Gary's Down East Seafood
7610 NC-306 S, Arapahoe
(252) 249-1905
Recent Reviews
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Food was very good. Service was excellent.
All good. Try the hot hamburger with everything! You'll love it!
We had the popcorn shrimp lunch plate, and it was great! The complementary hush puppies were very good. The shrimp was fresh, and the slaw and sauces were homemade. Our waitress was friendly and hospitable.
I tried to call and order lunch today and told not to call them after being hung up on twice so I will never eat there again it is a shame that a place of business is so rude and doesn't except a call in order for lunch
Too expensive! $14 for a standard burger, fries and coke. $14! I ordered there because it was the only place to eat between my home and Pamlico Community College, and I hadn't eaten anything.
This is the real deal for local seafood. Home town feel, the atmosphere was warm, price affordable and servings generous. The hostess did a great job managing the floor by herself with a smile on her face. We were pleased with her suggestions and the service she provided. The crab cakes were great, not a lot of filler. Huge selection of southern sides. We hope to go back again before our girls weekend is over. The bloody Mary's were tasty. The iced tea not so much. But the waitress has no problem replacing it when asked.
Nvm the 1 star before this place is amazing. Everything you would expect out of a 5 star restaurant. Thank you for the wonderful experience!
Another perfectly delicious dinner!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Scallops, Baked Potato, Clam Chowder
The clam chowder is award winning.
Atmosphere: 5
Food: 5
Service: 5
Best clam chowder I've tried on Southeast cost! Very lovely service! It's a gem.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Clam Chowder
Restaurantji Recommends
Food was good but the amounts wasn't worth the price we paid.
Food: 4
This is my favorite restaurant in town. A couple of times they closed outside of their normal business hours and I was disappointed but if they are open when I get there, I think their food is the best around. Love the red sangria too!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: She Crab Soup
Far exceeded expectations - delicious food and knowledgeable/prompt staff.
Atmosphere: 3
Food: 5
Service: 5
We actually went to the restaurant that started my love for food. Where I learned to cook the perfect shrimp and learned to cook steaks by look and feel rather than time. Gary Hardison was my teacher and started it all. We at at Gary’s Downeast restaurant and the food was amazing as well as the service. I had the yellow fin tuna with asparagus my love had the three way seafood with clams shrimp and scallops and everything was cooked perfectly. Way to go Johnny Griffin, Alton Griffin’s amazing son
Great food at reasonable prices, small town gathering place, excellent!
Atmosphere: 5
Food: 5
Service: 5
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