Small, intimate setting. Not a lot of tables so make a reservation in advance as it seems to be a popular place. Entrees were fantastic, bowl of soup appetizer was lukewarm and obviously reheated. Server Jodi was amazing, and made the evening more enjoyable. We would recommend that when guests arrive, the host, actually shows them to their table instead of pointing in the general direction and self seating. A small act of professionaliam goes a long way. We would visit again if in the area.
Atmosphere: 4
Food: 4
Service: 5
Justus van de Riet
Underwhelmed, have been here several times in the past and has been excellent. This time however the clams were cold and flavourless with a side of caesar salad seemingly from a bag. The maple curry penne was good but nothing an average person can’t make at home and be equally satisfied with. Wait staff was nice and courteous which definitely helped matters, definitely miss the bannock though. All in all not worth $30 a plate for small portions.
Atmosphere: 4
Food: 3
Service: 4
Mm Zhu
Our service today started very, very slow. When we got seated, we were practically ignored for 15 minutes and didn't even get to talk to a server about ordering or any questions. Once we got our apps, I though things might start to turn around, but I was dead wrong. We ended up having to wait 1 and a half hours on the windy patio, and once again didn't see any staff whatsoever for the whole wait, which we felt was unreasonable. Finally, the food was only decent, with most items being over seasoned or somewhat bland. Overall, I would not recommend coming here, unless you have a lot time to burn on your hands. Infact, this experience derailed me and my family's night visiting the area, and we will not be coming back next time we are in Fredericton.
Atmosphere: 1
Food: 3
Service: 1
D L
Incredible meal, flavours were amazing. Definitely will come back next time we visit Fredericton!
Atmosphere: 5
Food: 5
Service: 5
Peggy Little
Our server was outstanding, the menu was amazing, our meals were so so so delicious... I highly recommend this restaurant for it's staff, ambiance, and most of all for the superb food.
Shannon Fischer
Had dinner here last night with my family and it was fantastic! We started with the calamari appetizer which was amazing, and for entrées we had the lobster dinner and the seafood fettuccine — both were outstanding.
Unfortunately, while we were dining, we witnessed a very unpleasant situation with another table. Despite staff checking in on them multiple times and being told everything was fine, the guests ate their entire meals and then became verbally aggressive, demanding their food be removed from the bill. When the staff politely explained that wasn’t possible, the guests argued further and eventually left without paying. It’s a shame that some people can act that way towards the staff and their service. Remember, everyone is always trying their best!
Overall, I was so impressed with how calm and professional the staff remained while handling such difficult people. It really showed the high standard of service here. Great food, great atmosphere, and a staff that truly goes above and beyond. Highly recommend!
If we could give zero stars we would. This was an absolute disastrous dining experience. We ordered the surf and turf because we had been told by locals it was the best place to get fresh lobster. The lobster, prawns and scallops were completely cold. We told our server right away, unhappily she took our plate away, only to bring it back microwaved! The seafood was rubbery and the medium rare steak over cooked due to microwaving! We complained three times. Staff did absolutely nothing! My husband who was starving by now ate some of the meal because we didn't think staff would do anything for us. We were right!! We told them the meal was disgusting and we refused to finish eating. Several staff members came to our table to argue with us, saying no manager on duty and that we would have to take it up with them tomorrow!! Unreal, all staff should be fired, we have NEVER been treated so poorly!
Atmosphere: 1
Food: 1
Service: 1
Marj Nicholson
Salmon excellent.. catch of the day mushy
Atmosphere: 3
Food: 3
Service: 3
Chrystelle Mbah
At the restaurant right now. The atmosphere is nice, but the waitress is really not friendly. Not even a smile, as if we weren’t welcome or as if we were bothering her, despite our limited English
Atmosphere: 4
Service: 2
kim chiotti
My cousin told us about Wolastoq Wharf, she said the seafood was good but in our opinion the seafood was excellent. My husband had the seafood fettuccine because they had a gluten free penne option :) The seafood was cooked perfectly with generous portions and the creamy broth was infused with seafood flavour adding a surprising depth to the meal. My lobster Mac and cheese was so yummy, not overpowered with cheese so the lobster was distinctly present. Perfectly cooked macaroni. Surprised myself that I finished the whole serving and enjoyed soaking up the sauce with the delicious buttered garlic bread. Our server, Lyric, was lovely, helpful and positive. The restaurant was clean and airy, with a welcoming simple elegance. The art on the walls was beautiful, I wish I had taken time to study the work more closely. We ate inside but the large outside patio looked very inviting. We are from out of town, enjoying the beauty of New Brunswick and Nova Scotia. Seafood dining has been a top priority of our lovely vacation and Wolastoq Wharf has won a gold star in our estimation of excellent cuisine in this category.
