Yoho Asian Bistro
8204 Tryon Woods Dr #106, Cary
(919) 859-8081
Customers' Favorites
Hibachi Chicken
Hibachi Shrimp
Mongolian Beef
Almond Chicken
Hibachi Steak
Sushi Platter
Crab Rangoon
Crunchy Roll
Spider Roll
Wonton Soup
Most Popular
*Spicy Tuna Roll
Spicy tuna, masago and crunchy (6 pcs)
Crunchy Roll
Crabstick, avocado and white fish rolled and deep fried, top w. eel sauce and spicy mayo (6 pcs)
*Bagel Roll
Smoked salmon, cream cheese & cucumber rolled and deep fried to crispy, top w. eel sauce and spicy mayo (8Pcs.)
Crispy Crab Wonton (6)
*Shrimp Tempura Roll
Fried shrimp, avocado, cucumber, lettuce and masago, top with eel sauce. (5 pcs)
California Roll
Crabstick, cucumber and avocado. (6 pcs)
*Philadelphia Roll
Smoked salmon, cream cheese and cucumber. (6 pcs)
*Salmon Avocado Roll
Fresh salmon and avocado inside. (6 pcs)
*NY Roll
Cream cheese, tuna, crabmeat rolled then fried to golden brown, Top served with spicy mayo and eel sauce. (8 pcs)
*Salmon(Sake)
Nigiri sushi or sashimi.
Picked for you
Crunchy Roll
Crabstick, avocado and white fish rolled and deep fried, top w. eel sauce and spicy mayo (6 pcs)
California Roll
Crabstick, cucumber and avocado. (6 pcs)
Spicy Crab Roll
Spicy crabmeat and crunchy. (6 pcs)
Crispy Crab Wonton (6)
*YoHo Roll
Spicy crabmeat and avocado inside, topped with fresh salmon and masago. Top with ponzu sauce. (8 pcs)
Soups andAppetizers
Crispy Crab Wonton (6)
Pan Fried Gyoza (6)
Japanese style dumpling stuffed with chicken and pork.
Edamame
Steamed soy bean with light sea salt.
Refreshing Summer Roll (2)
Steamed shrimp, jicama, carrot, basil leaves and lettuce wrapped in clear rice paper, served with side of hoisin peanut sauce.
Hot Sour Soup
Bang Bang Shrimp
Lightly breaded and fried shrimp in chef's seasoning. Served with Japanese shrimp sauce.
Steamed Gyoza (6)
Japanese style dumpling stuffed with chicken and pork.
Shrimp Tempura Appetizer (5)
*Sushi Appetizer
5 pieces of chef's choice sushi Nigiri. Contains raw fish.
Stuffed Lettuce
Chopped chicken or shrimp stir fried with red bell pepper, water chestnut and tofu in a light sweet garlic sauce and mixed with crispy rice noodle. Served with 4 leaves.
*Pepper Tuna (Raw)
Lightly pan seared pepper tuna serced with ponzu sauce
Vegetable Tempura Appetizer
Broccoli, onion, sweet potato, eggplant.
*Tuna Tataki (Raw)
Served with wasabi yozu sauce
Salt and Pepper Calamari
*Yellowtail Jalapeno
Tom Yum Soup
Shrimp, lemongrass, tomato, mushroom and basil. Spicy.
*Sashimi Appetizer
5 pieces of chef's choice assorted sashimi. Contains raw fish.
Spicy Seafood Soup (2)
Shrimp, scallop, tofu and vegetable. Spicy.
Miso Soup
Scallion, tofu and dry seaweed.
Wonton Soup
Salad
Side Ginger Salad
Spicy Crunchy Salad
Cucumber, crab meat, seaweed salad, masago and topped with tempura flakes and served with house spicy mayo. Spicy.
Seaweed Salad
YoHo House Salad
Crisp chopped greens, cucumber, baby tomato, mandarin orange and almond. Served with ginger dressing
Sushi Roll
Crunchy Roll
Crabstick, avocado and white fish rolled and deep fried, top w. eel sauce and spicy mayo (6 pcs)
California Roll
Crabstick, cucumber and avocado. (6 pcs)
Spicy Crab Roll
Spicy crabmeat and crunchy. (6 pcs)
*YoHo Roll
Spicy crabmeat and avocado inside, topped with fresh salmon and masago. Top with ponzu sauce. (8 pcs)
Dynamite Roll
Tuna, mango and cucumber inside and fried to crispy, topped with spicy crabmeat, Top served with eel sauce. (8 pcs)
Eel Avocado Roll
Top served with eel sauce. (6 pcs)
Tri-Color Roll
Crabmeat, cream cheese, avocado inside, topped with boiled shrimp. Top served with eel sauce, spicy mayo and honey wasabi. (8 pcs)
Raleigh Roll
Fried sweet potato, cream cheese, cucumber. (6 pcs)
Chicken Tempura Roll
Fried chicken stick, cucumber, avocado and lettuce, top serve with eel sauce. (5 pcs)
Avocado Roll
Avocado only & seaweed outside. (6pcs.)
