: 4
Food: 3
Service: 1
I made a reservation for 26 people, we came on a private catamaran trip, they were never on the phone, I called to have the boat sent because the dock was full, I called 18 in the end they already answered 45 minutes after my reservation, we ended up getting off an hour after my reservation, they didn't have full places and we had to call the captain to place another table, terrible organization, the waiters can't handle such large tables, definitely if you bring a group I don't recommend it, we wasted a lot of time getting down. The music was very loud and you couldn't talk, if you want a pleasant evening this is not the place!
Service: 1
The food took a long time to arrive. Prices are high ($300 for a glass of wine). Music at high volume
Atmosphere: 4
Food: 4
Service: 4
Excelente calidad, glamour buen servicio, pescado y mariscos frescos, solo un detalle, tener una lancha más grande o dejar pegar al muelle las embarcaciones, recomendación pedir varios platos al centro y compartir así como un pescado grande te lo pueden preparar en diferentes formas desde ceviche, chicharrón de pescado, pescado mantequilla.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Chicharrón Tempura
The worst food we had on the island, and the most expensive one. The restaurant and beach are beautiful but very touristic. Seafood $1700/kg, Small bottle of local soda $120 (!). A good restaurant should serve excellent food. It’s the base. The rest is build on top of that.
Atmosphere: 4
Food: 1
Service: 4
The best seafood on Isla Mujeres and also in Cancun! A delight, incredible view, good atmosphere, worth every peso! The only thing is that it gets very busy and I think they lack waiters for the demand they have!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Arroz Caribeño
They’re Crooked, Sadly They Shafted the 5 of Us on Our Bill (Mar.5th) and even demanded a bigger Tip, Wouldn’t waste My time Or Money Again, There are Places on the Island with Better Food for Less Money ?
Atmosphere: 3
Food: 3
Service: 1
Amazing fish restaurant! In the best thing I've done in my life. The view is splendid. The staff is friendly in your care. A must do when coming to the island
Atmosphere: 5
Food: 5
Service: 5
Good restaurant option by the sea, right on the sand, with fresh fish and seafood, as well as a traditional menu. There is a pier for boats to dock directly on the restaurant's beach. Very friendly service, fresh fish and seafood are sold by the kilo and they weigh what you select so you know the price before making the dishes.
Parking: Restaurant's own parking, limited number of spaces however.
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
One of the best beach restaurants I have ever tried. For me it is one of the top 5 in this area. Very good music and good view.The Caribbean rice, octopus, royal taco, and fish ceviche are unbeatable. The only thing we didn't like was the caramelized toast.
Atmosphere: 5
Food: 5
Service: 5
Restaurant and beach club on a beach of fine white sand and at the very edge of the water. Warm, very Caribbean environment, characterized by the use of cane and wood, in the middle of a palm grove. Good background music, maybe a little loud for midday; even dispensable.Good service, attentive and agile.We ordered a mixed tray of house specialties: snapper, butter crust, spicy fish, Marbella octopus, shrimp, Caribbean octopus rice, chicolata clam and two side dishes. Washed down with michelada black beer.The tray was huge, perfectly for four diners, impossible to finish. The fish is fresh, tasty and prepared with care, with the appropriate tempura. A delight.Of everything tasted, the only thing that failed was the octopus, hard and excessively seasoned in our opinion.Very tasty accompanying rooms. I recommend the one with white and purple onion with habanero and lemon and the one with tamarind. Although as an aperitif.Super recommended. Thanks Benjamin for the suggestion.
Parking: From the establishment itself
Kid-friendliness: There are no restrictions
Wheelchair accessibility: Partially due to the environment
Atmosphere: 5
Food: 5
Service: 5
The food and service were fantastic. Will come back next
Atmosphere: 5
Food: 5
Service: 5
Beautiful place and very delicious food. I recommend the ceviche and the grilled sea bass with butter.
Excellent service from start to finish
Atmosphere: 5
Food: 5
Service: 5
Loading...