usually just some dry ass chicken or freezer to fryer shii sad and cheap.
Atmosphere: 1
Food: 1
Service: 1
LlammaBoi
It’s generally good just don’t get that Mac and cheese
Yazmin “Dr. Yazmín Valdes” Valdes
The kitchen cooks with love, and it's easy to pick up on that when you set aside the hussle and bustle of being on a university campus. They have really tasty vegetarian options, and their brussel sprouts are delicious! The protein options taste home cooked, and they have a variety of desserts for those who fancy sweet. A very important and major suggestion I have is to throw less food away. There are so many people in this city, let alone the world, who need nourishment, and it's heartbreaking to see professionals in the food industry know this and still throw so much food out. This needs major correction.
Dietary restrictions: Foods are labeled with ingredients for safety
Atmosphere: 5
Food: 5
Service: 4
Yazmin Valdes
The kitchen cooks with love, and it's easy to pick up on that when you set aside the hussle and bustle of being on a university campus. They have really tasty vegetarian options, and their brussel sprouts are delicious! The protein options taste home cooked, and they have a variety of desserts for those who fancy sweet. A very important and major suggestion I have is to throw less food away. There are so many people in this city, let alone the world, who need nourishment, and it's heartbreaking to see professionals in the food industry know this and still throw so much food out. This needs major correction.
Dietary restrictions: Foods are labeled with ingredients for safety
Atmosphere: 5
Food: 5
Service: 4
Twyla Edwards
My parents pay over two thousand bucks for the meal plan that all freshmen are required to have. What do I get out of that? Oversalted eggs, roasted tomatoes that I can’t cut with my fork, rock hard waffles, and dry fish. Oh, and diarrhea.
Sydney Loo
Cleared me out real good
Ryder Mandaro
50 shades of brown the way it handcuffs me to the toilet and puts my holes through pain
zoe addison
makes ppl on campus sick literally 0/10
Sonja Martin
Decent food options,.
Edward Brown
Last year I was a freshman at UNCA which forced to buy a meal plan (costs about 2700$)... it gives you 21 meals a week, 10 of which can come from a different food locations on campus. I ended up eating around 12 meals a week. 2 of which would be an occasional brown visit. Whenever I did go the food was always bad and I'd end picking at my food. Either cause it was overall bland or the server from the buffet would give me the obviously bad section of the dish (burnt, dry, or goopy). Furthermore their water is heavily chlorinated which leads to drinking beverages (soda, juice, milk, tea) instead of water.Aside from the food there is almost always a line and a lack of servers.Lastly they started making hot wings back in the kitchen BUT you have to pay (not with your meal plan) to buy them. Personally I belive this is crooked and greedy.Overall Brown is awful. Their bad food resulted in me losing 20 pounds (about 15% of my bodyweight) cause I'd rather be hungry than go through the brown experience.
Great variety for the campus limited covid-19 menu. Still a good deal
Andrew Courtney
They often serve raw food and there have been multiple instances of students getting food poisoning and some have even gone to the hospital for it as well. The staff is often rude and disrespectful to the students as well but nonetheless provide a service. The quality of food is not great either. Often times I find myself throwing the entire plate away because it was bland or tasted funny such as pork loin that has hardened or a turkey Bolognese with onion slices in it that tastes like a sugar high. The students deserve better.
Hyeri Cera Kim
The only reason why I put five stars was so people can see this review! If I were to give a honest star rating, I would give it two stars. The food is either bland, too salty, dry, undercooked, or overcooked. There is no decent medium!!Additionally, it is great that there are so many vegan and vegetarian options, but what about the rest of the student population who eat meat and dairy??? We hardly get two meat or dairy options for lunch and dinner. Also, every morning and weekends, we are served the same menus (eggs, French toast sticks, potato wedges, tofu, biscuits, and gravy). Can we get some variety??Lastly, most of the staff lack respect towards individuals who do not look like they are western European or White. There are very few workers who are compassionate and nice. If you’re a campus that praises itself for having an openness towards diversity, please help your staff become better.Thank you.
usually just some dry ass chicken or freezer to fryer shii sad and cheap.