Fried Sweet Potato Roll
Top with eel sauce. (6 pcs)
Boston Roll
Cooked shrimp, cucumber and avocado. 6pcs.
Mixed Vegetable Roll
Cucumber, avocado and asparagus. (6 pcs)
*Alaskan Roll
Salmon, cucumber and avocado. (6pcs.)
*Bagel Roll
Smoked salmon, cream cheese & cucumber rolled and deep fried to crispy, top w. eel sauce and spicy mayo (8Pcs.)
*Caribbean Roll
Tuna, mango, cream cheese inside, topped with avocado and fresh salmon. (8pcs.)
*Caterpillar Roll
Shrimp tempura and crabmeat inside, topped with avocado, crunchy masago, Top served with eel sauce. (8 pcs)
*Crazy Roll
Tuna, salmon and yellowtail. (6 pcs)
*Dancing Eel Roll
Spicy salmon, avocado and cucumber, topped with eel and eel sauce. (8 pcs)
*Fire Dragon Roll
Eel, avocado inside, top with spicy tuna, tempura flakes and eel sauce. (8 pcs)
*Hawaii Roll
Tuna, avocado and cucumber. Top served with sweet chili sauce and spicy mayo. (6 pcs)
*Kill Bill Roll
Spicy crabmeat, cucumber and cream cheese inside, topped with tuna, avocado and white tuna. Drizzling with spicy honey wasabi sauce and spicy mayo. (8 pcs)
*Lion King Roll
Spicy salmon and crabstick inside, top with avocado and shrimp tempura, top served with spicy mayo and eel sauce (8Pcs.)
Lobster Roll
Eel, avocado, cucumber inside, topped with craw fish salad, top served with eel sauce. (8 pcs)
*Mary Roll
California roll base, topped with spicy tuna. (8 pcs)
*Miami Roll
Crabmeat, salmon, cucumber, topped with spicy mayo. (6pcs)
*NC State Roll
Spicy crabmeat, avocado, cucumber inside, topped with tuna and white tuna. Top drizzling with spicy wasabi mayo. (8 pcs)
*NY Roll
Cream cheese, tuna, crabmeat rolled then fried to golden brown, Top served with spicy mayo and eel sauce. (8 pcs)
*Philadelphia Roll
Smoked salmon, cream cheese and cucumber. (6 pcs)
*Pink Lover Roll
Spicy tuna, shrimp tempura and avocado wrapped with pink soy paper. Top served with eel sauce, spicy mayo and wasabi kabayaki sauce. (10 pcs)
*Rainbow Roll
California roll base, topped with tuna, salmon, white fish and avocado. (8 pcs)
*Red Rock Roll
Spicy tuna, crunchy inside, topped with tuna. (8 pcs)
*Salmon Avocado Roll
Fresh salmon and avocado inside. (6 pcs)
*Salmon Roll
Fresh salmon inside and seaweed outside. (6 pcs)
*Sex on the Beach Roll
Shrimp tempura and spicy yellowtail inside, topped with white tuna and sriracha hot chili sauce. (8 pcs)
Snow Mountain Roll
Shrimp tempura, cucumber inside, crab salad and tempura flakes on top. Served with eel sauce. (8 pcs)
*Shrimp Tempura Roll
Fried shrimp, avocado, cucumber, lettuce and masago, top with eel sauce. (5 pcs)
*Spider Roll
Crispy softshell crab, avocado, cucumber, lettuce and masago, top served with eel sauce. (5pcs)
*Spicy Salmon Roll
Spicy salmon, masago and crunchy. (6 pcs)
*Spicy Tuna Roll
Spicy tuna, masago and crunchy (6 pcs)
*Spicy Yellowtail Roll
Spicy yellowtail and crunchy. (6 pcs)
Sweet Tofu Roll
Sweet tofu, cucumber and avocado. (6 pcs)
*Tiger Roll
Shrimp tempura, spicy tuna, avocado and cucumber wrapped with sushi makikonbu (Soy Paper), top served with wasabi spicy mayo and eel sauce. (10 pcs)
*TNT Roll
Crazy roll base, top with spicy tuna, spicy salmon & spicy yellowtail.