One of the nicest restaurants in Fredericton. If you’re looking for a fancier place for a date I would recommend here if you’re local. No complaints!
Atmosphere: 5
Food: 5
Service: 5
Kristian
Had the Lobster and Scallop Fettuccine. It was excellent, and had loads of both lobster and scallops which was great .
Service was awesome and attentive.
Definitely get a reservation as they were turning away walkins when we were there at 5:30.
Atmosphere: 5
Food: 5
Service: 5
Joy x
Totally disappointed. I called ahead because i was a little over an hour away. and inquired if they will be open, was said yes, no issues. Arrived 1 hr 15 minutes later and was told they are now closed until 4pm. I will NEVER recommend this establishment Visiting from Ontario
lutfi Haj-Assaad
After reading the reviews, I booked a dinner for two and I was disappointed. It was below expectations. The food was mediocre at best . The lobster was overcooked. The surf and turf meal was not as described on the menu, missing the bacon wrapped scallops and shrimps. The servers were overwhelmed and inattentive as we had to request napkins, glasses and cutlery. In addition, soiled plates were piled up and left on the table till the end of the meal. On the bright side, the desert (chocolate explosion) was good.
Atmosphere: 3
Food: 2
Service: 2
A HirMcK
Surf and turf we got had completely underseasoned and overcooked steak (asked for medium rare) and the cook on all of the lobster was over, along with the fish in the seafood fettucine. We also watched multiple people who came in well after us get their food before us (like 10-20 minutes) when we were eating for two (they had a party of five.) At least the waitress comped our steak without argument and was really friendly and sweet, just sucked that we got overpriced, underseasoned and badly-cooked food.
Small, intimate setting. Not a lot of tables so make a reservation in advance as it seems to be a popular place. Entrees were fantastic, bowl of soup appetizer was lukewarm and obviously reheated.
Server Jodi was amazing, and made the evening more enjoyable.
We would recommend that when guests arrive, the host, actually shows them to their table instead of pointing in the general direction and self seating. A small act of professionaliam goes a long way. We would visit again if in the area.
Atmosphere: 4
Food: 4
Service: 5
Underwhelmed, have been here several times in the past and has been excellent. This time however the clams were cold and flavourless with a side of caesar salad seemingly from a bag. The maple curry penne was good but nothing an average person can’t make at home and be equally satisfied with.
Wait staff was nice and courteous which definitely helped matters, definitely miss the bannock though.
All in all not worth $30 a plate for small portions.
Atmosphere: 4
Food: 3
Service: 4
Our service today started very, very slow. When we got seated, we were practically ignored for 15 minutes and didn't even get to talk to a server about ordering or any questions.
Once we got our apps, I though things might start to turn around, but I was dead wrong. We ended up having to wait 1 and a half hours on the windy patio, and once again didn't see any staff whatsoever for the whole wait, which we felt was unreasonable.
Finally, the food was only decent, with most items being over seasoned or somewhat bland. Overall, I would not recommend coming here, unless you have a lot time to burn on your hands. Infact, this experience derailed me and my family's night visiting the area, and we will not be coming back next time we are in Fredericton.
Atmosphere: 1
Food: 3
Service: 1
Incredible meal, flavours were amazing. Definitely will come back next time we visit Fredericton!
Atmosphere: 5
Food: 5
Service: 5
Our server was outstanding, the menu was amazing, our meals were so so so delicious... I highly recommend this restaurant for it's staff, ambiance, and most of all for the superb food.
Had dinner here last night with my family and it was fantastic! We started with the calamari appetizer which was amazing, and for entrées we had the lobster dinner and the seafood fettuccine — both were outstanding.
