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Customers` Favorites
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“At the foot of the road, we detoured half an hour to go to this place thanks to the opinions on Maps….
And it did not disappoint! The vegan ceviche is excellent (ask what fruits they have at the moment, as they change). The fried fish and steak are very good, as is the shrimp ceviche. The garnishes are balanced, and the rice that was fine this day is worth highlighting.
Perhaps the drinks may be the only drawback, but they offer fresh fruit waters of the day.
If you can go on the way to Holbox or from the Mérida - Cancún runway, do not hesitate to take the detour.“