Plant
$$ • Vegan, Vegetarian, Pet Friendly
Hours:
165 Merrimon Ave, Asheville
(828) 258-7500
About Plant
Customers' Favorites
Plant Reviews
Share your opinion about Plant
Food was absolutely delicious. Cheese plate a vegan cheese lovers dream. Amazing service by Vic! She paid close mind to the nut allergy at our table and was very attentive and kind.
Highly recommend for vegans and non vegans alike!
Save room for dessert!!!
Absolutely incredible vegan food!
Plant is a more upscale vegan restaurant, and it delivers on every level. The atmosphere is elegant but welcoming, and the food is amazing. The cheese platter is a must-try, so flavorful and beautifully presented. I also loved the ravioli; it was rich, creative, and perfectly done. Whether you’re vegan or not, this place is absolutely worth a visit!
extraordinary! we are so fortunate to live down the road from plant. we sat at the bar got a chance to speak to the owner and one of the chefs. the food is out of this world. if I wasn't watching them make it I wouldn't believe that it is vegan. we do our best to keep our vegetarian diets. this place is from another planet. there's nothing on this menu that doesn't blow your mind. the food is delicious and clean and fantastic for you. well worth it
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9PM |
People in Asheville Also Viewed
Plant is a highly-regarded vegan restaurant that offers a lovely atmosphere for dates and special occasions. The menu features delicately balanced and delicious dishes, including the crispy potatoes, cauliflower appetizer, mushroom ravioli, and crème brûlée. The creative presentation of food and drinks adds to the overall experience. The restaurant remains a must-visit destination for vegan and non-vegan diners alike, with a relaxed and peaceful atmosphere, and delicious food praised by both vegans and non-vegans.
Customers have described the atmosphere as nice, with a different feel inside and out. The food is good, with the Brussels sprout dish, curry, and mushroom mole receiving high praise. The creativity in using different textures and flavors, such as putting Brussels sprouts on a tortilla chip, has impressed many. The drinks, including the berry fizz and homemade soda, are also highly recommended. Lastly, the pumpkin blondie and coffee gelato have been praised as a delightful dessert pairing.