Red Stag Grill

Cool vibe, great food and excellent service! Highly recommended. The bison and scallops were amazing! Brandon was our server and he was to notch!

The crab cakes were amazing. The steak I got was delicious. Their sauces must be tried with the meats.

Red Stag Grill at Grand Bohemian Lodge Asheville was spectacular! Would love to visit there again!

Our server Lily was excellent. She handled things very well and was accommodating and wanted to make sure we had a great dining experience!!

We arrived at 7:20 and was told our table(7) was not ready. We stepped aside to allow others in line to check in but was confused that people without reservations were being seated. When we addressed it the hostess said because our table was not ready but we hadn't ask for table 7. The food took over an hour and the waitress offered us free deserts but the meat was horrible ( vegetables and appetizers were good to be fair). The table next to us got up a left before they got their dinner after waiting over an hour. The pork chop and steak was so tough we told the waitress the food was hot and to bring a check. We paid and left.

We had a wonderful first visit. Everything was beautiful and clean. Our server, Andrea, was incredible and very helpful.

Excellent service and the food was amazing. I had the chilean sea bass. I highly recommend a visit.

Definitely worth the ambiance. We celebrated our anniversary. I had a hard time finding a dish to eat. Adding a chicken dish and larger dinner salad with protein options would be great additions to the menu. Appetizers and side salad options are great. My husband had sea bass, amazing taste and cooked perfectly. He did not care for the cold cauliflower puree, he wished it was hot. Scallop dish was just ok. The scallops were good but the greens needed more flavor, they were too earthy tasting for me. Wine options amazing. Service amazing. Very cool decor. Wish we had a more romantic table by the window, but I could have asked for that. I would go again.

I had a wonderful dining experience at the Red Stag Grill in the Grand Bohemian Lodge. As a solo diner, I was treated with such care and made to feel truly special. The staff was warm and attentive, and my waitress, whose name I unfortunately don't remember, was exceptionally accommodating. The food was outstanding in both quality and presentation. This will definitely be a must-visit again the next time I'm in the area.

Service was excellent and very accommodating Recommendations by our waiter were spot on. Loved the ambience. Food was excellent- deviled eggs, Caesar salad, bison tenderloin, collard greens. Excellent bottle of Italian wine. Prices reasonable.

Very friendly and helpful staff, food was excellent and waitress made sure my wife and I felt welcome. Valet was also extremely prompt and very friendly. Would eat here again

This was one of the most outstanding dining experiences we have ever had. It was my husbands birthday. He ordered the bison filet, and all I can say is, wow!!!!! The most delicious meal we have ever had. The service and wait staff were incredible. Our appetizers were fantastic. Highly recommend the caviar eggs and charcuterie board. We can not recommend this restaurant for the atmosphere, food and service enough. We will be returning.

Wow! What a meal! This was so tasty and the service was great. Be ready to fork over that cash as you fork in each delicious meaty bite. Vegans beware! There are moose on the wall to watch you eat their cousins :/ but they seem happy enough

Great dinner. The drinks were balanced and delicious. My wife enjoyed the prime rib dinner and I had the bison.

We were so disappointed! Prime Rib was just Ok, Salad was absolutely wonderful we all agreed, the scalloped potatoes were way overcooked, all in all we do much better at home. We're locals but we won't be back.