*Tuna Avocado Roll
(6 pcs)
*Volcano Roll
Crabstick, white fish and avocado inside and fried, topped with eel sauce, spicy mayo, spicy tuna and crunchy flake. (6 pcs)
*White House Roll
Crabmeat, crunchy, avocado inside, topped with white tuna, served with honey wasabi sauce. (8 pcs)
*Yellowtail Lover Roll
Spicy yellowtail, tempura flake, masago inside, topped with fresh yellowtail and spicy honey wasabi sauce. (8 pcs)
*Yellowtail Roll
Yellowtail only and seaweed Nori outside. (6 pcs)
*Tuna Roll
Tuna only and seaweed Nori outside. (6 pcs)
*Mango Special Roll
Tuna, avocado and crabstick inside, topped with fresh mango and special mango sauce. (8 pcs)
Ninja Roll
Shrimp tempura, cucumber insider, topped with eel and avocado, top served with eel sauce. (8 pcs)
Nigiri Sushi or Sashimi
*Octopus(Tako)
Nigiri sushi or sashimi.
*Salmon(Sake)
Nigiri sushi or sashimi.
*Yellowtail(Hamachi)
Nigiri sushi or sashimi.
Eel(Unagi)
Nigiri sushi or sashimi.
*Tuna(Maguro)
Nigiri sushi or sashimi.
*Escolar(White Tuna)
Nigiri sushi or sashimi. (Shiro Maguro)
Crab Stick(Kani)
Nigiri sushi or sashimi.
*Squid(Ika)
Nigiri sushi or sashimi.
Boiled Shrimp(Ebi)
Nigiri sushi or sashimi.
Fried Sweet Tofu(Inari)
Nigiri sushi or sashimi.
*Tilapia(Tai)
Nigiri sushi or sashimi.
*Flying Fish Roe(Tobiko)
Nigiri sushi or sashimi.
*Smoked Salmon
Nigiri sushi or sashimi.
Sushi Combination
*Sushi Regular
7 pieces chef's choice Nigiri sushi and 1 California roll. Contains raw fish.
*Sashimi Regular
12 pieces of chef's choice assorted sashimi. Contains raw fish.
*YoHo Sushi Boat
12 pieces chef's choice Nigiri sushi and 1 spicy tuna roll. Contains raw fish.
*Sushi / Sashimi
6 pieces of chef's choice sushi, 7 pieces chef's choice assorted sashimi, 1 California roll and tuna roll. Contains raw fish.
*YoHo Deluxe Boat
15 pieces of chef's choice Nigiri sushi, 20 pieces sashimi, spider roll and 1 chef's choice special roll.
*Sushi for Two
15 pieces chef's choice nigiri sushi, crunchy roll and rainbow roll. Contains raw fish.
Lunch Eentrees
L-General Chicken
L-Sesame Chicken
L-Vegetable Style
Mixed with broccoli, snow peas, water chestnuts, zucchini, yellow squash, baby corn, mushroom and carrot in brown sauce
L-Garlic Sauce Style
Sauteed w. broccoli, red bell pepper, Chinese mushroom, water chestnuts and onion in easy sweet spicy garlic sauce
L-Hunan Style
Sauteed with broccoli, red bell pepper, mushroom & snow peas in spicy Hunan style black bean sauce
L-Spicy Tangerine Chicken
L-Mongolian Style
Quickly stir fried with onion and scallion in brown sauce, top served w.crispy rice noodle
L-Szechuan Style
Sauteed with broccoli, red bell pepper & baby corn in spicy brown sauce
L-Kong Pao Style
Stir fried with onion, scallion, red bell pepper, dry chili pepper and pea nuts in spicy brown sauce
L-Chicken w.Eggplant
Lunch Vegetarian
L-Sauteed Mixed Vegetable
Mixed with broccoli, snow peas, water chestnuts, zucchini, yellow squash, baby corn, mushroom and carrot in brown sauce
L-Sesame Tofu
L-Broccoli in Garlic Sauce
L-Eggplant in Garlic Sauce
Lunch Hibachi
L- Hibachi Chicken
Mixed with broccoli, yellow squash, zucchini, carrot and onion
L- Hibachi Chicken & Steak
Mixed with broccoli, yellow squash, zucchini, carrot and onion
L- Hibachi Chicken & Shrimp
Mixed with broccoli, yellow squash, zucchini, carrot and onion
L- Hibachi Shrimp & Steak
Mixed with broccoli, yellow squash, zucchini, carrot and onion
L- Hibachi Shrimp
Mixed with broccoli, yellow squash, zucchini, carrot and onion
L- Hibachi Vegetable
Mixed with broccoli, yellow squash, zucchini, carrot and onion
L- Hibachi Steak
Mixed with broccoli, yellow squash, zucchini, carrot and onion
Yoho SignatureDish
Shredded Beef
Crispy shredded flank steak quickly stir fried with carrot and celery in hot Szechwan sauce. Spicy.
