Restaurant at Gideon Ridge

I luv this restaurant. The food, service & atmosphere are superb. They also have a very good bartender. I had 2 of the best chocolate martini's ever!! This is my 4 time going. And I'll continue going. I ate the duck brest. It was cooked perfect. And the chocolate torte was so yummy too.

Parking: You can always find a parking space. The area is just a little tight.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Creme Brulee, Escargot, NC Duck Breast, Wagyu, Scallops

We had our best time celebrating m‘girl‘s birthday! Food was fantastic, the lamb was super juicy and tasty. Atmosphere was unbeatable, breathtaking sunset view and thoughtful servers who knows exactly what you want, thanks Brian!

Dietary restrictions: Food made with local ingredients, very French type

Atmosphere: 5

Food: 5

Service: 5

Food is amazing

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pate

Views, food and drinks off the charts good!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Creme Brulee, NC Duck Breast, Farmer's Salad

Incredible view, terrific food and cozy atmosphere. What's not to like? OK it is pricey

Atmosphere: 5

Food: 5

Service: 5

We loved our dining experience here with our friends who were visiting from Denver. The meals, service, and views were spectacular!

Atmosphere: 5

Food: 5

Service: 5

such a special place...the views are amazing, the food is delicious and artfully plated, the service is excellent

Atmosphere: 5

Food: 5

Service: 5

The food was amazing. They are also
Open on Sundays for locals and they offer more casual fare. The fish and chips I had that night were maybe the best I’ve ever had, super simple but executed perfectly. Perfectly seasoned, and crispy while still flaky and tender. The salads I had both days were also perfect. Breakfast was surprisingly delicious as well. My least favorite things were the mole empanada and calamari but would order everything else again and again ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish, Artisan Cheese Plate

One of my favorite places in the world. We love Gideon Ridge. It’s is our 4th year in a row staying onsite and always doing dinner on Saturday night. Menu changes but still has mainstays like the awesome chicken liver pate. Great drinks and wine. The best part is the staff from hostesses to waitresses. Plus Hunter Womble and his partner Tim are fantastic cooks. Look forward to many more meals here over the years to come.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pate, Fish, Milky Way, Dayboat Caught Red Grouper, Wagyu, Artisan Cheese Plate, Farmer's Salad

We went for the first time and loved it ! The most amazing view you can only wish for !
Their reservations open up 2 weeks in advance and you have to be waiting there in the website to snag the table !
So worth it !
Food is really good, great presentation!

Atmosphere: 5

Food: 5

Service: 5

My wife and I got engaged here. The experience and food was perfect and the staff were fantastic and treated us great when they knew we were engaged. I can't recommend the restuarant enough.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: NC Duck Breast, Artisan Cheese Plate

James Beard five star restaurant. Food was excellent but very expensive. Hard to get a reservation.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pate, Escargot, Fish, Bison Tenderloin

Food: yummy stuff. Only complaint is the calamari was very chewy and I typically like an “non fried” preparation. Add a scallop to your fish and get the best of both worlds. Or just order six servings of the buttered popcorn ice cream situation. I am still dreaming of it.
Drinks: on points. They are pros!
Service: excellent. Above and beyond to make you feel special

Atmosphere: 5

Food: 4

Service: 4

One of my all-time favorite restaurants. Food is always great. The servers are always attentive. The view cannot be beat. Oh, and did I mentioned the food is always great!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pate, NC Duck Breast

Always a favorite spot. The ambiance is 10/10 with an extremely welcoming and kind staff. I’ve been here 3-4 times since moving to the area and love it each time. The pork ribeye (never heard that term either) was one of the best dishes I’ve ever eaten. Filet or good beef cut is always on point. Thanks for having us!

Atmosphere: 5

Food: 5

Service: 5