Customers` Favorites
Customers` Favorites
“Bonny is a fantastic person and waitress. Food was great. Thanks for the experience.“
Customers` Favorites
“Food was superb. Drinks were great. Bananas Fosters Flambe and Cherries Jubilee Flambe as well as the Brownie ice cream Fambe for dessert were unbelievable. Basically, they KNOCK IT OUT OF THE BALLPARK ON ALL ASPECTS. THE RAINS
Parking: Plenty of parking“
“It was absolutely amazing and peaceful. Best message I have ever had at the Spa.
Rooms: Clean and accommodating. Colonial charm.
Walkability: Everything was within walking distance of 5 to 7 minutes.
Food & drinks: The food was amazing. We tried several items and enjoyed everything. I do not typically order steak as I always seemed to get disappointed. I had the Prime NY Strip, and it was perfectly cooked and as tender and juicy as it should be. Absolutely fantastic!“
Customers` Favorites
“Amazing catering! This food was so good and so filling. Even my 90 year old grandma was saying it’s the best catering she’s ever had! Loved the fried-green tomatoes!“
“Absolutely amazing!! The food is outstanding (get the wings.. and the club sandwich!!) we couldn’t be more impressed with this place.“
Customers` Favorites
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“𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐑𝐞𝐯𝐢𝐞𝐰: 𝐀𝐫𝐭𝐢𝐬𝐚𝐧𝐚𝐥 - 𝐁𝐚𝐧𝐧𝐞𝐫 𝐄𝐥𝐤, 𝐍𝐂 ---- Over the past 16 years, I've been fortunate to visit 68 countries and 36 states, exploring a diverse range of cuisines and regional flavors crafted by world-renowned chefs. My passion for culinary exploration is complemented by a rigorous approach to restaurant reviews, focusing on three key criteria: Ambiance, Service, and Food. Exceptional establishments that excel in all these areas are rare, but I recently discovered one in the Southeastern US that surpassed all expectations. I aim to offer an impartial perspective, showcasing both strengths and areas for improvement. --- Ambiance: The restaurant is set in a converted barn on this large acreage of land with meticulously kept grounds and beautiful statutes. It is designed with both indoor and outdoor seating (with a beautiful creek), depending on your preferences. As you walk inside, you are greeted by this amazing horse statute made from wood and a dining space with large chandeliers hanging from the rooftop, open dining areas that allow for plenty of space between the tables, and great acoustics to enjoy a conversation while you are immersed in this culinary journey. --- Service: Impeccable. The table service was truly amazing; there was never a moment that you didn't have to worry about meeting all your needs while you chat with your spouse, friends, family, and business associates. With an open kitchen concept, we were able to see how they meticulously and strategically organize dishes as they come up on the final prep area to be delivered to tables. This was truly a well-oiled machine, with everything done in synchronization, from the kitchen to the delivery of the food at your table. --- Food: Every dish we ate was truly outstanding. I really thought hard during the dinner to see if I could find anything wrong with the taste, presentation, and quality of the food – I truly could not. Even their house rolls were amazing, soft, hot, and sprinkled with a little salt on top. We ordered the following. --- Appetizer: Burrata & Local Heirloom Tomatoes (with Roasted Corn, Sherry Vinaigrette, Arugula Roasted Pepper Purée) and 15 Layer Lasagna with Black Summer Truffles (with Oyster Mushrooms, Marcona Almonds, San Marzano Marinara) --- Table Side: Pimento Cheese Scones with Sorghum Butter and Pepper Jelly --- Main Entrée: 48 hour Short Rib (with Potato Purée, Broccoli Rabe, Sage, Sauce Bearnaise Grilled Shishito Relish) and Berkshire Pork Chop (with Brussels Sprouts, Baby Carrots, Charred Radicchio Chimichurri, Grilled SC Peaches & Golden Raisins) --- Dessert: Unfortunately, the desserts were known on the menu, and I don't recall the names or descriptions. However, you can clearly see the pictures attached. --- Normally, I would write a breakdown of each dish, but this would make the review far too lengthy. What I can tell you is that each dish was combined with the perfect combination of quality ingredients, creating an experience like no other. This was truly a 5-star Michelin star experience that was executed with precision and flawlessness.“