Almond Chicken
Crispy sliced white meat chicken with lightly sweet brown sauce and sprinkled with almond flake.
Honey Walnut Shrimp
Lightly fried jumbo shrimp dipped in light butter then coated with creamy honey sauce and top tossed with crunchy candied walnuts.
Three Glass Chicken
Chucked white meat chicken stewed with basil, garlic and ginger in 3 glasses of Chinese seasoning sauce. Spicy.
Pineapple Shrimp
Jumbo shrimp, fresh pineapple, snow peas, onion and red bell pepper sauteed with homemade seasoning.
Spicy Mango Shrimp
Stir fried onion, snow peas, red bell pepper and fresh mango in spicy mango sauce. Spicy
Pan Seared Salmon
Pan seared salmon top coated with black bean sauce, side served with mixed vegetables.
YoHo Shrimp
Crispy jumbo shrimp in chef's sauce that combines tastes of easy sweet sour and spicy. Grand mariner makes the unique flavor. Fresh varieties of vegetable in white sauce are served on the side. Spicy.
Japanese Hibachi Entree
Hibachi Chicken
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Steak
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Shrimp
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Vegetable
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Salmon
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Shrimp & Steak
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Chicken & Steak
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Hibachi Chicken & Shrimp
Mixed with broccoli, yellow squash, zucchini, carrot and onion. Served with miso soup or ginger salad and white rice or whole grain brown rice. Served with 4oz white sauce and 2oz ginger sauce
Dinner Entrees
Sesame Chicken
General Chicken
Szechuan Style
Sauteed with broccoli, red bell pepper and baby corn in spicy brown sauce. Served with steamed white rice or whole grain brown rice.
Spicy Tangerine Chicken
Vegetable Style
Mixed with broccoli, snow peas, zucchini, yellow squash, baby corn, water chestnuts, mushroom and carrot in brown sauce. Served with steamed white rice or whole grain brown rice.
Mongolian Style
Quickly stir fried with onion and scallion in brown sauce, served with crispy rice noodle. Served with steamed white rice or whole grain brown rice.
D-Hunan Style
Sauteed with broccoli, red bell pepper, mushroom and snow peas in spicy Hunan style black bean sauce.
Garlic Sauce Style
Sauteed with broccoli, red bell pepper, water chestnuts, Chinese mushroom, and onion in easy sweet spicy garlic sauce. Served with steamed white rice or whole grain brown rice.
Kong Pao Style
Stir fried with onion, scallion, red bell pepper, dry chili pepper and peanuts in spicy brown sauce. Served with steamed white rice or whole grain brown rice.
Vegetarian Dishes
Sesame Tofu
Ma Po Tofu
Sauteed Mixed Vegetable
Mixed with broccoli, snow peas, water chestnuts, zucchini, yellow squash, baby corn, mushroom and carrot in brown sauce
Broccoli in Garlic Sauce
Steamer Entrees
Steamed Vegetable Chicken & Shrimp
Mixed with broccoli, mushroom, carrot, cauliflower and Chinese cabbage. Served with brown or white rice and brown sauce on the side
Steamed Vegetable
Mixed with broccoli, mushroom, carrot, cauliflower and Chinese cabbage. Served with brown or white rice and brown sauce on the side
Steamed Vegetable Chicken
Mixed with broccoli, mushroom, carrot, cauliflower and Chinese cabbage. Served with brown or white rice and brown sauce on the side
Steamed Vegetable Shrimp
Mixed with broccoli, mushroom, carrot, cauliflower and Chinese cabbage. Served with brown or white rice and brown sauce on the side
Curry Dish
Green Chicken Curry
Served with basil leaves, chunked potato, red bell pepper, broccoli, coconut milk. Spicy.