Atmosphere: 1
Food: 1
Service: 1
It’s generally good just don’t get that Mac and cheese
The kitchen cooks with love, and it's easy to pick up on that when you set aside the hussle and bustle of being on a university campus. They have really tasty vegetarian options, and their brussel sprouts are delicious! The protein options taste home cooked, and they have a variety of desserts for those who fancy sweet. A very important and major suggestion I have is to throw less food away. There are so many people in this city, let alone the world, who need nourishment, and it's heartbreaking to see professionals in the food industry know this and still throw so much food out. This needs major correction.
Vegetarian options: Brussel sprouts, broccoli, veggie pasta, salad bar, veggie wraps, mashed potatoes, oatmeal, grits, biscuits, veggie sausage, mushrooms, tofu dishes
Dietary restrictions: Foods are labeled with ingredients for safety
Atmosphere: 5
Food: 5
Service: 4
The kitchen cooks with love, and it's easy to pick up on that when you set aside the hussle and bustle of being on a university campus. They have really tasty vegetarian options, and their brussel sprouts are delicious! The protein options taste home cooked, and they have a variety of desserts for those who fancy sweet. A very important and major suggestion I have is to throw less food away. There are so many people in this city, let alone the world, who need nourishment, and it's heartbreaking to see professionals in the food industry know this and still throw so much food out. This needs major correction.
Vegetarian options: Brussel sprouts, broccoli, veggie pasta, salad bar, veggie wraps, mashed potatoes, oatmeal, grits, biscuits, veggie sausage, mushrooms, tofu dishes
Dietary restrictions: Foods are labeled with ingredients for safety
Atmosphere: 5
Food: 5
Service: 4
My parents pay over two thousand bucks for the meal plan that all freshmen are required to have. What do I get out of that? Oversalted eggs, roasted tomatoes that I can’t cut with my fork, rock hard waffles, and dry fish. Oh, and diarrhea.
Cleared me out real good
50 shades of brown the way it handcuffs me to the toilet and puts my holes through pain
makes ppl on campus sick literally 0/10
Decent food options,.
Last year I was a freshman at UNCA which forced to buy a meal plan (costs about 2700$)... it gives you 21 meals a week, 10 of which can come from a different food locations on campus. I ended up eating around 12 meals a week. 2 of which would be an occasional brown visit. Whenever I did go the food was always bad and I'd end picking at my food. Either cause it was overall bland or the server from the buffet would give me the obviously bad section of the dish (burnt, dry, or goopy). Furthermore their water is heavily chlorinated which leads to drinking beverages (soda, juice, milk, tea) instead of water.Aside from the food there is almost always a line and a lack of servers.Lastly they started making hot wings back in the kitchen BUT you have to pay (not with your meal plan) to buy them. Personally I belive this is crooked and greedy.Overall Brown is awful. Their bad food resulted in me losing 20 pounds (about 15% of my bodyweight) cause I'd rather be hungry than go through the brown experience.
Restaurantji Recommends
Such amazing people
Great variety for the campus limited covid-19 menu. Still a good deal
They often serve raw food and there have been multiple instances of students getting food poisoning and some have even gone to the hospital for it as well. The staff is often rude and disrespectful to the students as well but nonetheless provide a service. The quality of food is not great either. Often times I find myself throwing the entire plate away because it was bland or tasted funny such as pork loin that has hardened or a turkey Bolognese with onion slices in it that tastes like a sugar high. The students deserve better.
The only reason why I put five stars was so people can see this review! If I were to give a honest star rating, I would give it two stars. The food is either bland, too salty, dry, undercooked, or overcooked. There is no decent medium!!Additionally, it is great that there are so many vegan and vegetarian options, but what about the rest of the student population who eat meat and dairy??? We hardly get two meat or dairy options for lunch and dinner. Also, every morning and weekends, we are served the same menus (eggs, French toast sticks, potato wedges, tofu, biscuits, and gravy). Can we get some variety??Lastly, most of the staff lack respect towards individuals who do not look like they are western European or White. There are very few workers who are compassionate and nice. If you’re a campus that praises itself for having an openness towards diversity, please help your staff become better.Thank you.
Amazing food
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