Unfortunately, while we were dining, we witnessed a very unpleasant situation with another table. Despite staff checking in on them multiple times and being told everything was fine, the guests ate their entire meals and then became verbally aggressive, demanding their food be removed from the bill. When the staff politely explained that wasn’t possible, the guests argued further and eventually left without paying. It’s a shame that some people can act that way towards the staff and their service. Remember, everyone is always trying their best!
Overall, I was so impressed with how calm and professional the staff remained while handling such difficult people. It really showed the high standard of service here. Great food, great atmosphere, and a staff that truly goes above and beyond. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Fettuccine, Carrot Cake, Lobster Dinner
If we could give zero stars we would.
This was an absolute disastrous dining experience. We ordered the surf and turf because we had been told by locals it was the best place to get fresh lobster. The lobster, prawns and scallops were completely cold.
We told our server right away, unhappily she took our plate away, only to bring it back microwaved! The seafood was rubbery and the medium rare steak over cooked due to microwaving! We complained three times. Staff did absolutely nothing! My husband who was starving by now ate some of the meal because we didn't think staff would do anything for us. We were right!! We told them the meal was disgusting and we refused to finish eating. Several staff members came to our table to argue with us, saying no manager on duty and that we would have to take it up with them tomorrow!! Unreal, all staff should be fired, we have NEVER been treated so poorly!
Atmosphere: 1
Food: 1
Service: 1
Salmon excellent.. catch of the day mushy
Atmosphere: 3
Food: 3
Service: 3
At the restaurant right now. The atmosphere is nice, but the waitress is really not friendly. Not even a smile, as if we weren’t welcome or as if we were bothering her, despite our limited English
Atmosphere: 4
Service: 2
My cousin told us about Wolastoq Wharf, she said the seafood was good but in our opinion the seafood was excellent. My husband had the seafood fettuccine because they had a gluten free penne option :) The seafood was cooked perfectly with generous portions and the creamy broth was infused with seafood flavour adding a surprising depth to the meal. My lobster Mac and cheese was so yummy, not overpowered with cheese so the lobster was distinctly present. Perfectly cooked macaroni. Surprised myself that I finished the whole serving and enjoyed soaking up the sauce with the delicious buttered garlic bread.
Our server, Lyric, was lovely, helpful and positive. The restaurant was clean and airy, with a welcoming simple elegance. The art on the walls was beautiful, I wish I had taken time to study the work more closely. We ate inside but the large outside patio looked very inviting.
We are from out of town, enjoying the beauty of New Brunswick and Nova Scotia. Seafood dining has been a top priority of our lovely vacation and Wolastoq Wharf has won a gold star in our estimation of excellent cuisine in this category.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
One of the nicest restaurants in Fredericton. If you’re looking for a fancier place for a date I would recommend here if you’re local. No complaints!
Atmosphere: 5
Food: 5
Service: 5
Had the Lobster and Scallop Fettuccine. It was excellent, and had loads of both lobster and scallops which was great .
Service was awesome and attentive.
Definitely get a reservation as they were turning away walkins when we were there at 5:30.
Atmosphere: 5
Food: 5
Service: 5
Totally disappointed.
I called ahead because i was a little over an hour away. and inquired if they will be open, was said yes, no issues. Arrived 1 hr 15 minutes later and was told they are now closed until 4pm.
I will NEVER recommend this establishment
Visiting from Ontario
After reading the reviews, I booked a dinner for two and I was disappointed. It was below expectations. The food was mediocre at best . The lobster was overcooked. The surf and turf meal was not as described on the menu, missing the bacon wrapped scallops and shrimps. The servers were overwhelmed and inattentive as we had to request napkins, glasses and cutlery. In addition, soiled plates were piled up and left on the table till the end of the meal. On the bright side, the desert (chocolate explosion) was good.
Atmosphere: 3
Food: 2
Service: 2
Surf and turf we got had completely underseasoned and overcooked steak (asked for medium rare) and the cook on all of the lobster was over, along with the fish in the seafood fettucine. We also watched multiple people who came in well after us get their food before us (like 10-20 minutes) when we were eating for two (they had a party of five.) At least the waitress comped our steak without argument and was really friendly and sweet, just sucked that we got overpriced, underseasoned and badly-cooked food.
Atmosphere: 2
Food: 2
Service: 5
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