Customers` Favorites
Customers` Favorites
“My wife & I came to this restaurant during our drive from Merida to Bacalar. We visited based on the reviews & we were not disappointed at all. Friendly service from all the staff with one guy speaking very good English. We ordered the medium sized mixed (shrimp & octopus) ceviche & the devil shrimps. The servings were large. The food was very tasty & fresh. Slightly spicy but good. We had two fresh lemonades & the "free" chips & snacks. The bill was $460 which is very reasonable considering the size of the shrimps & the quality of the food. We would go back.“
Customers` Favorites
“They had recommended the place to me, they told me that the eggs with chorizo were very good, I ordered them and possibly I had a high expectation and it was not like that, the handmade tortillas were very good, the service was very slow, I was the only one and it took a while too much.Good place if I recommend it.“
Customers` Favorites
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“Great food and the best attention from the chef. My opinion:1.- They never have all the dishes shown on the menu, they never have crabs ?, or fish roe ?, nor is their ceviche mixed, because sometimes it only has a little octopus. They should add the snail, even if it is the snail that is not the pink one.2.- The only thing they sell in 80% of their menu is shrimp with its belly ?.3.- The back section, which is semi-open air, is a real cantina and is filled with drunks on weekdays and weekends and it is not advisable to be there with girls, young women or one's wife because you will have the lascivious looks from those people. Besides, you will have to listen to their foul and loud conversations.4.-the background music is a somewhat strident choice, just lounge music is enough and everything will flow better.“