Seafood Red Curry
Shrimp, scallop, squid, chunked potato, broccoli, onion, scallion and red bell pepper. Spicy.
Monk's Green Curry
Soft tofu, potato and assorted vegetable. Spicy.
Beef Red Curry
Served with basil leaves, chunked potato, red bell pepper, broccoli, coconut milk. Spicy.
Lo Mein and Noodle
Pad Thai Noodle
Mixed with egg, bean sprout, scallion and rice noodle stir fried in a sweet, sour red sauce, twist of lime served on the side and topped with chopped peanuts.
Chicken Lo Mein
Mixed with Chinese cabbage, mushroom, onion, scallion, bean sprout
Singaporean Rice Noodle
Stir fried with egg, snow peas, mushroom, onion, scallion, red bell pepper, bean sprouts and angel hair rice noodle in an easy spicy yellow curry powder.
Beef Lo Mein
Mixed with Chinese cabbage, mushroom, onion, scallion, bean sprout
Udon Noodle
Mixed with Chinese cabbage, mushroom, onion, scallion, bean sprout and snow peas.
Vegetable Lo Mein
Mixed with broccoli, carrot, Chinese cabbage, mushroom, onion, scallion, bean sprout and snow peas, broccoli and carrot.
House Special Lo Mein
Mixed with Chinese cabbage, mushroom, onion, scallion, bean sprout
Veggie Singaporean Rice Noodle w. Tofu
Stir fried with egg, snow peas, mushroom, onion, scallion, red bell pepper, bean sprouts, fried tofu and angel hair rice noodle in an easy spicy yellow curry powder.
Shrimp Lo Mein
Mixed with Chinese cabbage, mushroom, onion, scallion, bean sprout
Veggie Pad Thai Noodle w. ToFu
Mixed with egg, bean sprout, scallion, fried tofu and rice noodle stir fried in a sweet, sour red sauce, twist of lime served on the side and topped with chopped peanuts.
Fried Rice
Chicken Fried Rice
Mixed with egg, onion, bean sprouts, peas and carrots.
Vegetable Fried Rice
Mixed with egg, onion, bean sprouts, peas and carrots, broccoli, baby corn, snow peas, mushroom,,yellow squash and zucchini
Emperor Fried Rice
Mixed with chicken, beef and shrimp. Mixed with egg, onion, bean sprouts, peas and carrots.
Beef Fried Rice
Mixed with egg, onion, bean sprouts, peas and carrots.
Shrimp Fried Rice
Mixed with egg, onion, bean sprouts, peas and carrots.
Pineapple Fried Rice
Mixed with chicken and shrimp. Mixed with egg, onion, bean sprouts, peas and carrots.
Drinks
Coke (16.9oz)
Diet Coke (16.9oz)
Perrier
Sprite (16.9oz)
Dr Pepper (16.9oz)
Side/Extras
Extra Spicy Mayo (2oz)
Extra White Sauce (4oz)
Side-Fried Rice
Side Plain Lo Mein
Extra Eel Sauce (2oz)
Extra Ginger Dressing (4oz)
Side-White Rice
Side $5 Steamed Vegetable
Side-Brown Rice
Ginger Dressing (Pint)
White Sauce (Pint)
Side & Extras
Side Brown Sauce (8oz)
Side Garlic Sauce (8oz)
Side Spicy General Sauce (8oz)
Side Sesame Sauce (8oz)
Extra Honey Walnut Shrimp Sauce (4oz)
Side Spicy Tangerine Sauce (8oz)
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Recent Reviews
The sushi is always fresh and delicious. The bogo sushi offer allows us to try a variety of new rolls we might not opt for at full price...and we've enjoyed all that we've tried so far. The servers are always friendly and attentive. Thank you for providing us with great dining experiences!
July 2025
My wife and I was looking for a good Asian restaurant and found it today. The food was excellent as well as the service. Wendy was our server and manager. She was so pleasant and thoughtful. We will be going back and recommending others.
July 2025
We stopped here on a Friday afternoon and it was amazing. Everything from the service, food, and the decor. Would definitely recommend getting their fresh sushi, Singaporean yellow curry rice noodles, and the general tso chicken. Definitely coming back next time we are in town.
June 2025
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